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Cheese sandwich vs. Pork chop — In-Depth Nutrition Comparison

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Summary of differences between cheese sandwich and pork chop

  • Cheese sandwich has more manganese, iron, and phosphorus, while pork chop has more vitamin B3, vitamin B12, selenium, zinc, and vitamin B6.
  • Cheese sandwich covers your daily need for manganese, 47% more than pork chop.
  • Cheese sandwich contains 11 times more sodium than pork chop. While cheese sandwich contains 839mg of sodium, pork chop contains only 74mg.
  • Pork chop has a lower glycemic index. The glycemic index of pork chop is 0, while the glycemic index of cheese sandwich is 54.

These are the specific foods used in this comparison Crackers, wheat, sandwich, with cheese filling and Pork, fresh, loin, blade (chops), bone-in, separable lean, and fat, cooked, broiled.

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Cheese sandwich vs Pork chop infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 61% 27% 98% 53% 24% 164% 109% 141% 133%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 17% 28% 33% 35% 86% 103% 9.7% 1.3% 199%
Contains more MagnesiumMagnesium +170%
Contains more CalciumCalcium +264.3%
Contains more IronIron +201.1%
Contains more CopperCopper +52.4%
Contains more PhosphorusPhosphorus +58.5%
Contains more ManganeseManganese +10730%
Contains more ZincZinc +262.1%
Contains less SodiumSodium -91.2%
Contains more SeleniumSelenium +49.8%
~equal in Potassium ~315mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5% 7% 0% 0% 90% 99% 60% 37% 60% 15% 0% 48% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1.3% 4.2% 15% 123% 72% 149% 66% 113% 83% 0% 0% 37%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +425%
Contains more Vitamin B2Vitamin B2 +36.4%
Contains more FolateFolate +∞%
Contains more Vitamin B1Vitamin B1 +36.9%
Contains more Vitamin B3Vitamin B3 +148.9%
Contains more Vitamin B5Vitamin B5 +77.5%
Contains more Vitamin B6Vitamin B6 +87.4%
Contains more Vitamin B12Vitamin B12 +450%
~equal in Vitamin K ~0µg

All nutrients comparison - raw data values

Nutrient Cheese sandwich Pork chop DV% diff.
Polyunsaturated fat 9.166g 1.894g 48%
Manganese 1.083mg 0.01mg 47%
Sodium 839mg 74mg 33%
Vitamin B3 3.185mg 7.927mg 30%
Protein 9.8g 23.72g 28%
Cholesterol 7mg 78mg 24%
Vitamin B12 0.12µg 0.66µg 23%
Iron 2.62mg 0.87mg 22%
Selenium 24.3µg 36.4µg 22%
Zinc 0.87mg 3.15mg 21%
Phosphorus 382mg 241mg 20%
Carbs 58.2g 0g 19%
Vitamin B6 0.261mg 0.489mg 18%
Folate 64µg 0µg 16%
Fats 25g 14.35g 16%
Calcium 204mg 56mg 15%
Monounsaturated fat 10.351g 4.887g 14%
Calories 497kcal 231kcal 13%
Fiber 3.1g 0g 12%
Choline 67.5mg 12%
Vitamin B1 0.358mg 0.49mg 11%
Vitamin B5 0.622mg 1.104mg 10%
Vitamin B2 0.427mg 0.313mg 9%
Magnesium 54mg 20mg 8%
Copper 0.16mg 0.105mg 6%
Vitamin D 1µg 5%
Vitamin D 40IU 5%
Vitamin C 1.5mg 0mg 2%
Vitamin A 21µg 4µg 2%
Saturated fat 4.129g 4.339g 1%
Vitamin E 0.21mg 1%
Net carbs 55.1g 0g N/A
Potassium 306mg 315mg 0%
Trans fat 0.066g N/A
Tryptophan 0.13mg 0.282mg 0%
Threonine 0.298mg 1.043mg 0%
Isoleucine 0.383mg 1.123mg 0%
Leucine 0.698mg 1.952mg 0%
Lysine 0.344mg 2.109mg 0%
Methionine 0.167mg 0.65mg 0%
Phenylalanine 0.472mg 0.985mg 0%
Valine 0.438mg 1.2mg 0%
Histidine 0.219mg 0.965mg 0%
Omega-3 - DHA 0g 0.001g N/A
Omega-3 - ALA 0.065g N/A
Omega-3 - DPA 0g 0.011g N/A
Omega-6 - Gamma-linoleic acid 0.003g N/A
Omega-6 - Eicosadienoic acid 0.065g N/A
Omega-6 - Linoleic acid 0.922g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
10% 25% 58% 3% 4%
Protein: 9.8 g
Fats: 25 g
Carbs: 58.2 g
Water: 3.2 g
Other: 3.8 g
24% 14% 61%
Protein: 23.72 g
Fats: 14.35 g
Carbs: 0 g
Water: 61.45 g
Other: 0.48 g
Contains more FatsFats +74.2%
Contains more CarbsCarbs +∞%
Contains more OtherOther +691.7%
Contains more ProteinProtein +142%
Contains more WaterWater +1820.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
17% 44% 39%
Saturated fat: Sat. Fat 4.129 g
Monounsaturated fat: Mono. Fat 10.351 g
Polyunsaturated fat: Poly. Fat 9.166 g
39% 44% 17%
Saturated fat: Sat. Fat 4.339 g
Monounsaturated fat: Mono. Fat 4.887 g
Polyunsaturated fat: Poly. Fat 1.894 g
Contains more Mono. FatMonounsaturated fat +111.8%
Contains more Poly. FatPolyunsaturated fat +383.9%
~equal in Saturated fat ~4.339g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cheese sandwich - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172747/nutrients
  2. Pork chop - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167824/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.