Differences between cheese and caviar Cheese has more calcium, while caviar has more vitamin B12, iron, choline, selenium, magnesium, and vitamin B5. Caviar's daily need coverage for vitamin B12 is 787% higher. Caviar contains 5 times less saturated fat than cheese. Cheese contains 18.867g of saturated fat, while caviar contains 4.06g. The food types used in this comparison are Cheese, cheddar and Fish, caviar, black, and red, granular .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 cubic inch - 17g 1 slice (1 oz) - 28g 1 oz - 28.35g 1 cup, shredded - 113g 1 cup, diced - 132g 1 cup, melted - 244g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
213%
6.7%
5.3%
10%
99%
195%
85%
3.5%
155%
6
100 g
300 g
1 tbsp - 16g 1 oz - 28.35g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
214%
83%
16%
446%
37%
26%
153%
196%
6.5%
357%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 cubic inch - 17g 1 slice (1 oz) - 28g 1 oz - 28.35g 1 cup, shredded - 113g 1 cup, diced - 132g 1 cup, melted - 244g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
9%
110%
14%
7.3%
99%
1.1%
25%
15%
138%
6%
20%
9
100 g
300 g
1 tbsp - 16g 1 oz - 28.35g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
44%
90%
38%
48%
143%
2.3%
210%
74%
2500%
1.5%
38%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
1.1µg
20µg
788%
Cholesterol
99mg
588mg
163%
Iron
0.14mg
11.88mg
147%
Choline
16.5mg
490.9mg
86%
Selenium
28.5µg
65.5µg
67%
Saturated fat
18.867g
4.06g
67%
Magnesium
27mg
300mg
65%
Vitamin B5
0.41mg
3.5mg
62%
Calcium
710mg
275mg
44%
Polyunsaturated fat
1.421g
7.405g
40%
Sodium
653mg
1500mg
37%
Fats
33.31g
17.9g
24%
Zinc
3.64mg
0.95mg
24%
Vitamin B6
0.066mg
0.32mg
20%
Vitamin B2
0.428mg
0.62mg
15%
Phosphorus
455mg
356mg
14%
Vitamin B1
0.029mg
0.19mg
13%
Vitamin D*
24 IU
117 IU
12%
Vitamin D
0.6µg
2.9µg
12%
Monounsaturated fat
9.246g
4.631g
12%
Copper
0.03mg
0.11mg
9%
Vitamin E
0.71mg
1.89mg
8%
Calories
404kcal
264kcal
7%
Vitamin A
330µg
271µg
7%
Folate
27µg
50µg
6%
Protein
22.87g
24.6g
3%
Potassium
76mg
181mg
3%
Vitamin K
2.4µg
0.6µg
2%
Manganese
0.027mg
0.05mg
1%
Protein per 100 calories
5.7g
9.3g
N/A
Calories per 10 g protein
177kcal
107kcal
N/A
Weight per 100 calories
25g
38g
N/A
Unsaturated / Saturated Fat ratio
0.57
3
N/A
Net carbs
3.09g
4g
N/A
Carbs
3.09g
4g
0%
Sugar
0.48g
0g
N/A
Vitamin B3
0.059mg
0.12mg
0%
Trans fat
0.917g
N/A
Tryptophan
0.547mg
0.323mg
0%
Threonine
1.044mg
1.263mg
0%
Isoleucine
1.206mg
1.035mg
0%
Leucine
1.939mg
2.133mg
0%
Lysine
1.025mg
1.834mg
0%
Methionine
0.547mg
0.646mg
0%
Phenylalanine
1.074mg
1.071mg
0%
Valine
1.404mg
1.263mg
0%
Histidine
0.547mg
0.649mg
0%
Omega-3 - EPA
0.01g
2.741g
N/A
Omega-3 - DHA
0.001g
3.8g
N/A
Omega-3 - DPA
0.017g
0.229g
N/A
Omega-6 - Eicosadienoic acid
0.007g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
23%
33%
3%
37%
4%
Protein:
22.87 g
Fats:
33.31 g
Carbs:
3.09 g
Water:
37.02 g
Other:
3.71 g
4
25%
18%
4%
48%
6%
Protein:
24.6 g
Fats:
17.9 g
Carbs:
4 g
Water:
47.5 g
Other:
6 g
Contains
more
Fats Fats
+86.1%
Contains
more
Carbs Carbs
+29.4%
Contains
more
Water Water
+28.3%
Contains
more
Other Other
+61.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
64%
31%
5%
Saturated fat:
Sat. Fat
18.867 g
Monounsaturated fat:
Mono. Fat
9.246 g
Polyunsaturated fat:
Poly. Fat
1.421 g
2
25%
29%
46%
Saturated fat:
Sat. Fat
4.06 g
Monounsaturated fat:
Mono. Fat
4.631 g
Polyunsaturated fat:
Poly. Fat
7.405 g
Contains
more
Mono. Fat Monounsaturated fat
+99.7%
Contains
less
Sat. Fat Saturated fat
-78.5%
Contains
more
Poly. Fat Polyunsaturated fat
+421.1%