Cherry pie vs. Mortadella — In-Depth Nutrition Comparison
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How are cherry pie and mortadella different?
- Cherry pie is higher in vitamin A; however, mortadella is richer in vitamin B2, vitamin B12, selenium, zinc, phosphorus, and vitamin B3.
- Daily need coverage for vitamin B2 for mortadella is 11760% higher.
- Cherry pie has less saturated fat.
- Mortadella has a lower glycemic index (28) than cherry pie (59).
Pie, cherry, prepared from recipe and Mortadella, beef, pork are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +32.1% |
| Contains more CopperCopper | +28.3% |
| Contains less SodiumSodium | -84.7% |
| Contains more ManganeseManganese | +566.7% |
| Contains more MagnesiumMagnesium | +22.2% |
| Contains more CalciumCalcium | +80% |
| Contains more PotassiumPotassium | +111.7% |
| Contains more ZincZinc | +950% |
| Contains more PhosphorusPhosphorus | +223.3% |
| Contains more SeleniumSelenium | +189.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +24.4% |
| Contains more FolateFolate | +800% |
| Contains more Vitamin B2Vitamin B2 | +122300% |
| Contains more Vitamin B3Vitamin B3 | +109.5% |
| Contains more Vitamin B5Vitamin B5 | +257.7% |
| Contains more Vitamin B6Vitamin B6 | +282.4% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B2 | 0.125mg | 153mg | 11760% |
| Vitamin B12 | 0µg | 1.48µg | 62% |
| Sodium | 191mg | 1246mg | 46% |
| Saturated fat | 2.985g | 9.51g | 30% |
| Protein | 2.8g | 16.37g | 27% |
| Selenium | 7.8µg | 22.6µg | 27% |
| Fats | 12.2g | 25.39g | 20% |
| Cholesterol | 0mg | 56mg | 19% |
| Zinc | 0.2mg | 2.1mg | 17% |
| Monounsaturated fat | 5.314g | 11.38g | 15% |
| Choline | 72.2mg | 13% | |
| Carbs | 38.5g | 3.05g | 12% |
| Phosphorus | 30mg | 97mg | 10% |
| Vitamin B3 | 1.276mg | 2.673mg | 9% |
| Vitamin B6 | 0.034mg | 0.13mg | 7% |
| Manganese | 0.2mg | 0.03mg | 7% |
| Vitamin B5 | 0.123mg | 0.44mg | 6% |
| Iron | 1.85mg | 1.4mg | 6% |
| Folate | 27µg | 3µg | 6% |
| Vitamin D | 1µg | 5% | |
| Vitamin D | 41IU | 5% | |
| Vitamin A | 29µg | 0µg | 3% |
| Potassium | 77mg | 163mg | 3% |
| Calories | 270kcal | 311kcal | 2% |
| Vitamin B1 | 0.148mg | 0.119mg | 2% |
| Copper | 0.077mg | 0.06mg | 2% |
| Vitamin E | 0.22mg | 1% | |
| Vitamin K | 1.6µg | 1% | |
| Calcium | 10mg | 18mg | 1% |
| Vitamin C | 1mg | 0mg | 1% |
| Polyunsaturated fat | 3.247g | 3.12g | 1% |
| Net carbs | 38.5g | 3.05g | N/A |
| Magnesium | 9mg | 11mg | 0% |
| Tryptophan | 0.031mg | 0.152mg | 0% |
| Threonine | 0.072mg | 0.633mg | 0% |
| Isoleucine | 0.088mg | 0.708mg | 0% |
| Leucine | 0.17mg | 1.213mg | 0% |
| Lysine | 0.067mg | 1.262mg | 0% |
| Methionine | 0.043mg | 0.394mg | 0% |
| Phenylalanine | 0.124mg | 0.598mg | 0% |
| Valine | 0.104mg | 0.735mg | 0% |
| Histidine | 0.057mg | 0.52mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.8 g
Fats:
12.2 g
Carbs:
38.5 g
Water:
45.8 g
Other:
0.7 g
Protein:
16.37 g
Fats:
25.39 g
Carbs:
3.05 g
Water:
52.3 g
Other:
2.89 g
| Contains more CarbsCarbs | +1162.3% |
| Contains more ProteinProtein | +484.6% |
| Contains more FatsFats | +108.1% |
| Contains more WaterWater | +14.2% |
| Contains more OtherOther | +312.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.985 g
Monounsaturated fat:
Mono. Fat
5.314 g
Polyunsaturated fat:
Poly. Fat
3.247 g
Saturated fat:
Sat. Fat
9.51 g
Monounsaturated fat:
Mono. Fat
11.38 g
Polyunsaturated fat:
Poly. Fat
3.12 g
| Contains less Sat. FatSaturated fat | -68.6% |
| Contains more Mono. FatMonounsaturated fat | +114.2% |
~equal in
Polyunsaturated fat
~3.12g
