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Cherry pie vs. Neufchâtel cheese — In-Depth Nutrition Comparison

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Significant differences between cherry pie and neufchâtel cheese

  • Cherry pie has more iron, vitamin B1, and selenium; however, neufchâtel cheese is richer in phosphorus, vitamin B1,2, calcium, vitamin B5, and vitamin A.
  • Neufchâtel cheese covers your daily saturated fat needs 49% more than cherry pie.
  • Neufchâtel cheese has 14 times less iron than cherry pie. Cherry pie has 1.85mg of iron, while neufchâtel cheese has 0.13mg.
  • Cherry pie contains less saturated fat.
  • Cherry pie has a higher glycemic index. The glycemic index of cherry pie is 59, while the glycemic index of neufchâtel cheese is 27.

Specific food types used in this comparison are Pie, cherry, prepared from recipe and Cheese, neufchatel.

Infographic

Cherry pie vs Neufchâtel cheese infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 3% 6.8% 69% 26% 5.5% 13% 25% 26% 43%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 35% 13% 4.9% 9% 22% 59% 44% 1.4% 16%
Contains more IronIron +1323.1%
Contains more CopperCopper +185.2%
Contains less SodiumSodium -42.8%
Contains more ManganeseManganese +1718.2%
Contains more SeleniumSelenium +160%
Contains more MagnesiumMagnesium +11.1%
Contains more CalciumCalcium +1070%
Contains more PotassiumPotassium +97.4%
Contains more ZincZinc +310%
Contains more PhosphorusPhosphorus +360%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.3% 9.7% 0% 0% 37% 29% 24% 7.4% 7.8% 0% 0% 20% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 80% 8% 0% 5.5% 36% 3.9% 35% 9.5% 38% 4.3% 11% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +572.7%
Contains more Vitamin B3Vitamin B3 +507.6%
Contains more FolateFolate +92.9%
Contains more Vitamin AVitamin A +731%
Contains more Vitamin B2Vitamin B2 +24%
Contains more Vitamin B5Vitamin B5 +367.5%
Contains more Vitamin B6Vitamin B6 +20.6%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Cherry pie Neufchâtel cheese DV% diff.
Saturated fat 2.985g 12.79g 45%
Cholesterol 0mg 74mg 25%
Vitamin A 29µg 241µg 24%
Iron 1.85mg 0.13mg 22%
Fats 12.2g 22.78g 16%
Phosphorus 30mg 138mg 15%
Polyunsaturated fat 3.247g 0.97g 15%
Protein 2.8g 9.15g 13%
Vitamin B12 0µg 0.3µg 13%
Carbs 38.5g 3.59g 12%
Vitamin B1 0.148mg 0.022mg 11%
Calcium 10mg 117mg 11%
Selenium 7.8µg 3µg 9%
Vitamin B5 0.123mg 0.575mg 9%
Manganese 0.2mg 0.011mg 8%
Vitamin B3 1.276mg 0.21mg 7%
Zinc 0.2mg 0.82mg 6%
Sodium 191mg 334mg 6%
Copper 0.077mg 0.027mg 6%
Folate 27µg 14µg 3%
Vitamin E 0.4mg 3%
Potassium 77mg 152mg 2%
Vitamin B2 0.125mg 0.155mg 2%
Vitamin K 1.7µg 1%
Monounsaturated fat 5.314g 5.784g 1%
Calories 270kcal 253kcal 1%
Vitamin B6 0.034mg 0.041mg 1%
Vitamin C 1mg 0mg 1%
Net carbs 38.5g 3.59g N/A
Magnesium 9mg 10mg 0%
Sugar 3.19g N/A
Starch 0.5g 0%
Tryptophan 0.031mg 0.106mg 0%
Threonine 0.072mg 0.359mg 0%
Isoleucine 0.088mg 0.501mg 0%
Leucine 0.17mg 1.013mg 0%
Lysine 0.067mg 0.875mg 0%
Methionine 0.043mg 0.294mg 0%
Phenylalanine 0.124mg 0.448mg 0%
Valine 0.104mg 0.609mg 0%
Histidine 0.057mg 0.27mg 0%
Omega-3 - ALA 0.117g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 12% 39% 46%
Protein: 2.8 g
Fats: 12.2 g
Carbs: 38.5 g
Water: 45.8 g
Other: 0.7 g
9% 23% 4% 63%
Protein: 9.15 g
Fats: 22.78 g
Carbs: 3.59 g
Water: 63.11 g
Other: 1.37 g
Contains more CarbsCarbs +972.4%
Contains more ProteinProtein +226.8%
Contains more FatsFats +86.7%
Contains more WaterWater +37.8%
Contains more OtherOther +95.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
26% 46% 28%
Saturated fat: Sat. Fat 2.985 g
Monounsaturated fat: Mono. Fat 5.314 g
Polyunsaturated fat: Poly. Fat 3.247 g
65% 30% 5%
Saturated fat: Sat. Fat 12.79 g
Monounsaturated fat: Mono. Fat 5.784 g
Polyunsaturated fat: Poly. Fat 0.97 g
Contains less Sat. FatSaturated fat -76.7%
Contains more Poly. FatPolyunsaturated fat +234.7%
~equal in Monounsaturated fat ~5.784g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cherry pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172781/nutrients
  2. Neufchâtel cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171246/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.