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Chicken cream soup vs. Lentil soup — In-Depth Nutrition Comparison

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Summary of differences between chicken cream soup and lentil soup

  • Chicken cream soup has more copper, monounsaturated fat, and polyunsaturated fat; however, lentil soup is higher in vitamin B6 and phosphorus.
  • Chicken cream soup has 8 times more polyunsaturated fat than lentil soup. While chicken cream soup has 1.063g of polyunsaturated fat, lentil soup has only 0.13g.
  • Lentil soup has less saturated fat.

These are the specific foods used in this comparison Soup, cream of chicken, canned, condensed and Soup, lentil with ham, canned, ready-to-serve.

Infographic

Chicken cream soup vs Lentil soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.9% 4.2% 4.3% 40% 43% 7.9% 13% 92% 8.9% 10%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.1% 13% 40% 23% 8.2% 32% 69% 16% 1.6%
Contains more CopperCopper +82.9%
Contains more SeleniumSelenium +533.3%
Contains more MagnesiumMagnesium +125%
Contains more CalciumCalcium +21.4%
Contains more PotassiumPotassium +193.9%
Contains more PhosphorusPhosphorus +138.7%
Contains less SodiumSodium -24.2%
Contains more ManganeseManganese +76.5%
~equal in Iron ~1.07mg
~equal in Zinc ~0.3mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 14% 11% 0% 3.3% 11% 7.4% 12% 0% 0% 10% 1.5% 5.6%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.7% 2.3% 0% 0% 18% 10% 10% 8.4% 21% 15% 0% 15% 0%
Contains more Vitamin AVitamin A +514.3%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B5Vitamin B5 +37.1%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +1600%
Contains more Vitamin B1Vitamin B1 +438.5%
Contains more Vitamin B3Vitamin B3 +39%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +900%
~equal in Vitamin D ~µg
~equal in Vitamin B2 ~0.045mg

All nutrients comparison - raw data values

Nutrient Chicken cream soup Lentil soup DV% diff.
Sodium 702mg 532mg 7%
Fats 5.77g 1.12g 7%
Vitamin B6 0mg 0.09mg 7%
Copper 0.128mg 0.07mg 6%
Saturated fat 1.697g 0.45g 6%
Polyunsaturated fat 1.063g 0.13g 6%
Phosphorus 31mg 74mg 6%
Folate 2µg 20µg 5%
Vitamin B12 0µg 0.12µg 5%
Vitamin B1 0.013mg 0.07mg 5%
Vitamin E 0.54mg 4%
Vitamin A 43µg 7µg 4%
Monounsaturated fat 2.056g 0.52g 4%
Selenium 1.9µg 0.3µg 3%
Potassium 49mg 144mg 3%
Vitamin K 4.1µg 3%
Protein 2.38g 3.74g 3%
Calories 90kcal 56kcal 2%
Cholesterol 8mg 3mg 2%
Vitamin C 0.1mg 1.7mg 2%
Choline 10.3mg 2%
Manganese 0.068mg 0.12mg 2%
Vitamin B3 0.392mg 0.545mg 1%
Vitamin B5 0.192mg 0.14mg 1%
Magnesium 4mg 9mg 1%
Carbs 7.16g 8.16g 0%
Net carbs 7.16g 8.16g N/A
Calcium 14mg 17mg 0%
Iron 1.06mg 1.07mg 0%
Sugar 0.54g N/A
Zinc 0.29mg 0.3mg 0%
Vitamin B2 0.046mg 0.045mg 0%
Tryptophan 0.034mg 0%
Threonine 0.104mg 0%
Isoleucine 0.136mg 0%
Leucine 0.21mg 0%
Lysine 0.171mg 0%
Methionine 0.064mg 0%
Phenylalanine 0.122mg 0%
Valine 0.138mg 0%
Histidine 0.073mg 0%
Omega-6 - Eicosadienoic acid 0.01g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 6% 7% 83% 2%
Protein: 2.38 g
Fats: 5.77 g
Carbs: 7.16 g
Water: 82.75 g
Other: 1.94 g
4% 8% 86%
Protein: 3.74 g
Fats: 1.12 g
Carbs: 8.16 g
Water: 85.75 g
Other: 1.23 g
Contains more FatsFats +415.2%
Contains more OtherOther +57.7%
Contains more ProteinProtein +57.1%
Contains more CarbsCarbs +14%
~equal in Water ~85.75g

Fat Type Comparison

Fat type breakdown side-by-side comparison
35% 43% 22%
Saturated fat: Sat. Fat 1.697 g
Monounsaturated fat: Mono. Fat 2.056 g
Polyunsaturated fat: Poly. Fat 1.063 g
41% 47% 12%
Saturated fat: Sat. Fat 0.45 g
Monounsaturated fat: Mono. Fat 0.52 g
Polyunsaturated fat: Poly. Fat 0.13 g
Contains more Mono. FatMonounsaturated fat +295.4%
Contains more Poly. FatPolyunsaturated fat +717.7%
Contains less Sat. FatSaturated fat -73.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chicken cream soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171146/nutrients
  2. Lentil soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171549/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.