Chicken fingers vs. Biscuit — In-Depth Nutrition Comparison
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What are the differences between chicken fingers and biscuits?
- Chicken fingers are higher in vitamin B3, vitamin B6, vitamin B5, and phosphorus, yet biscuits are higher in iron, calcium, vitamin B1, folate, and vitamin B2.
- Chicken fingers' daily need coverage for vitamin B3 is 33% more.
- Chicken fingers have 16 times more cholesterol than biscuits. While chicken fingers have 48mg of cholesterol, biscuits have only 3mg.
We used Fast foods, chicken tenders and Biscuits, plain or buttermilk, prepared from recipe types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +55.6% |
| Contains more PotassiumPotassium | +208.3% |
| Contains more ZincZinc | +31.5% |
| Contains more PhosphorusPhosphorus | +72% |
| Contains more CalciumCalcium | +1282.4% |
| Contains more IronIron | +297.3% |
| Contains more CopperCopper | +18.8% |
| Contains less SodiumSodium | -24.6% |
| Contains more ManganeseManganese | +65.8% |
| Contains more SeleniumSelenium | +11.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +450% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B3Vitamin B3 | +178.6% |
| Contains more Vitamin B5Vitamin B5 | +336.5% |
| Contains more Vitamin B6Vitamin B6 | +1117.1% |
| Contains more Vitamin B12Vitamin B12 | +100% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B1Vitamin B1 | +223.6% |
| Contains more Vitamin B2Vitamin B2 | +73.2% |
| Contains more FolateFolate | +221.1% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B3 | 8.217mg | 2.949mg | 33% |
| Vitamin B6 | 0.426mg | 0.035mg | 30% |
| Iron | 0.73mg | 2.9mg | 27% |
| Protein | 19.22g | 7g | 24% |
| Calcium | 17mg | 235mg | 22% |
| Vitamin B1 | 0.11mg | 0.356mg | 21% |
| Vitamin E | 3.17mg | 21% | |
| Vitamin B5 | 1.244mg | 0.285mg | 19% |
| Phosphorus | 282mg | 164mg | 17% |
| Cholesterol | 48mg | 3mg | 15% |
| Folate | 19µg | 61µg | 11% |
| Polyunsaturated fat | 5.783g | 4.163g | 11% |
| Vitamin B2 | 0.179mg | 0.31mg | 10% |
| Carbs | 17.25g | 44.6g | 9% |
| Choline | 43.7mg | 8% | |
| Saturated fat | 2.493g | 4.324g | 8% |
| Sodium | 769mg | 580mg | 8% |
| Vitamin K | 8µg | 7% | |
| Starch | 17.03g | 7% | |
| Manganese | 0.228mg | 0.378mg | 7% |
| Potassium | 373mg | 121mg | 7% |
| Monounsaturated fat | 4.83g | 6.93g | 5% |
| Calories | 271kcal | 353kcal | 4% |
| Selenium | 17.5µg | 19.5µg | 4% |
| Fats | 13.95g | 16.3g | 4% |
| Vitamin B12 | 0.16µg | 0.08µg | 3% |
| Zinc | 0.71mg | 0.54mg | 2% |
| Magnesium | 28mg | 18mg | 2% |
| Vitamin D | 0.2µg | 1% | |
| Copper | 0.069mg | 0.082mg | 1% |
| Fiber | 1.2g | 1.5g | 1% |
| Vitamin D | 7IU | 1% | |
| Vitamin C | 1.1mg | 0.2mg | 1% |
| Net carbs | 16.05g | 43.1g | N/A |
| Sugar | 0.4g | 2.18g | N/A |
| Vitamin A | 3µg | 0% | |
| Trans fat | 0.052g | N/A | |
| Tryptophan | 0.222mg | 0.087mg | 0% |
| Threonine | 0.803mg | 0.211mg | 0% |
| Isoleucine | 0.845mg | 0.273mg | 0% |
| Leucine | 1.553mg | 0.514mg | 0% |
| Lysine | 1.616mg | 0.226mg | 0% |
| Methionine | 0.518mg | 0.132mg | 0% |
| Phenylalanine | 1.437mg | 0.347mg | 0% |
| Valine | 0.908mg | 0.313mg | 0% |
| Histidine | 0.655mg | 0.161mg | 0% |
| Omega-3 - DHA | 0.002g | 0g | N/A |
| Omega-3 - ALA | 0.211g | N/A | |
| Omega-3 - DPA | 0.003g | 0g | N/A |
| Omega-6 - Gamma-linoleic acid | 0.015g | N/A | |
| Omega-6 - Dihomo-gamma-linoleic acid | 0.008g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.007g | N/A | |
| Omega-6 - Linoleic acid | 5.439g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
19.22 g
Fats:
13.95 g
Carbs:
17.25 g
Water:
46.64 g
Other:
2.94 g
Protein:
7 g
Fats:
16.3 g
Carbs:
44.6 g
Water:
28.9 g
Other:
3.2 g
| Contains more ProteinProtein | +174.6% |
| Contains more WaterWater | +61.4% |
| Contains more FatsFats | +16.8% |
| Contains more CarbsCarbs | +158.6% |
~equal in
Other
~3.2g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.493 g
Monounsaturated fat:
Mono. Fat
4.83 g
Polyunsaturated fat:
Poly. Fat
5.783 g
Saturated fat:
Sat. Fat
4.324 g
Monounsaturated fat:
Mono. Fat
6.93 g
Polyunsaturated fat:
Poly. Fat
4.163 g
| Contains less Sat. FatSaturated fat | -42.3% |
| Contains more Poly. FatPolyunsaturated fat | +38.9% |
| Contains more Mono. FatMonounsaturated fat | +43.5% |
