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Chicken fingers vs. Black pepper — In-Depth Nutrition Comparison

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Differences between chicken fingers and black pepper

  • Chicken fingers are higher in vitamin B3; however, black pepper is richer in manganese, copper, vitamin K, iron, fiber, calcium, magnesium, and potassium.
  • Black pepper's daily need coverage for manganese is 545% higher.
  • Chicken fingers have 38 times more sodium than black pepper. While chicken fingers have 769mg of sodium, black pepper has only 20mg.
  • Black pepper has a lower glycemic index (32) than chicken fingers (46).

The food types used in this comparison are Fast foods, chicken tenders and Spices, pepper, black.

Infographic

Chicken fingers vs Black pepper infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 5.1% 33% 27% 23% 19% 121% 100% 30% 95%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 122% 133% 117% 364% 443% 32% 68% 2.6% 1663% 27%
Contains more PhosphorusPhosphorus +78.5%
Contains more SeleniumSelenium +257.1%
Contains more MagnesiumMagnesium +510.7%
Contains more CalciumCalcium +2505.9%
Contains more PotassiumPotassium +256.3%
Contains more IronIron +1230.1%
Contains more CopperCopper +1827.5%
Contains more ZincZinc +67.6%
Contains less SodiumSodium -97.4%
Contains more ManganeseManganese +5493.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.7% 1% 63% 3% 28% 41% 154% 75% 98% 20% 20% 14% 24%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 9% 21% 0% 27% 42% 21% 84% 67% 0% 409% 13% 6.2%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +204.8%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B3Vitamin B3 +618.9%
Contains more Vitamin B6Vitamin B6 +46.4%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +11.8%
Contains more CholineCholine +286.7%
Contains more Vitamin AVitamin A +800%
Contains more Vitamin B5Vitamin B5 +12.5%
Contains more Vitamin KVitamin K +1946.3%
~equal in Vitamin B1 ~0.108mg
~equal in Vitamin B2 ~0.18mg

All nutrients comparison - raw data values

Nutrient Chicken fingers Black pepper DV% diff.
Manganese 0.228mg 12.753mg 545%
Copper 0.069mg 1.33mg 140%
Vitamin K 8µg 163.7µg 130%
Iron 0.73mg 9.71mg 112%
Fiber 1.2g 25.3g 96%
Vitamin B3 8.217mg 1.143mg 44%
Calcium 17mg 443mg 43%
Magnesium 28mg 171mg 34%
Sodium 769mg 20mg 33%
Polyunsaturated fat 5.783g 0.998g 32%
Potassium 373mg 1329mg 28%
Selenium 17.5µg 4.9µg 23%
Phosphorus 282mg 158mg 18%
Protein 19.22g 10.39g 18%
Cholesterol 48mg 0mg 16%
Carbs 17.25g 63.95g 16%
Fats 13.95g 3.26g 16%
Vitamin E 3.17mg 1.04mg 14%
Vitamin B6 0.426mg 0.291mg 10%
Monounsaturated fat 4.83g 0.739g 10%
Starch 17.03g 7%
Vitamin B12 0.16µg 0µg 7%
Choline 43.7mg 11.3mg 6%
Saturated fat 2.493g 1.392g 5%
Zinc 0.71mg 1.19mg 4%
Vitamin A 3µg 27µg 3%
Vitamin B5 1.244mg 1.399mg 3%
Folate 19µg 17µg 1%
Calories 271kcal 251kcal 1%
Vitamin D 0.2µg 0µg 1%
Vitamin D 7IU 0IU 1%
Vitamin C 1.1mg 0mg 1%
Net carbs 16.05g 38.65g N/A
Sugar 0.4g 0.64g N/A
Vitamin B1 0.11mg 0.108mg 0%
Vitamin B2 0.179mg 0.18mg 0%
Trans fat 0.052g 0g N/A
Tryptophan 0.222mg 0.058mg 0%
Threonine 0.803mg 0.244mg 0%
Isoleucine 0.845mg 0.366mg 0%
Leucine 1.553mg 1.014mg 0%
Lysine 1.616mg 0.244mg 0%
Methionine 0.518mg 0.096mg 0%
Phenylalanine 1.437mg 0.446mg 0%
Valine 0.908mg 0.547mg 0%
Histidine 0.655mg 0.159mg 0%
Fructose 0g 0.23g 0%
Omega-3 - DHA 0.002g 0g N/A
Omega-3 - ALA 0.211g 0.152g N/A
Omega-3 - DPA 0.003g 0g N/A
Omega-6 - Gamma-linoleic acid 0.015g 0g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.008g N/A
Omega-6 - Eicosadienoic acid 0.007g 0g N/A
Omega-6 - Linoleic acid 5.439g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
19% 14% 17% 47% 3%
Protein: 19.22 g
Fats: 13.95 g
Carbs: 17.25 g
Water: 46.64 g
Other: 2.94 g
10% 3% 64% 12% 10%
Protein: 10.39 g
Fats: 3.26 g
Carbs: 63.95 g
Water: 12.46 g
Other: 9.94 g
Contains more ProteinProtein +85%
Contains more FatsFats +327.9%
Contains more WaterWater +274.3%
Contains more CarbsCarbs +270.7%
Contains more OtherOther +238.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 37% 44%
Saturated fat: Sat. Fat 2.493 g
Monounsaturated fat: Mono. Fat 4.83 g
Polyunsaturated fat: Poly. Fat 5.783 g
44% 24% 32%
Saturated fat: Sat. Fat 1.392 g
Monounsaturated fat: Mono. Fat 0.739 g
Polyunsaturated fat: Poly. Fat 0.998 g
Contains more Mono. FatMonounsaturated fat +553.6%
Contains more Poly. FatPolyunsaturated fat +479.5%
Contains less Sat. FatSaturated fat -44.2%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
98% 2%
Starch: 17.03 g
Sucrose: 0.4 g
Glucose: 0 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
3% 38% 36% 23%
Starch: 0 g
Sucrose: 0.02 g
Glucose: 0.24 g
Fructose: 0.23 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0.15 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +1900%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
Contains more GalactoseGalactose +∞%
~equal in Lactose ~0g
~equal in Maltose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chicken fingers - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173321/nutrients
  2. Black pepper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170931/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.