Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Chicken sandwich vs. Artichoke — In-Depth Nutrition Comparison

Compare

How are chicken sandwich and artichoke different?

  • Chicken sandwich is higher in vitamin B3, selenium, vitamin B6, vitamin B2, vitamin B5, vitamin E, and phosphorus; however, artichoke is richer in copper and fiber.
  • Daily need coverage for vitamin B3 for chicken sandwich is 42% higher.
  • Chicken sandwich contains 100 times more selenium than artichoke. While chicken sandwich contains 19.9µg of selenium, artichoke contains only 0.2µg.
  • Artichoke has less sodium.
  • Artichoke has a lower glycemic index (32) than chicken sandwich (74).

Fast foods, chicken fillet sandwich, plain with pickles and Artichokes, (globe or french), raw are the varieties used in this article.

Infographic

Chicken sandwich vs Artichoke infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 17% 22% 66% 22% 17% 79% 98% 29% 109%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 43% 13% 33% 48% 77% 13% 39% 12% 33% 1.1%
Contains more CalciumCalcium +31.8%
Contains more IronIron +38.3%
Contains more ZincZinc +24.5%
Contains more PhosphorusPhosphorus +105.6%
Contains more SeleniumSelenium +9850%
Contains more MagnesiumMagnesium +150%
Contains more PotassiumPotassium +51%
Contains more CopperCopper +244.8%
Contains less SodiumSodium -87.5%
Contains more ManganeseManganese +16.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.7% 1% 48% 1.5% 58% 69% 145% 72% 88% 16% 21% 35% 19%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 39% 0.33% 3.8% 0% 18% 15% 20% 20% 27% 0% 37% 51% 19%
Contains more Vitamin AVitamin A +200%
Contains more Vitamin EVitamin E +1168.4%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +219.4%
Contains more Vitamin B2Vitamin B2 +354.5%
Contains more Vitamin B3Vitamin B3 +638%
Contains more Vitamin B5Vitamin B5 +255%
Contains more Vitamin B6Vitamin B6 +230.2%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin CVitamin C +1362.5%
Contains more Vitamin KVitamin K +74.1%
Contains more FolateFolate +44.7%
~equal in Choline ~34.4mg

All nutrients comparison - raw data values

Nutrient Chicken sandwich Artichoke DV% diff.
Vitamin B3 7.72mg 1.046mg 42%
Selenium 19.9µg 0.2µg 36%
Sodium 753mg 94mg 29%
Protein 16.28g 3.27g 26%
Polyunsaturated fat 3.177g 0.064g 21%
Vitamin B6 0.383mg 0.116mg 21%
Vitamin B2 0.3mg 0.066mg 18%
Copper 0.067mg 0.231mg 18%
Fats 11.19g 0.15g 17%
Vitamin B5 1.2mg 0.338mg 17%
Fiber 1.4g 5.4g 16%
Vitamin E 2.41mg 0.19mg 15%
Phosphorus 185mg 90mg 14%
Vitamin B1 0.23mg 0.072mg 13%
Vitamin C 0.8mg 11.7mg 12%
Cholesterol 35mg 0mg 12%
Monounsaturated fat 4.481g 0.005g 11%
Calories 250kcal 47kcal 10%
Magnesium 24mg 60mg 9%
Saturated fat 2.123g 0.036g 9%
Starch 16.5g 7%
Iron 1.77mg 1.28mg 6%
Vitamin B12 0.13µg 0µg 5%
Vitamin K 8.5µg 14.8µg 5%
Folate 47µg 68µg 5%
Potassium 245mg 370mg 4%
Carbs 20.89g 10.51g 3%
Manganese 0.219mg 0.256mg 2%
Vitamin D 0.1µg 0µg 1%
Calcium 58mg 44mg 1%
Vitamin D 5IU 0IU 1%
Fructose 0.97g 1%
Zinc 0.61mg 0.49mg 1%
Net carbs 19.49g 5.11g N/A
Sugar 3.64g 0.99g N/A
Vitamin A 3µg 1µg 0%
Trans fat 0.03g 0g N/A
Choline 35.3mg 34.4mg 0%
Omega-3 - EPA 0.003g 0g N/A
Omega-3 - DHA 0.003g 0g N/A
Omega-3 - ALA 0.197g N/A
Omega-3 - DPA 0.003g 0g N/A
Omega-6 - Gamma-linoleic acid 0.009g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.008g N/A
Omega-6 - Eicosadienoic acid 0.006g N/A
Omega-6 - Linoleic acid 2.884g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
16% 11% 21% 49% 3%
Protein: 16.28 g
Fats: 11.19 g
Carbs: 20.89 g
Water: 48.94 g
Other: 2.7 g
3% 11% 85%
Protein: 3.27 g
Fats: 0.15 g
Carbs: 10.51 g
Water: 84.94 g
Other: 1.13 g
Contains more ProteinProtein +397.9%
Contains more FatsFats +7360%
Contains more CarbsCarbs +98.8%
Contains more OtherOther +138.9%
Contains more WaterWater +73.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
22% 46% 32%
Saturated fat: Sat. Fat 2.123 g
Monounsaturated fat: Mono. Fat 4.481 g
Polyunsaturated fat: Poly. Fat 3.177 g
34% 5% 61%
Saturated fat: Sat. Fat 0.036 g
Monounsaturated fat: Mono. Fat 0.005 g
Polyunsaturated fat: Poly. Fat 0.064 g
Contains more Mono. FatMonounsaturated fat +89520%
Contains more Poly. FatPolyunsaturated fat +4864.1%
Contains less Sat. FatSaturated fat -98.3%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chicken sandwich - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170295/nutrients
  2. Artichoke - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169205/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.