Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Chicken sandwich vs. Mackerel — In-Depth Nutrition Comparison

Compare

How are chicken sandwich and mackerel different?

  • Chicken sandwich is higher in folate and manganese; however, mackerel is richer in vitamin B12, selenium, magnesium, phosphorus, and vitamin B2.
  • Daily need coverage for vitamin B12 for mackerel is 786% higher.
  • Chicken sandwich contains 24 times more folate than mackerel. While chicken sandwich contains 47µg of folate, mackerel contains only 2µg.
  • Mackerel has less sodium.
  • Mackerel has a lower glycemic index (0) than chicken sandwich (74).

Fast foods, chicken fillet sandwich, plain with pickles and Fish, mackerel, Atlantic, cooked, dry heat are the varieties used in this article.

Infographic

Chicken sandwich vs Mackerel infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 17% 22% 66% 22% 17% 79% 98% 29% 109%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 69% 4.5% 35% 59% 31% 26% 119% 11% 2.6% 281%
Contains more CalciumCalcium +286.7%
Contains more IronIron +12.7%
Contains more ManganeseManganese +995%
Contains more MagnesiumMagnesium +304.2%
Contains more PotassiumPotassium +63.7%
Contains more CopperCopper +40.3%
Contains more ZincZinc +54.1%
Contains more PhosphorusPhosphorus +50.3%
Contains less SodiumSodium -89%
Contains more SeleniumSelenium +159.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.7% 1% 48% 1.5% 58% 69% 145% 72% 88% 16% 21% 35% 19%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 18% 0% 0% 40% 95% 128% 59% 106% 2375% 0% 1.5% 0%
Contains more Vitamin CVitamin C +100%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +44.7%
Contains more Vitamin B3Vitamin B3 +12.7%
Contains more Vitamin B5Vitamin B5 +21.2%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +2250%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +1700%
Contains more Vitamin B2Vitamin B2 +37.3%
Contains more Vitamin B6Vitamin B6 +20.1%
Contains more Vitamin B12Vitamin B12 +14515.4%

All nutrients comparison - raw data values

Nutrient Chicken sandwich Mackerel DV% diff.
Vitamin B12 0.13µg 19µg 786%
Selenium 19.9µg 51.6µg 58%
Sodium 753mg 83mg 29%
Magnesium 24mg 97mg 17%
Vitamin E 2.41mg 16%
Protein 16.28g 23.85g 15%
Cholesterol 35mg 75mg 13%
Phosphorus 185mg 278mg 13%
Folate 47µg 2µg 11%
Fats 11.19g 17.81g 10%
Saturated fat 2.123g 4.176g 9%
Manganese 0.219mg 0.02mg 9%
Vitamin B2 0.3mg 0.412mg 9%
Starch 16.5g 7%
Vitamin K 8.5µg 7%
Polyunsaturated fat 3.177g 4.3g 7%
Carbs 20.89g 0g 7%
Fiber 1.4g 0g 6%
Vitamin B6 0.383mg 0.46mg 6%
Vitamin A 3µg 54µg 6%
Monounsaturated fat 4.481g 7.006g 6%
Choline 35.3mg 6%
Vitamin B1 0.23mg 0.159mg 6%
Vitamin B3 7.72mg 6.85mg 5%
Potassium 245mg 401mg 5%
Vitamin B5 1.2mg 0.99mg 4%
Calcium 58mg 15mg 4%
Copper 0.067mg 0.094mg 3%
Iron 1.77mg 1.57mg 3%
Zinc 0.61mg 0.94mg 3%
Fructose 0.97g 1%
Calories 250kcal 262kcal 1%
Vitamin D 5IU 1%
Vitamin D 0.1µg 1%
Vitamin C 0.8mg 0.4mg 0%
Net carbs 19.49g 0g N/A
Sugar 3.64g N/A
Trans fat 0.03g N/A
Tryptophan 0.267mg 0%
Threonine 1.045mg 0%
Isoleucine 1.099mg 0%
Leucine 1.938mg 0%
Lysine 2.19mg 0%
Methionine 0.706mg 0%
Phenylalanine 0.931mg 0%
Valine 1.228mg 0%
Histidine 0.702mg 0%
Omega-3 - EPA 0.003g 0.504g N/A
Omega-3 - DHA 0.003g 0.699g N/A
Omega-3 - ALA 0.197g N/A
Omega-3 - DPA 0.003g 0.106g N/A
Omega-6 - Gamma-linoleic acid 0.009g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.008g N/A
Omega-6 - Eicosadienoic acid 0.006g N/A
Omega-6 - Linoleic acid 2.884g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
16% 11% 21% 49% 3%
Protein: 16.28 g
Fats: 11.19 g
Carbs: 20.89 g
Water: 48.94 g
Other: 2.7 g
24% 18% 53% 5%
Protein: 23.85 g
Fats: 17.81 g
Carbs: 0 g
Water: 53.27 g
Other: 5.07 g
Contains more CarbsCarbs +∞%
Contains more ProteinProtein +46.5%
Contains more FatsFats +59.2%
Contains more OtherOther +87.8%
~equal in Water ~53.27g

Fat Type Comparison

Fat type breakdown side-by-side comparison
22% 46% 32%
Saturated fat: Sat. Fat 2.123 g
Monounsaturated fat: Mono. Fat 4.481 g
Polyunsaturated fat: Poly. Fat 3.177 g
27% 45% 28%
Saturated fat: Sat. Fat 4.176 g
Monounsaturated fat: Mono. Fat 7.006 g
Polyunsaturated fat: Poly. Fat 4.3 g
Contains less Sat. FatSaturated fat -49.2%
Contains more Mono. FatMonounsaturated fat +56.3%
Contains more Poly. FatPolyunsaturated fat +35.3%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chicken sandwich - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170295/nutrients
  2. Mackerel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175120/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.