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Chicken soup vs. Baking powder — In-Depth Nutrition Comparison

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Differences between chicken soup and baking powder

  • Chicken soup has more vitamin B3 and vitamin B2, while baking powder has more calcium, phosphorus, iron, and magnesium.
  • Baking powder's daily need coverage for calcium is 587% higher.
  • The amount of sodium in chicken soup is lower.
  • Chicken soup has a lower glycemic index. The glycemic index of chicken soup is 52, while the glycemic index of baking powder is 92.

The food types used in this comparison are Soup, stock, chicken, home-prepared and Leavening agents, baking powder, double-acting, sodium aluminum sulfate.

Infographic

Chicken soup vs Baking powder infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.9% 0.9% 9.3% 7.9% 18% 3.8% 12% 19% 0% 12%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 1763% 1.8% 413% 3.3% 0.27% 939% 1383% 1.4% 1.1%
Contains more PotassiumPotassium +425%
Contains more CopperCopper +440%
Contains more ZincZinc +1300%
Contains less SodiumSodium -98.7%
Contains more SeleniumSelenium +1000%
Contains more MagnesiumMagnesium +575%
Contains more CalciumCalcium +195766.7%
Contains more IronIron +5147.6%
Contains more PhosphorusPhosphorus +8014.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 0.33% 0.6% 0% 8.8% 20% 30% 0% 14% 0% 0.5% 3.8% 5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
~equal in Vitamin D ~0µg
~equal in Vitamin B5 ~0mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Chicken soup Baking powder DV% diff.
Calcium 3mg 5876mg 587%
Sodium 143mg 10600mg 455%
Phosphorus 27mg 2191mg 309%
Iron 0.21mg 11.02mg 135%
Vitamin B3 1.584mg 0mg 10%
Carbs 3.53g 27.7g 8%
Vitamin B2 0.085mg 0mg 7%
Vitamin B6 0.061mg 0mg 5%
Protein 2.52g 0g 5%
Magnesium 4mg 27mg 5%
Copper 0.054mg 0.01mg 5%
Selenium 2.2µg 0.2µg 4%
Potassium 105mg 20mg 3%
Vitamin B1 0.035mg 0mg 3%
Choline 9.2mg 0mg 2%
Fats 1.2g 0g 2%
Folate 5µg 0µg 1%
Saturated fat 0.321g 0g 1%
Monounsaturated fat 0.582g 0g 1%
Calories 36kcal 53kcal 1%
Zinc 0.14mg 0.01mg 1%
Fiber 0g 0.2g 1%
Cholesterol 3mg 0mg 1%
Polyunsaturated fat 0.213g 0g 1%
Vitamin C 0.2mg 0mg 0%
Net carbs 3.53g 27.5g N/A
Sugar 1.58g 0g N/A
Vitamin E 0.03mg 0mg 0%
Vitamin A 1µg 0µg 0%
Manganese 0.011mg 0%
Vitamin K 0.2µg 0µg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 4% 92%
Protein: 2.52 g
Fats: 1.2 g
Carbs: 3.53 g
Water: 92.15 g
Other: 0.6 g
28% 5% 67%
Protein: 0 g
Fats: 0 g
Carbs: 27.7 g
Water: 5 g
Other: 67.3 g
Contains more ProteinProtein +∞%
Contains more FatsFats +∞%
Contains more WaterWater +1743%
Contains more CarbsCarbs +684.7%
Contains more OtherOther +11116.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chicken soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172884/nutrients
  2. Baking powder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172803/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.