Chicken thigh vs. Chicken meat — In-Depth Nutrition Comparison
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What are the main differences between chicken thigh and chicken meat?
- Chicken thigh is richer in zinc, vitamin B2, and vitamin B5, while chicken meat is higher in vitamin B3, selenium, and monounsaturated fat.
- Chicken meat has 2 times less vitamin B2 than chicken thigh. Chicken thigh has 0.255mg of vitamin B2, while chicken meat has 0.168mg.
- Chicken thigh is lower in saturated fat.
We used Chicken, broilers or fryers, thigh, meat, only, cooked, fried and Chicken, broilers or fryers, meat, and skin, cooked, roasted types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +13% |
Contains more PotassiumPotassium | +16.1% |
Contains more IronIron | +15.9% |
Contains more CopperCopper | +36.4% |
Contains more ZincZinc | +43.8% |
Contains more ManganeseManganese | +35% |
Contains more CalciumCalcium | +15.4% |
Contains less SodiumSodium | -13.7% |
Contains more SeleniumSelenium | +16.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B1Vitamin B1 | +39.7% |
Contains more Vitamin B2Vitamin B2 | +51.8% |
Contains more Vitamin B5Vitamin B5 | +24.8% |
Contains more FolateFolate | +80% |
Contains more Vitamin B3Vitamin B3 | +19.2% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Choline | 65.9mg | 12% | |
Vitamin B3 | 7.12mg | 8.487mg | 9% |
Zinc | 2.79mg | 1.94mg | 8% |
Vitamin B2 | 0.255mg | 0.168mg | 7% |
Selenium | 20.5µg | 23.9µg | 6% |
Fats | 10.3g | 13.6g | 5% |
Saturated fat | 2.78g | 3.79g | 5% |
Vitamin B5 | 1.285mg | 1.03mg | 5% |
Vitamin A | 48µg | 5% | |
Cholesterol | 102mg | 88mg | 5% |
Monounsaturated fat | 3.82g | 5.34g | 4% |
Polyunsaturated fat | 2.43g | 2.97g | 4% |
Copper | 0.09mg | 0.066mg | 3% |
Iron | 1.46mg | 1.26mg | 3% |
Protein | 28.18g | 27.3g | 2% |
Vitamin E | 0.27mg | 2% | |
Vitamin B6 | 0.38mg | 0.4mg | 2% |
Vitamin K | 2.4µg | 2% | |
Vitamin B1 | 0.088mg | 0.063mg | 2% |
Phosphorus | 199mg | 182mg | 2% |
Vitamin B12 | 0.33µg | 0.3µg | 1% |
Folate | 9µg | 5µg | 1% |
Calories | 218kcal | 239kcal | 1% |
Vitamin D | 0.2µg | 0µg | 1% |
Sodium | 95mg | 82mg | 1% |
Potassium | 259mg | 223mg | 1% |
Magnesium | 26mg | 23mg | 1% |
Vitamin D | 8IU | 2IU | 1% |
Carbs | 1.18g | 0g | 0% |
Net carbs | 1.18g | 0g | N/A |
Calcium | 13mg | 15mg | 0% |
Manganese | 0.027mg | 0.02mg | 0% |
Tryptophan | 0.329mg | 0.305mg | 0% |
Threonine | 1.188mg | 1.128mg | 0% |
Isoleucine | 1.486mg | 1.362mg | 0% |
Leucine | 2.115mg | 1.986mg | 0% |
Lysine | 2.384mg | 2.223mg | 0% |
Methionine | 0.778mg | 0.726mg | 0% |
Phenylalanine | 1.121mg | 1.061mg | 0% |
Valine | 1.397mg | 1.325mg | 0% |
Histidine | 0.874mg | 0.802mg | 0% |
Omega-3 - EPA | 0.01g | 0.01g | N/A |
Omega-3 - DHA | 0.05g | 0.04g | N/A |
Omega-3 - DPA | 0.03g | 0.02g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
28.18 g
Fats:
10.3 g
Carbs:
1.18 g
Water:
59.31 g
Other:
1.03 g
Protein:
27.3 g
Fats:
13.6 g
Carbs:
0 g
Water:
59.45 g
Other:
0 g
Contains more CarbsCarbs | +∞% |
Contains more OtherOther | +-394.3% |
Contains more FatsFats | +32% |
~equal in
Protein
~27.3g
~equal in
Water
~59.45g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.78 g
Monounsaturated fat:
Mono. Fat
3.82 g
Polyunsaturated fat:
Poly. Fat
2.43 g
Saturated fat:
Sat. Fat
3.79 g
Monounsaturated fat:
Mono. Fat
5.34 g
Polyunsaturated fat:
Poly. Fat
2.97 g
Contains less Sat. FatSaturated fat | -26.6% |
Contains more Mono. FatMonounsaturated fat | +39.8% |
Contains more Poly. FatPolyunsaturated fat | +22.2% |