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Chicken tortilla soup vs. Celery soup — In-Depth Nutrition Comparison

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Summary of differences between chicken tortilla soup and celery soup

  • Chicken tortilla soup contains 2 times more fiber than celery soup. While chicken tortilla soup contains 1.2g of fiber, celery soup contains only 0.6g.
  • The amount of sodium in chicken tortilla soup is lower.

These are the specific foods used in this comparison CAMPBELL'S Homestyle Mexican Style Chicken Tortilla Soup and Soup, cream of celery, canned, condensed.

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Chicken tortilla soup vs Celery soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 2.4% 0% 5.6% 0% 0% 0% 45% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 9.6% 8.6% 19% 38% 3.3% 13% 67% 26% 9.8%
Contains less SodiumSodium -32.8%
Contains more CalciumCalcium +300%
Contains more IronIron +233.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0.67% 7.3% 28% 0% 5.8% 9% 5% 55% 2.3% 5% 43% 1.5%
Contains more Vitamin CVitamin C +∞%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Chicken tortilla soup Celery soup DV% diff.
Vitamin B5 0.92mg 18%
Vitamin K 17.2µg 14%
Copper 0.113mg 13%
Polyunsaturated fat 2g 13%
Vitamin E 1.39mg 9%
Manganese 0.2mg 9%
Sodium 347mg 516mg 7%
Fats 0.82g 4.46g 6%
Iron 0.15mg 0.5mg 4%
Phosphorus 30mg 4%
Protein 2.86g 1.32g 3%
Potassium 98mg 3%
Selenium 1.8µg 3%
Vitamin B2 0.039mg 3%
Saturated fat 0.408g 1.12g 3%
Monounsaturated fat 1.03g 3%
Cholesterol 4mg 11mg 2%
Calcium 8mg 32mg 2%
Fiber 1.2g 0.6g 2%
Vitamin A 22µg 2%
Vitamin B1 0.023mg 2%
Vitamin B3 0.265mg 2%
Vitamin B12 0.04µg 2%
Choline 9mg 2%
Calories 53kcal 72kcal 1%
Magnesium 5mg 1%
Zinc 0.12mg 1%
Vitamin B6 0.01mg 1%
Folate 2µg 1%
Vitamin C 0mg 0.2mg 0%
Net carbs 6.96g 6.43g N/A
Carbs 8.16g 7.03g 0%
Sugar 1.63g 1.35g N/A
Tryptophan 0.015mg 0%
Threonine 0.047mg 0%
Isoleucine 0.062mg 0%
Leucine 0.099mg 0%
Lysine 0.059mg 0%
Methionine 0.024mg 0%
Phenylalanine 0.062mg 0%
Valine 0.071mg 0%
Histidine 0.031mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 8% 86% 2%
Protein: 2.86 g
Fats: 0.82 g
Carbs: 8.16 g
Water: 86.4 g
Other: 1.76 g
4% 7% 85% 2%
Protein: 1.32 g
Fats: 4.46 g
Carbs: 7.03 g
Water: 84.96 g
Other: 2.23 g
Contains more ProteinProtein +116.7%
Contains more CarbsCarbs +16.1%
Contains more FatsFats +443.9%
Contains more OtherOther +26.7%
~equal in Water ~84.96g

Fat Type Comparison

Fat type breakdown side-by-side comparison
100%
Saturated fat: Sat. Fat 0.408 g
Monounsaturated fat: Mono. Fat 0 g
Polyunsaturated fat: Poly. Fat 0 g
27% 25% 48%
Saturated fat: Sat. Fat 1.12 g
Monounsaturated fat: Mono. Fat 1.03 g
Polyunsaturated fat: Poly. Fat 2 g
Contains less Sat. FatSaturated fat -63.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Celery soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171540/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.