Chickpea raw vs. Bean raw — In-Depth Nutrition Comparison
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How are Chickpea raw and Bean raw different?
- Chickpea raw is richer in Manganese, and Vitamin B5, while Bean raw is higher in Selenium, Copper, Magnesium, Phosphorus, Potassium, Vitamin B1, Fiber, and Iron.
- Chickpea raw covers your daily need of Manganese 876% more than Bean raw.
- Chickpea raw contains 2 times more Vitamin B5 than Bean raw. Chickpea raw contains 1.588mg of Vitamin B5, while Bean raw contains 0.785mg.
Chickpeas (garbanzo beans, bengal gram), mature seeds, raw and Beans, pinto, mature seeds, raw types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more ZincZinc | +21.1% |
| Contains more ManganeseManganese | +1755.9% |
| Contains more MagnesiumMagnesium | +122.8% |
| Contains more CalciumCalcium | +98.2% |
| Contains more PotassiumPotassium | +94% |
| Contains more IronIron | +17.6% |
| Contains more CopperCopper | +36.1% |
| Contains more PhosphorusPhosphorus | +63.1% |
| Contains less SodiumSodium | -50% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +290.5% |
| Contains more Vitamin B3Vitamin B3 | +31.3% |
| Contains more Vitamin B5Vitamin B5 | +102.3% |
| Contains more Vitamin B6Vitamin B6 | +12.9% |
| Contains more Vitamin KVitamin K | +60.7% |
| Contains more CholineCholine | +50% |
| Contains more Vitamin CVitamin C | +57.5% |
| Contains more Vitamin B1Vitamin B1 | +49.5% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
20.47 g
Fats:
6.04 g
Carbs:
62.95 g
Water:
7.68 g
Other:
2.86 g
Protein:
21.42 g
Fats:
1.23 g
Carbs:
62.55 g
Water:
11.33 g
Other:
3.47 g
| Contains more FatsFats | +391.1% |
| Contains more WaterWater | +47.5% |
| Contains more OtherOther | +21.3% |
~equal in
Protein
~21.42g
~equal in
Carbs
~62.55g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.603 g
Monounsaturated Fat:
Mono. Fat
1.377 g
Polyunsaturated fat:
Poly. Fat
2.731 g
Saturated Fat:
Sat. Fat
0.235 g
Monounsaturated Fat:
Mono. Fat
0.229 g
Polyunsaturated fat:
Poly. Fat
0.407 g
| Contains more Mono. FatMonounsaturated Fat | +501.3% |
| Contains more Poly. FatPolyunsaturated fat | +571% |
| Contains less Sat. FatSaturated Fat | -61% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in price |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 378kcal | 347kcal |
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| Protein | 20.47g | 21.42g |
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| Fats | 6.04g | 1.23g |
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| Vitamin C | 4mg | 6.3mg |
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| Net carbs | 50.75g | 47.05g |
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| Carbs | 62.95g | 62.55g |
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| Magnesium | 79mg | 176mg |
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| Calcium | 57mg | 113mg |
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| Potassium | 718mg | 1393mg |
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| Iron | 4.31mg | 5.07mg |
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| Sugar | 10.7g | 2.11g |
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| Fiber | 12.2g | 15.5g |
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| Copper | 0.656mg | 0.893mg |
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| Zinc | 2.76mg | 2.28mg |
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| Starch | 34.17g |
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| Phosphorus | 252mg | 411mg |
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| Sodium | 24mg | 12mg |
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| Vitamin A | 67IU | 0IU |
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| Vitamin A RAE | 3µg | 0µg |
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| Vitamin E | 0.82mg | 0.21mg |
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| Manganese | 21.306mg | 1.148mg |
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| Selenium | 0µg | 27.9µg |
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| Vitamin B1 | 0.477mg | 0.713mg |
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| Vitamin B2 | 0.212mg | 0.212mg | |
| Vitamin B3 | 1.541mg | 1.174mg |
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| Vitamin B5 | 1.588mg | 0.785mg |
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| Vitamin B6 | 0.535mg | 0.474mg |
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| Vitamin K | 9µg | 5.6µg |
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| Folate | 557µg | 525µg |
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| Choline | 99.3mg | 66.2mg |
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| Saturated Fat | 0.603g | 0.235g |
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| Monounsaturated Fat | 1.377g | 0.229g |
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| Polyunsaturated fat | 2.731g | 0.407g |
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| Tryptophan | 0.2mg | 0.237mg |
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| Threonine | 0.766mg | 0.81mg |
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| Isoleucine | 0.882mg | 0.871mg |
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| Leucine | 1.465mg | 1.558mg |
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| Lysine | 1.377mg | 1.356mg |
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| Methionine | 0.27mg | 0.259mg |
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| Phenylalanine | 1.103mg | 1.095mg |
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| Valine | 0.865mg | 0.998mg |
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| Histidine | 0.566mg | 0.556mg |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
73%
67%
Minerals Daily Need Coverage Score
348%
131%
Comparison summary
Which food is cheaper?
Chickpea raw is cheaper (difference - $0.5)
Which food is richer in vitamins?
Chickpea raw is relatively richer in vitamins
Which food is lower in Sugar?
Bean raw is lower in Sugar (difference - 8.59g)
Which food contains less Sodium?
Bean raw contains less Sodium (difference - 12mg)
Which food is lower in Saturated Fat?
Bean raw is lower in Saturated Fat (difference - 0.368g)
Which food is lower in glycemic index?
Bean raw is lower in glycemic index (difference - 3)
Which food is richer in minerals?
Bean raw is relatively richer in minerals
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)