Differences between chickpeas and bran Chickpeas have more folate, copper, iron, fiber, zinc, vitamin B6, phosphorus, and potassium, while bran has more selenium. Chickpeas' daily need coverage for folate is 42% higher. Bran contains 6 times less vitamin B6 than chickpeas. Chickpeas contain 0.139mg of vitamin B6, while bran contains 0.025mg. Chickpeas have a lower glycemic index. The glycemic index of chickpeas is 36, while the glycemic index of bran is 56. The food types used in this comparison are Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt and Oat bran, cooked .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 cup - 164g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
34%
15%
26%
108%
117%
42%
72%
0.91%
134%
20%
2
100 g
300 g
1 cup - 219g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
29%
3%
8.1%
33%
22%
14%
51%
0.13%
126%
42%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
1 cup - 164g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
4.3%
0%
0.33%
7%
29%
15%
9.9%
17%
32%
0%
10%
129%
1
100 g
300 g
1 cup - 219g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0%
40%
7.8%
2.7%
13%
5.8%
0%
0%
4.5%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Folate
172µg
6µg
42%
Copper
0.352mg
0.066mg
32%
Iron
2.89mg
0.88mg
25%
Fiber
7.6g
2.6g
20%
Protein
8.86g
3.21g
11%
Zinc
1.53mg
0.53mg
9%
Vitamin B6
0.139mg
0.025mg
9%
Choline
42.8mg
8%
Phosphorus
168mg
119mg
7%
Selenium
3.7µg
7.7µg
7%
Calories
164kcal
40kcal
6%
Potassium
291mg
92mg
6%
Carbs
27.42g
11.44g
5%
Polyunsaturated fat
1.156g
0.339g
5%
Calcium
49mg
10mg
4%
Vitamin B1
0.116mg
0.16mg
4%
Fats
2.59g
0.86g
3%
Manganese
1.03mg
0.964mg
3%
Vitamin K
4µg
3%
Magnesium
48mg
40mg
2%
Vitamin E
0.35mg
2%
Vitamin B2
0.063mg
0.034mg
2%
Vitamin B3
0.526mg
0.144mg
2%
Vitamin C
1.3mg
0mg
1%
Vitamin B5
0.286mg
0.217mg
1%
Monounsaturated fat
0.583g
0.291g
1%
Protein per 100 calories
5.4g
8g
N/A
Calories per 10 g protein
185kcal
125kcal
N/A
Weight per 100 calories
61g
250g
N/A
Unsaturated / Saturated Fat ratio
6.5
3.9
N/A
Net carbs
19.82g
8.84g
N/A
Sugar
4.8g
N/A
Sodium
7mg
1mg
0%
Vitamin A
1µg
0µg
0%
Saturated fat
0.269g
0.163g
0%
Tryptophan
0.085mg
0.057mg
0%
Threonine
0.329mg
0.086mg
0%
Isoleucine
0.38mg
0.114mg
0%
Leucine
0.631mg
0.235mg
0%
Lysine
0.593mg
0.13mg
0%
Methionine
0.116mg
0.057mg
0%
Phenylalanine
0.475mg
0.155mg
0%
Valine
0.372mg
0.165mg
0%
Histidine
0.244mg
0.07mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
9%
3%
27%
60%
Protein:
8.86 g
Fats:
2.59 g
Carbs:
27.42 g
Water:
60.21 g
Other:
0.92 g
1
3%
11%
84%
Protein:
3.21 g
Fats:
0.86 g
Carbs:
11.44 g
Water:
84 g
Other:
0.49 g
Contains
more
Protein Protein
+176%
Contains
more
Fats Fats
+201.2%
Contains
more
Carbs Carbs
+139.7%
Contains
more
Other Other
+87.8%
Contains
more
Water Water
+39.5%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
13%
29%
58%
Saturated fat:
Sat. Fat
0.269 g
Monounsaturated fat:
Mono. Fat
0.583 g
Polyunsaturated fat:
Poly. Fat
1.156 g
1
21%
37%
43%
Saturated fat:
Sat. Fat
0.163 g
Monounsaturated fat:
Mono. Fat
0.291 g
Polyunsaturated fat:
Poly. Fat
0.339 g
Contains
more
Mono. Fat Monounsaturated fat
+100.3%
Contains
more
Poly. Fat Polyunsaturated fat
+241%
Contains
less
Sat. Fat Saturated fat
-39.4%