What are the main differences between chickpeas and soybeans? Chickpeas are richer in folate and manganese, while soybeans are higher in iron, vitamin B2, vitamin K, phosphorus, magnesium, vitamin B6, potassium, and selenium. Chickpeas' daily need coverage for folate is 30% higher. Chickpeas have a higher glycemic index (36) than soybeans (14). We used Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt and Soybeans, mature cooked, boiled, without salt types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 cup - 164g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
34%
15%
26%
108%
117%
42%
72%
0.91%
134%
20%
8
100 g
300 g
1 tbsp - 10.7g 1 cup - 172g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
61%
31%
45%
193%
136%
31%
105%
0.13%
107%
40%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 cup - 164g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
4.3%
0%
0.33%
7%
29%
15%
9.9%
17%
32%
0%
10%
129%
5
100 g
300 g
1 tbsp - 10.7g 1 cup - 172g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
5.7%
0%
0%
7%
39%
66%
7.5%
11%
54%
0%
48%
41%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Folate
172µg
54µg
30%
Iron
2.89mg
5.14mg
28%
Polyunsaturated fat
1.156g
5.064g
26%
Protein
8.86g
18.21g
19%
Vitamin B2
0.063mg
0.285mg
17%
Vitamin K
4µg
19.2µg
13%
Phosphorus
168mg
245mg
11%
Fats
2.59g
8.97g
10%
Magnesium
48mg
86mg
9%
Manganese
1.03mg
0.824mg
9%
Potassium
291mg
515mg
7%
Selenium
3.7µg
7.3µg
7%
Vitamin B6
0.139mg
0.234mg
7%
Carbs
27.42g
8.36g
6%
Fiber
7.6g
6g
6%
Copper
0.352mg
0.407mg
6%
Calcium
49mg
102mg
5%
Saturated fat
0.269g
1.297g
5%
Zinc
1.53mg
1.15mg
3%
Vitamin B1
0.116mg
0.155mg
3%
Monounsaturated fat
0.583g
1.981g
3%
Vitamin B5
0.286mg
0.179mg
2%
Vitamin B3
0.526mg
0.399mg
1%
Choline
42.8mg
47.5mg
1%
Calories
164kcal
172kcal
0%
Protein per 100 calories
5.4g
11g
N/A
Calories per 10 g protein
185kcal
94kcal
N/A
Weight per 100 calories
61g
58g
N/A
Unsaturated / Saturated Fat ratio
6.5
5.4
N/A
Vitamin C
1.3mg
1.7mg
0%
Net carbs
19.82g
2.36g
N/A
Sugar
4.8g
3g
N/A
Sodium
7mg
1mg
0%
Vitamin A
1µg
0µg
0%
Vitamin E
0.35mg
0.35mg
0%
Tryptophan
0.085mg
0.242mg
0%
Threonine
0.329mg
0.723mg
0%
Isoleucine
0.38mg
0.807mg
0%
Leucine
0.631mg
1.355mg
0%
Lysine
0.593mg
1.108mg
0%
Methionine
0.116mg
0.224mg
0%
Phenylalanine
0.475mg
0.869mg
0%
Valine
0.372mg
0.831mg
0%
Histidine
0.244mg
0.449mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
9%
3%
27%
60%
Protein:
8.86 g
Fats:
2.59 g
Carbs:
27.42 g
Water:
60.21 g
Other:
0.92 g
4
18%
9%
8%
63%
2%
Protein:
18.21 g
Fats:
8.97 g
Carbs:
8.36 g
Water:
62.55 g
Other:
1.91 g
Contains
more
Carbs Carbs
+228%
Contains
more
Protein Protein
+105.5%
Contains
more
Fats Fats
+246.3%
Contains
more
Other Other
+107.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
13%
29%
58%
Saturated fat:
Sat. Fat
0.269 g
Monounsaturated fat:
Mono. Fat
0.583 g
Polyunsaturated fat:
Poly. Fat
1.156 g
2
16%
24%
61%
Saturated fat:
Sat. Fat
1.297 g
Monounsaturated fat:
Mono. Fat
1.981 g
Polyunsaturated fat:
Poly. Fat
5.064 g
Contains
less
Sat. Fat Saturated fat
-79.3%
Contains
more
Mono. Fat Monounsaturated fat
+239.8%
Contains
more
Poly. Fat Polyunsaturated fat
+338.1%