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Chinese broccoli vs. Corned beef — In-Depth Nutrition Comparison

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What are the main differences between chinese broccoli and corned beef?

  • Chinese broccoli is richer in vitamin K, vitamin A, vitamin C, and folate, while corned beef is higher in vitamin B12, selenium, and zinc.
  • Chinese broccoli's daily need coverage for vitamin K is 69% higher.
  • Chinese broccoli is lower in saturated fat.
  • Chinese broccoli has a higher glycemic index (32) than corned beef (0).

We used Broccoli, chinese, cooked and Beef, cured, corned beef, brisket, cooked types in this comparison.

Infographic

Chinese broccoli vs Corned beef infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 30% 23% 21% 20% 11% 18% 0.91% 34% 7.1%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 2.4% 13% 70% 51% 125% 54% 127% 2.9% 179%
Contains more MagnesiumMagnesium +50%
Contains more CalciumCalcium +1150%
Contains more PotassiumPotassium +80%
Contains less SodiumSodium -99.3%
Contains more ManganeseManganese +1100%
Contains more IronIron +232.1%
Contains more CopperCopper +152.5%
Contains more ZincZinc +1074.4%
Contains more PhosphorusPhosphorus +204.9%
Contains more SeleniumSelenium +2423.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 94% 27% 9.6% 0% 24% 34% 8.2% 9.5% 16% 0% 212% 74% 14%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3.2% 1.5% 6.5% 39% 57% 25% 53% 204% 3.8% 4.5% 38%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +200%
Contains more Vitamin B1Vitamin B1 +265.4%
Contains more Vitamin KVitamin K +5553.3%
Contains more FolateFolate +1550%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +16.4%
Contains more Vitamin B3Vitamin B3 +593.4%
Contains more Vitamin B5Vitamin B5 +164.2%
Contains more Vitamin B6Vitamin B6 +228.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +173.5%

All nutrients comparison - raw data values

Nutrient Chinese broccoli Corned beef DV% diff.
Vitamin K 84.8µg 1.5µg 69%
Vitamin B12 0µg 1.63µg 68%
Selenium 1.3µg 32.8µg 57%
Sodium 7mg 973mg 42%
Zinc 0.39mg 4.58mg 38%
Protein 1.14g 18.17g 34%
Cholesterol 0mg 98mg 33%
Vitamin C 28.2mg 0mg 31%
Saturated fat 0.11g 6.34g 28%
Fats 0.72g 18.98g 28%
Monounsaturated fat 0.05g 9.22g 23%
Folate 99µg 6µg 23%
Iron 0.56mg 1.86mg 16%
Vitamin B3 0.437mg 3.03mg 16%
Vitamin B6 0.07mg 0.23mg 12%
Phosphorus 41mg 125mg 12%
Manganese 0.264mg 0.022mg 11%
Calories 22kcal 251kcal 11%
Fiber 2.5g 0g 10%
Copper 0.061mg 0.154mg 10%
Vitamin A 82µg 0µg 9%
Calcium 100mg 8mg 9%
Choline 25.3mg 69.2mg 8%
Vitamin B1 0.095mg 0.026mg 6%
Vitamin B5 0.159mg 0.42mg 5%
Potassium 261mg 145mg 3%
Vitamin B2 0.146mg 0.17mg 2%
Polyunsaturated fat 0.33g 0.67g 2%
Vitamin E 0.48mg 0.16mg 2%
Vitamin D 0µg 0.1µg 1%
Magnesium 18mg 12mg 1%
Vitamin D 0IU 4IU 1%
Carbs 3.81g 0.47g 1%
Net carbs 1.31g 0.47g N/A
Sugar 0.84g 0g N/A
Tryptophan 0.119mg 0%
Threonine 0.726mg 0%
Isoleucine 0.827mg 0%
Leucine 1.445mg 0%
Lysine 1.536mg 0%
Methionine 0.473mg 0%
Phenylalanine 0.718mg 0%
Valine 0.901mg 0%
Histidine 0.58mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 94%
Protein: 1.14 g
Fats: 0.72 g
Carbs: 3.81 g
Water: 93.54 g
Other: 0.79 g
18% 19% 60% 3%
Protein: 18.17 g
Fats: 18.98 g
Carbs: 0.47 g
Water: 59.79 g
Other: 2.59 g
Contains more CarbsCarbs +710.6%
Contains more WaterWater +56.4%
Contains more ProteinProtein +1493.9%
Contains more FatsFats +2536.1%
Contains more OtherOther +227.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
22% 10% 67%
Saturated fat: Sat. Fat 0.11 g
Monounsaturated fat: Mono. Fat 0.05 g
Polyunsaturated fat: Poly. Fat 0.33 g
39% 57% 4%
Saturated fat: Sat. Fat 6.34 g
Monounsaturated fat: Mono. Fat 9.22 g
Polyunsaturated fat: Poly. Fat 0.67 g
Contains less Sat. FatSaturated fat -98.3%
Contains more Mono. FatMonounsaturated fat +18340%
Contains more Poly. FatPolyunsaturated fat +103%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chinese broccoli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169392/nutrients
  2. Corned beef - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170200/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.