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Chinese broccoli vs. Surimi — In-Depth Nutrition Comparison

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How are chinese broccoli and surimi different?

  • Chinese broccoli has more vitamin K, vitamin A, vitamin C, folate, manganese, and fiber; however, surimi is richer in vitamin B12, selenium, and phosphorus.
  • Chinese broccoli covers your daily need for vitamin K, 71% more than surimi.
  • Surimi has a higher glycemic index. The glycemic index of surimi is 50, while the glycemic index of chinese broccoli is 32.

Broccoli, chinese, cooked and Fish, surimi types were used in this article.

Infographic

Chinese broccoli vs Surimi infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 30% 23% 21% 20% 11% 18% 0.91% 34% 7.1%
Surimi
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 31% 2.7% 9.9% 9.8% 11% 9% 121% 19% 1.4% 153%
Contains more CalciumCalcium +1011.1%
Contains more PotassiumPotassium +133%
Contains more IronIron +115.4%
Contains more CopperCopper +90.6%
Contains more ZincZinc +18.2%
Contains less SodiumSodium -95.1%
Contains more ManganeseManganese +2300%
Contains more MagnesiumMagnesium +138.9%
Contains more PhosphorusPhosphorus +587.8%
Contains more SeleniumSelenium +2061.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 94% 27% 9.6% 0% 24% 34% 8.2% 9.5% 16% 0% 212% 74% 14%
Surimi
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 6.7% 13% 0% 5% 4.8% 4.1% 4.2% 6.9% 200% 0.25% 1.5% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +310%
Contains more Vitamin B1Vitamin B1 +375%
Contains more Vitamin B2Vitamin B2 +595.2%
Contains more Vitamin B3Vitamin B3 +98.6%
Contains more Vitamin B5Vitamin B5 +127.1%
Contains more Vitamin B6Vitamin B6 +133.3%
Contains more Vitamin KVitamin K +84700%
Contains more FolateFolate +4850%
Contains more CholineCholine +∞%
Contains more Vitamin EVitamin E +31.3%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Chinese broccoli Surimi DV% diff.
Vitamin K 84.8µg 0.1µg 71%
Vitamin B12 0µg 1.6µg 67%
Selenium 1.3µg 28.1µg 49%
Phosphorus 41mg 282mg 34%
Vitamin C 28.2mg 0mg 31%
Protein 1.14g 15.18g 28%
Folate 99µg 2µg 24%
Manganese 0.264mg 0.011mg 11%
Vitamin B2 0.146mg 0.021mg 10%
Fiber 2.5g 0g 10%
Cholesterol 0mg 30mg 10%
Calcium 100mg 9mg 9%
Vitamin A 82µg 20µg 7%
Vitamin B1 0.095mg 0.02mg 6%
Magnesium 18mg 43mg 6%
Sodium 7mg 143mg 6%
Choline 25.3mg 5%
Calories 22kcal 99kcal 4%
Potassium 261mg 112mg 4%
Iron 0.56mg 0.26mg 4%
Copper 0.061mg 0.032mg 3%
Vitamin B6 0.07mg 0.03mg 3%
Vitamin B5 0.159mg 0.07mg 2%
Vitamin E 0.48mg 0.63mg 1%
Polyunsaturated fat 0.33g 0.443g 1%
Vitamin B3 0.437mg 0.22mg 1%
Carbs 3.81g 6.85g 1%
Zinc 0.39mg 0.33mg 1%
Fats 0.72g 0.9g 0%
Net carbs 1.31g 6.85g N/A
Sugar 0.84g 0g N/A
Saturated fat 0.11g 0.191g 0%
Monounsaturated fat 0.05g 0.149g 0%
Tryptophan 0.092mg 0%
Threonine 0.734mg 0%
Isoleucine 0.709mg 0%
Leucine 1.202mg 0%
Lysine 1.387mg 0%
Methionine 0.515mg 0%
Phenylalanine 0.595mg 0%
Valine 0.77mg 0%
Histidine 0.35mg 0%
Omega-3 - EPA 0g 0.157g N/A
Omega-3 - DHA 0g 0.241g N/A
Omega-3 - DPA 0g 0.014g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 94%
Protein: 1.14 g
Fats: 0.72 g
Carbs: 3.81 g
Water: 93.54 g
Other: 0.79 g
Surimi
3
15% 7% 76%
Protein: 15.18 g
Fats: 0.9 g
Carbs: 6.85 g
Water: 76.34 g
Other: 0.73 g
Contains more WaterWater +22.5%
Contains more ProteinProtein +1231.6%
Contains more FatsFats +25%
Contains more CarbsCarbs +79.8%
~equal in Other ~0.73g

Fat Type Comparison

Fat type breakdown side-by-side comparison
22% 10% 67%
Saturated fat: Sat. Fat 0.11 g
Monounsaturated fat: Mono. Fat 0.05 g
Polyunsaturated fat: Poly. Fat 0.33 g
Surimi
2
24% 19% 57%
Saturated fat: Sat. Fat 0.191 g
Monounsaturated fat: Mono. Fat 0.149 g
Polyunsaturated fat: Poly. Fat 0.443 g
Contains less Sat. FatSaturated fat -42.4%
Contains more Mono. FatMonounsaturated fat +198%
Contains more Poly. FatPolyunsaturated fat +34.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chinese broccoli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169392/nutrients
  2. Surimi - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173702/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.