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Chinese cuisine vs. Tamale — In-Depth Nutrition Comparison

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Significant differences between chinese cuisine and tamale

  • Chinese cuisine has more vitamin A, vitamin C, folate, and vitamin E; however, tamale is richer in fiber and monounsaturated fat.
  • Chinese cuisine covers your daily vitamin A needs 25% more than tamale.
  • Chinese cuisine contains less saturated fat.
  • Tamale has a higher glycemic index. The glycemic index of tamale is 82, while the glycemic index of chinese cuisine is 60.

Specific food types used in this comparison are Restaurant, Chinese, beef, and vegetables and Tamales (Navajo).

Infographic

Chinese cuisine vs Tamale infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 6.6% 18% 42% 16% 41% 33% 53% 19% 37%
Tamale
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 8.7% 12% 46% 21% 40% 42% 56% 23% 33%
Contains more PotassiumPotassium +55.7%
Contains more SeleniumSelenium +11.7%
Contains more MagnesiumMagnesium +46.7%
Contains more CalciumCalcium +31.8%
Contains more CopperCopper +28.6%
Contains more PhosphorusPhosphorus +30.3%
Contains more ManganeseManganese +18.4%
~equal in Iron ~1.22mg
~equal in Zinc ~1.48mg
~equal in Sodium ~427mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 39% 21% 16% 1.5% 8.3% 13% 25% 27% 37% 60% 128% 34% 19%
Tamale
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.7% 0% 0% 0% 13% 18% 30% 12% 33% 68% 0% 11% 0%
Contains more Vitamin CVitamin C +582.4%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B5Vitamin B5 +116.1%
Contains more Vitamin B6Vitamin B6 +12.6%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +200%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +51.5%
Contains more Vitamin B2Vitamin B2 +45.5%
Contains more Vitamin B3Vitamin B3 +20.5%
Contains more Vitamin B12Vitamin B12 +12.5%

All nutrients comparison - raw data values

Nutrient Chinese cuisine Tamale DV% diff.
Vitamin K 51.3µg 43%
Vitamin C 11.6mg 1.7mg 11%
Polyunsaturated fat 2.13g 0.688g 10%
Folate 45µg 15µg 8%
Vitamin A 63µg 0µg 7%
Fiber 1.5g 3.1g 6%
Saturated fat 0.978g 2.396g 6%
Choline 34.5mg 6%
Vitamin E 0.82mg 0mg 5%
Vitamin B5 0.443mg 0.205mg 5%
Carbs 7.29g 18.12g 4%
Monounsaturated fat 1.217g 2.739g 4%
Starch 1.82g 12.27g 4%
Vitamin B12 0.48µg 0.54µg 3%
Phosphorus 76mg 99mg 3%
Protein 7.08g 6.28g 2%
Vitamin B3 1.32mg 1.59mg 2%
Vitamin B2 0.055mg 0.08mg 2%
Calories 105kcal 153kcal 2%
Magnesium 15mg 22mg 2%
Potassium 204mg 131mg 2%
Copper 0.049mg 0.063mg 2%
Sodium 409mg 427mg 1%
Iron 1.11mg 1.22mg 1%
Cholesterol 14mg 17mg 1%
Calcium 22mg 29mg 1%
Vitamin B6 0.161mg 0.143mg 1%
Vitamin B1 0.033mg 0.05mg 1%
Selenium 6.7µg 6µg 1%
Manganese 0.147mg 0.174mg 1%
Vitamin D 0.1µg 1%
Fats 5.3g 6.12g 1%
Net carbs 5.79g 15.02g N/A
Vitamin D 3IU 0%
Sugar 2.41g 0.99g N/A
Zinc 1.5mg 1.48mg 0%
Trans fat 0.058g N/A
Tryptophan 0.083mg 0.052mg 0%
Threonine 0.313mg 0.239mg 0%
Isoleucine 0.314mg 0.271mg 0%
Leucine 0.525mg 0.568mg 0%
Lysine 0.552mg 0.427mg 0%
Methionine 0.158mg 0.15mg 0%
Phenylalanine 0.317mg 0.275mg 0%
Valine 0.327mg 0.318mg 0%
Histidine 0.207mg 0.196mg 0%
Fructose 0.55g 0.17g 0%
Omega-3 - EPA 0.004g N/A
Omega-3 - DHA 0.001g N/A
Omega-3 - ALA 0.264g 0.029g N/A
Omega-3 - DPA 0.005g N/A
Omega-6 - Gamma-linoleic acid 0.001g 0g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.004g N/A
Omega-6 - Eicosadienoic acid 0.002g 0g N/A
Omega-6 - Linoleic acid 1.803g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 5% 7% 79%
Protein: 7.08 g
Fats: 5.3 g
Carbs: 7.29 g
Water: 78.82 g
Other: 1.51 g
Tamale
2
6% 6% 18% 68%
Protein: 6.28 g
Fats: 6.12 g
Carbs: 18.12 g
Water: 68.1 g
Other: 1.38 g
Contains more ProteinProtein +12.7%
Contains more WaterWater +15.7%
Contains more FatsFats +15.5%
Contains more CarbsCarbs +148.6%
~equal in Other ~1.38g

Fat Type Comparison

Fat type breakdown side-by-side comparison
23% 28% 49%
Saturated fat: Sat. Fat 0.978 g
Monounsaturated fat: Mono. Fat 1.217 g
Polyunsaturated fat: Poly. Fat 2.13 g
Tamale
1
41% 47% 12%
Saturated fat: Sat. Fat 2.396 g
Monounsaturated fat: Mono. Fat 2.739 g
Polyunsaturated fat: Poly. Fat 0.688 g
Contains less Sat. FatSaturated fat -59.2%
Contains more Poly. FatPolyunsaturated fat +209.6%
Contains more Mono. FatMonounsaturated fat +125.1%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
43% 28% 16% 13%
Starch: 1.82 g
Sucrose: 1.17 g
Glucose: 0.69 g
Fructose: 0.55 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Tamale
2
92% 3%
Starch: 12.27 g
Sucrose: 0.4 g
Glucose: 0.21 g
Fructose: 0.17 g
Lactose: 0 g
Maltose: 0.22 g
Galactose: 0 g
Contains more SucroseSucrose +192.5%
Contains more GlucoseGlucose +228.6%
Contains more FructoseFructose +223.5%
Contains more StarchStarch +574.2%
Contains more MaltoseMaltose +∞%
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chinese cuisine - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168072/nutrients
  2. Tamale - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167636/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.