Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Chocolate cake vs. Roquefort — In-Depth Nutrition Comparison

Compare

Significant differences between chocolate cake and roquefort

  • Chocolate cake has more copper and iron; however, roquefort is richer in calcium, phosphorus, vitamin B2, vitamin B5, vitamin B12, and vitamin A.
  • Roquefort covers your daily saturated fat needs 69% more than chocolate cake.
  • Roquefort has 6 times less copper than chocolate cake. Chocolate cake has 0.207mg of copper, while roquefort has 0.034mg.
  • Chocolate cake contains less saturated fat.
  • Chocolate cake has a higher glycemic index. The glycemic index of chocolate cake is 41, while the glycemic index of roquefort is 27.

Specific food types used in this comparison are Cake, chocolate, prepared from recipe without frosting and Cheese, roquefort.

Infographic

Chocolate cake vs Roquefort infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 18% 12% 60% 69% 19% 45% 41% 37% 65%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 199% 8% 21% 11% 57% 168% 236% 3.9% 79%
Contains more PotassiumPotassium +53.8%
Contains more IronIron +187.5%
Contains more CopperCopper +508.8%
Contains less SodiumSodium -82.6%
Contains more ManganeseManganese +833.3%
Contains more CalciumCalcium +1003.3%
Contains more ZincZinc +201.4%
Contains more PhosphorusPhosphorus +269.8%
Contains more SeleniumSelenium +21.8%
~equal in Magnesium ~30mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 0% 0% 0% 35% 49% 21% 18% 9.5% 20% 0% 20% 70%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 98% 0% 0% 10% 135% 14% 104% 29% 80% 0% 37% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +252.5%
Contains more Vitamin B3Vitamin B3 +54.9%
Contains more CholineCholine +∞%
Contains more Vitamin B2Vitamin B2 +175.1%
Contains more Vitamin B5Vitamin B5 +469.4%
Contains more Vitamin B6Vitamin B6 +202.4%
Contains more Vitamin B12Vitamin B12 +300%
Contains more FolateFolate +81.5%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Chocolate cake Roquefort DV% diff.
Sodium 315mg 1809mg 65%
Saturated fat 5.43g 19.263g 63%
Calcium 60mg 662mg 60%
Phosphorus 106mg 392mg 41%
Vitamin A 294µg 33%
Protein 5.3g 21.54g 32%
Vitamin B2 0.213mg 0.586mg 29%
Vitamin B5 0.304mg 1.731mg 29%
Fats 15.1g 30.64g 24%
Choline 128.4mg 23%
Vitamin B12 0.16µg 0.64µg 20%
Copper 0.207mg 0.034mg 19%
Carbs 53.4g 2g 17%
Zinc 0.69mg 2.08mg 13%
Iron 1.61mg 0.56mg 13%
Manganese 0.28mg 0.03mg 11%
Cholesterol 58mg 90mg 11%
Polyunsaturated fat 2.761g 1.32g 10%
Vitamin B1 0.141mg 0.04mg 8%
Fiber 1.6g 0g 6%
Monounsaturated fat 6.039g 8.474g 6%
Vitamin B6 0.041mg 0.124mg 6%
Folate 27µg 49µg 6%
Selenium 11.9µg 14.5µg 5%
Vitamin B3 1.137mg 0.734mg 3%
Potassium 140mg 91mg 1%
Calories 371kcal 369kcal 0%
Vitamin C 0.2mg 0mg 0%
Net carbs 51.8g 2g N/A
Magnesium 32mg 30mg 0%
Tryptophan 0.068mg 0.303mg 0%
Threonine 0.202mg 0.965mg 0%
Isoleucine 0.24mg 1.217mg 0%
Leucine 0.407mg 2.114mg 0%
Lysine 0.268mg 1.848mg 0%
Methionine 0.116mg 0.558mg 0%
Phenylalanine 0.265mg 1.023mg 0%
Valine 0.283mg 1.614mg 0%
Histidine 0.12mg 0.602mg 0%
Omega-3 - DHA 0.005g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 15% 53% 24% 2%
Protein: 5.3 g
Fats: 15.1 g
Carbs: 53.4 g
Water: 24.4 g
Other: 1.8 g
22% 31% 2% 39% 6%
Protein: 21.54 g
Fats: 30.64 g
Carbs: 2 g
Water: 39.38 g
Other: 6.44 g
Contains more CarbsCarbs +2570%
Contains more ProteinProtein +306.4%
Contains more FatsFats +102.9%
Contains more WaterWater +61.4%
Contains more OtherOther +257.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
38% 42% 19%
Saturated fat: Sat. Fat 5.43 g
Monounsaturated fat: Mono. Fat 6.039 g
Polyunsaturated fat: Poly. Fat 2.761 g
66% 29% 5%
Saturated fat: Sat. Fat 19.263 g
Monounsaturated fat: Mono. Fat 8.474 g
Polyunsaturated fat: Poly. Fat 1.32 g
Contains less Sat. FatSaturated fat -71.8%
Contains more Poly. FatPolyunsaturated fat +109.2%
Contains more Mono. FatMonounsaturated fat +40.3%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chocolate cake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172697/nutrients
  2. Roquefort - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171250/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.