Chocolate cake vs. Oat bread — In-Depth Nutrition Comparison
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How are Chocolate cake and Oat bread different?
- Chocolate cake is richer in Choline, while Oat bread is higher in Selenium, Vitamin B1, Vitamin B3, Manganese, Iron, Folate, and Fiber.
- Oat bread covers your daily need of Selenium 33% more than Chocolate cake.
Cake, chocolate, prepared from recipe without frosting and Bread, oat bran types were used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
less
Sodium
-10.8%
Contains
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Copper
+53.3%
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Iron
+93.8%
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Phosphorus
+33%
Contains
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Zinc
+29%
Contains
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Manganese
+178.2%
Contains
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Selenium
+152.1%
Equal in Calcium - 65
Equal in Magnesium - 35
Equal in Potassium - 147
Contains
less
Sodium
-10.8%
Contains
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Copper
+53.3%
Contains
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Iron
+93.8%
Contains
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Phosphorus
+33%
Contains
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Zinc
+29%
Contains
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Manganese
+178.2%
Contains
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Selenium
+152.1%
Equal in Calcium - 65
Equal in Magnesium - 35
Equal in Potassium - 147
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+2700%
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Vitamin C
+∞%
Contains
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Vitamin B12
+∞%
Contains
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Vitamin B1
+257.4%
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Vitamin B2
+62.4%
Contains
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Vitamin B3
+324.9%
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Vitamin B5
+91.1%
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Vitamin B6
+78%
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Folate
+200%
Contains
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Vitamin A
+2700%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B12
+∞%
Contains
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Vitamin B1
+257.4%
Contains
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Vitamin B2
+62.4%
Contains
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Vitamin B3
+324.9%
Contains
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Vitamin B5
+91.1%
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Vitamin B6
+78%
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Folate
+200%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Fats
+243.2%
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Carbs
+34.2%
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Other
+28.6%
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Protein
+96.2%
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Water
+80.3%
Protein:
5.3 g
Fats:
15.1 g
Carbs:
53.4 g
Water:
24.4 g
Other:
1.8 g
Protein:
10.4 g
Fats:
4.4 g
Carbs:
39.8 g
Water:
44 g
Other:
1.4 g
Contains
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Fats
+243.2%
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Carbs
+34.2%
Contains
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Other
+28.6%
Contains
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Protein
+96.2%
Contains
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Water
+80.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Monounsaturated Fat
+279.8%
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Polyunsaturated fat
+63%
Contains
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Saturated Fat
-87.2%
Saturated Fat:
5.43 g
Monounsaturated Fat:
6.039 g
Polyunsaturated fat:
2.761 g
Saturated Fat:
0.697 g
Monounsaturated Fat:
1.59 g
Polyunsaturated fat:
1.694 g
Contains
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Monounsaturated Fat
+279.8%
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Polyunsaturated fat
+63%
Contains
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Saturated Fat
-87.2%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 51.8g | 35.3g |
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| Protein | 5.3g | 10.4g |
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| Fats | 15.1g | 4.4g |
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| Carbs | 53.4g | 39.8g |
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| Calories | 371kcal | 236kcal |
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| Sugar | 7.7g |
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| Fiber | 1.6g | 4.5g |
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| Calcium | 60mg | 65mg |
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| Iron | 1.61mg | 3.12mg |
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| Magnesium | 32mg | 35mg |
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| Phosphorus | 106mg | 141mg |
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| Potassium | 140mg | 147mg |
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| Sodium | 315mg | 353mg |
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| Zinc | 0.69mg | 0.89mg |
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| Copper | 0.207mg | 0.135mg |
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| Manganese | 0.28mg | 0.779mg |
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| Selenium | 11.9µg | 30µg |
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| Vitamin A | 140IU | 5IU |
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| Vitamin A RAE | 2µg |
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| Vitamin E | 0.44mg |
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| Vitamin C | 0.2mg | 0mg |
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| Vitamin B1 | 0.141mg | 0.504mg |
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| Vitamin B2 | 0.213mg | 0.346mg |
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| Vitamin B3 | 1.137mg | 4.831mg |
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| Vitamin B5 | 0.304mg | 0.581mg |
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| Vitamin B6 | 0.041mg | 0.073mg |
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| Folate | 27µg | 81µg |
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| Vitamin B12 | 0.16µg | 0µg |
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| Vitamin K | 1.2µg |
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| Tryptophan | 0.068mg | 0.131mg |
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| Threonine | 0.202mg | 0.299mg |
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| Isoleucine | 0.24mg | 0.399mg |
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| Leucine | 0.407mg | 0.733mg |
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| Lysine | 0.268mg | 0.297mg |
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| Methionine | 0.116mg | 0.179mg |
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| Phenylalanine | 0.265mg | 0.518mg |
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| Valine | 0.283mg | 0.461mg |
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| Histidine | 0.12mg | 0.225mg |
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| Cholesterol | 58mg | 0mg |
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| Saturated Fat | 5.43g | 0.697g |
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| Omega-3 - DHA | 0.005g | 0g |
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| Monounsaturated Fat | 6.039g | 1.59g |
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| Polyunsaturated fat | 2.761g | 1.694g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
15%
35%
Minerals Daily Need Coverage Score
39%
62%
Comparison summary
Which food is lower in Cholesterol?
Oat bread is lower in Cholesterol (difference - 58mg)
Which food is lower in Saturated Fat?
Oat bread is lower in Saturated Fat (difference - 4.733g)
Which food is richer in minerals?
Oat bread is relatively richer in minerals
Which food is richer in vitamins?
Oat bread is relatively richer in vitamins
Which food is lower in Sugar?
Chocolate cake is lower in Sugar (difference - 7.7g)
Which food contains less Sodium?
Chocolate cake contains less Sodium (difference - 38mg)
Which food is lower in glycemic index?
Chocolate cake is lower in glycemic index (difference - 23)
Which food is cheaper?
?
The foods are relatively equal in price ($)