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Chocolate cake vs. Tilsit cheese — In-Depth Nutrition Comparison

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Important differences between chocolate cake and tilsit cheese

  • Chocolate cake has more copper and iron; however, tilsit cheese is richer in vitamin B12, calcium, phosphorus, zinc, and vitamin A.
  • Tilsit cheese's daily need coverage for vitamin B12 is 81% more.
  • Chocolate cake contains 8 times more copper than tilsit cheese. Chocolate cake contains 0.207mg of copper, while tilsit cheese contains 0.026mg.
  • Chocolate cake contains less cholesterol.
  • Chocolate cake has a higher glycemic index. The glycemic index of chocolate cake is 41, while the glycemic index of tilsit cheese is 27.

The food varieties used in the comparison are Cake, chocolate, prepared from recipe without frosting and Cheese, tilsit.

Infographic

Chocolate cake vs Tilsit cheese infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 18% 12% 60% 69% 19% 45% 41% 37% 65%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 210% 5.7% 8.6% 8.7% 95% 214% 98% 1.7% 79%
Contains more MagnesiumMagnesium +146.2%
Contains more PotassiumPotassium +115.4%
Contains more IronIron +600%
Contains more CopperCopper +696.2%
Contains less SodiumSodium -58.2%
Contains more ManganeseManganese +2053.8%
Contains more CalciumCalcium +1066.7%
Contains more ZincZinc +407.2%
Contains more PhosphorusPhosphorus +371.7%
Contains more SeleniumSelenium +21.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 0% 0% 0% 35% 49% 21% 18% 9.5% 20% 0% 20% 70%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 83% 0% 0% 15% 83% 3.8% 21% 15% 263% 0% 15% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +131.1%
Contains more Vitamin B3Vitamin B3 +454.6%
Contains more FolateFolate +35%
Contains more CholineCholine +∞%
Contains more Vitamin B2Vitamin B2 +68.5%
Contains more Vitamin B5Vitamin B5 +13.8%
Contains more Vitamin B6Vitamin B6 +58.5%
Contains more Vitamin B12Vitamin B12 +1212.5%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Chocolate cake Tilsit cheese DV% diff.
Vitamin B12 0.16µg 2.1µg 81%
Calcium 60mg 700mg 64%
Phosphorus 106mg 500mg 56%
Saturated fat 5.43g 16.775g 52%
Protein 5.3g 24.41g 38%
Vitamin A 249µg 28%
Zinc 0.69mg 3.5mg 26%
Choline 128.4mg 23%
Copper 0.207mg 0.026mg 20%
Sodium 315mg 753mg 19%
Fats 15.1g 25.98g 17%
Carbs 53.4g 1.88g 17%
Iron 1.61mg 0.23mg 17%
Cholesterol 58mg 102mg 15%
Polyunsaturated fat 2.761g 0.721g 14%
Manganese 0.28mg 0.013mg 12%
Vitamin B2 0.213mg 0.359mg 11%
Vitamin B1 0.141mg 0.061mg 7%
Fiber 1.6g 0g 6%
Vitamin B3 1.137mg 0.205mg 6%
Selenium 11.9µg 14.5µg 5%
Magnesium 32mg 13mg 5%
Monounsaturated fat 6.039g 7.136g 3%
Folate 27µg 20µg 2%
Calories 371kcal 340kcal 2%
Vitamin B6 0.041mg 0.065mg 2%
Potassium 140mg 65mg 2%
Vitamin B5 0.304mg 0.346mg 1%
Vitamin C 0.2mg 0mg 0%
Net carbs 51.8g 1.88g N/A
Tryptophan 0.068mg 0.352mg 0%
Threonine 0.202mg 0.899mg 0%
Isoleucine 0.24mg 1.484mg 0%
Leucine 0.407mg 2.548mg 0%
Lysine 0.268mg 2.039mg 0%
Methionine 0.116mg 0.754mg 0%
Phenylalanine 0.265mg 1.358mg 0%
Valine 0.283mg 1.752mg 0%
Histidine 0.12mg 0.704mg 0%
Omega-3 - DHA 0.005g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 15% 53% 24% 2%
Protein: 5.3 g
Fats: 15.1 g
Carbs: 53.4 g
Water: 24.4 g
Other: 1.8 g
24% 26% 2% 43% 5%
Protein: 24.41 g
Fats: 25.98 g
Carbs: 1.88 g
Water: 42.86 g
Other: 4.87 g
Contains more CarbsCarbs +2740.4%
Contains more ProteinProtein +360.6%
Contains more FatsFats +72.1%
Contains more WaterWater +75.7%
Contains more OtherOther +170.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
38% 42% 19%
Saturated fat: Sat. Fat 5.43 g
Monounsaturated fat: Mono. Fat 6.039 g
Polyunsaturated fat: Poly. Fat 2.761 g
68% 29% 3%
Saturated fat: Sat. Fat 16.775 g
Monounsaturated fat: Mono. Fat 7.136 g
Polyunsaturated fat: Poly. Fat 0.721 g
Contains less Sat. FatSaturated fat -67.6%
Contains more Poly. FatPolyunsaturated fat +282.9%
Contains more Mono. FatMonounsaturated fat +18.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chocolate cake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172697/nutrients
  2. Tilsit cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170852/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.