Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Chocolate milk vs. Baking powder — In-Depth Nutrition Comparison

Compare

Differences between chocolate milk and baking powder

  • Chocolate milk has more vitamin B12, vitamin B2, vitamin D, copper, and vitamin B5, while baking powder has more calcium, phosphorus, and iron.
  • Baking powder's daily need coverage for calcium is 576% higher.
  • The amount of saturated fat in baking powder is lower.
  • Chocolate milk has a lower glycemic index. The glycemic index of chocolate milk is 45, while the glycemic index of baking powder is 92.

The food types used in this comparison are Milk, chocolate, fluid, commercial, whole, with added vitamin A and vitamin D and Leavening agents, baking powder, double-acting, sodium aluminum sulfate.

Infographic

Chocolate milk vs Baking powder infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 34% 15% 9% 22% 11% 43% 7.8% 10% 10%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 1763% 1.8% 413% 3.3% 0.27% 939% 1383% 1.4% 1.1%
Contains more PotassiumPotassium +735%
Contains more CopperCopper +550%
Contains more ZincZinc +4000%
Contains less SodiumSodium -99.4%
Contains more ManganeseManganese +600%
Contains more SeleniumSelenium +850%
Contains more MagnesiumMagnesium +107.7%
Contains more CalciumCalcium +5146.4%
Contains more IronIron +4491.7%
Contains more PhosphorusPhosphorus +2069.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3% 9% 1.4% 20% 9.3% 37% 2.3% 18% 9.2% 41% 0.75% 3.8% 9.3%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%

All nutrients comparison - raw data values

Nutrient Chocolate milk Baking powder DV% diff.
Calcium 112mg 5876mg 576%
Sodium 60mg 10600mg 458%
Phosphorus 101mg 2191mg 299%
Iron 0.24mg 11.02mg 135%
Vitamin B12 0.33µg 0µg 14%
Vitamin B2 0.162mg 0mg 12%
Saturated fat 2.104g 0g 10%
Vitamin D 1.3µg 0µg 7%
Vitamin D 51IU 0IU 6%
Protein 3.17g 0g 6%
Carbs 10.34g 27.7g 6%
Vitamin B5 0.295mg 0mg 6%
Copper 0.065mg 0.01mg 6%
Fats 3.39g 0g 5%
Cholesterol 12mg 0mg 4%
Potassium 167mg 20mg 4%
Zinc 0.41mg 0.01mg 4%
Vitamin B1 0.037mg 0mg 3%
Manganese 0.077mg 0.011mg 3%
Selenium 1.9µg 0.2µg 3%
Vitamin B6 0.04mg 0mg 3%
Vitamin A 27µg 0µg 3%
Magnesium 13mg 27mg 3%
Choline 17mg 0mg 3%
Monounsaturated fat 0.99g 0g 2%
Calories 83kcal 53kcal 2%
Fiber 0.8g 0.2g 2%
Vitamin B3 0.125mg 0mg 1%
Folate 5µg 0µg 1%
Vitamin C 0.9mg 0mg 1%
Polyunsaturated fat 0.124g 0g 1%
Net carbs 9.54g 27.5g N/A
Sugar 9.54g 0g N/A
Vitamin E 0.07mg 0mg 0%
Vitamin K 0.3µg 0µg 0%
Tryptophan 0.041mg 0%
Threonine 0.135mg 0%
Isoleucine 0.164mg 0%
Leucine 0.3mg 0%
Lysine 0.265mg 0%
Methionine 0.083mg 0%
Phenylalanine 0.164mg 0%
Valine 0.208mg 0%
Histidine 0.096mg 0%
Caffeine 1mg 0mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 3% 10% 82%
Protein: 3.17 g
Fats: 3.39 g
Carbs: 10.34 g
Water: 82.3 g
Other: 0.8 g
28% 5% 67%
Protein: 0 g
Fats: 0 g
Carbs: 27.7 g
Water: 5 g
Other: 67.3 g
Contains more ProteinProtein +∞%
Contains more FatsFats +∞%
Contains more WaterWater +1546%
Contains more CarbsCarbs +167.9%
Contains more OtherOther +8312.5%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chocolate milk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170879/nutrients
  2. Baking powder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172803/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.