How are chocolate and peach different? Chocolate is higher than peach in copper, iron, manganese, magnesium, phosphorus, fiber, zinc, potassium, and vitamin B12. Chocolate covers your daily need for copper, 107% more than peach. Peach is lower in saturated fat. Peach has a higher glycemic index (42) than chocolate (23). Chocolate, dark, 45- 59% cacao solids and Peaches, yellow, raw types were used in this article.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
1 oz - 28.35g 1 bar - 162g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
104%
17%
49%
301%
343%
55%
88%
3.1%
185%
16%
1
100 g
300 g
1 small (2-1/2" dia) - 130g 1 NLEA serving - 147g 1 medium (2-2/3" dia) - 150g 1 cup slices - 154g 1 large (2-3/4" dia) - 175g 1 extra large (3" dia) - 224g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
6.4%
1.8%
17%
9.4%
23%
4.6%
8.6%
0%
8%
0.55%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
1 oz - 28.35g 1 bar - 162g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0.67%
11%
6.3%
12%
14%
18%
9.7%
29%
20%
0%
5
100 g
300 g
1 small (2-1/2" dia) - 130g 1 NLEA serving - 147g 1 medium (2-2/3" dia) - 150g 1 cup slices - 154g 1 large (2-3/4" dia) - 175g 1 extra large (3" dia) - 224g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
22%
0%
5.3%
15%
6%
7.2%
15%
9.2%
5.8%
0%
6.5%
3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Copper
1.028mg
0.068mg
107%
Iron
8.02mg
0.25mg
97%
Saturated fat
18.519g
0.019g
84%
Manganese
1.419mg
0.061mg
59%
Fats
31.28g
0.25g
48%
Magnesium
146mg
9mg
33%
Phosphorus
206mg
20mg
27%
Calories
546kcal
39kcal
25%
Monounsaturated fat
9.54g
0.067g
24%
Fiber
7g
1.5g
22%
Carbs
61.17g
9.54g
17%
Zinc
2.01mg
0.17mg
17%
Potassium
559mg
190mg
11%
Caffeine
43mg
0mg
11%
Vitamin B12
0.23µg
0µg
10%
Protein
4.88g
0.91g
8%
Vitamin C
6.6mg
7%
Polyunsaturated fat
1.092g
0.086g
7%
Calcium
56mg
6mg
5%
Selenium
3µg
0.1µg
5%
Vitamin K
8.1µg
2.6µg
5%
Cholesterol
8mg
0mg
3%
Vitamin B5
0.297mg
0.153mg
3%
Vitamin A
2µg
16µg
2%
Fructose
0g
1.53g
2%
Sodium
24mg
0mg
1%
Vitamin E
0.54mg
0.73mg
1%
Vitamin B2
0.05mg
0.031mg
1%
Vitamin B3
0.725mg
0.806mg
1%
Vitamin B6
0.042mg
0.025mg
1%
Folate
4µg
1%
Choline
6.1mg
1%
Protein per 100 calories
0.89g
2.3g
N/A
Calories per 10 g protein
1119kcal
429kcal
N/A
Weight per 100 calories
18g
256g
N/A
Unsaturated / Saturated Fat ratio
0.57
8.1
N/A
Net carbs
54.17g
8.04g
N/A
Sugar
47.9g
8.39g
N/A
Vitamin B1
0.025mg
0.024mg
0%
Trans fat
0.112g
0g
N/A
Tryptophan
0.01mg
0%
Threonine
0.016mg
0%
Isoleucine
0.017mg
0%
Leucine
0.027mg
0%
Lysine
0.03mg
0%
Methionine
0.01mg
0%
Phenylalanine
0.019mg
0%
Valine
0.022mg
0%
Histidine
0.013mg
0%
Omega-3 - EPA
0.001g
0g
N/A
Omega-3 - ALA
0.085g
N/A
Omega-6 - Eicosadienoic acid
0.001g
N/A
Omega-6 - Linoleic acid
0.947g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
5%
31%
61%
2%
Protein:
4.88 g
Fats:
31.28 g
Carbs:
61.17 g
Water:
0.97 g
Other:
1.7 g
1
10%
89%
Protein:
0.91 g
Fats:
0.25 g
Carbs:
9.54 g
Water:
88.87 g
Other:
0.43 g
Contains
more
Protein Protein
+436.3%
Contains
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Fats Fats
+12412%
Contains
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Carbs Carbs
+541.2%
Contains
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Other Other
+295.3%
Contains
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Water Water
+9061.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
64%
33%
4%
Saturated fat:
Sat. Fat
18.519 g
Monounsaturated fat:
Mono. Fat
9.54 g
Polyunsaturated fat:
Poly. Fat
1.092 g
1
11%
39%
50%
Saturated fat:
Sat. Fat
0.019 g
Monounsaturated fat:
Mono. Fat
0.067 g
Polyunsaturated fat:
Poly. Fat
0.086 g
Contains
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Mono. Fat Monounsaturated fat
+14138.8%
Contains
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Poly. Fat Polyunsaturated fat
+1169.8%
Contains
less
Sat. Fat Saturated fat
-99.9%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
2
97%
3%
Starch:
0 g
Sucrose:
46.25 g
Glucose:
0 g
Fructose:
0 g
Lactose:
1.65 g
Maltose:
0 g
Galactose:
0 g
4
57%
23%
18%
Starch:
0 g
Sucrose:
4.76 g
Glucose:
1.95 g
Fructose:
1.53 g
Lactose:
0 g
Maltose:
0.08 g
Galactose:
0.06 g
Contains
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Sucrose Sucrose
+871.6%
Contains
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Lactose Lactose
+∞%
Contains
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Glucose Glucose
+∞%
Contains
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Fructose Fructose
+∞%
Contains
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Maltose Maltose
+∞%
Contains
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Galactose Galactose
+∞%