Important differences between chow mein and arugula Chow mein has more selenium, vitamin B1, iron, vitamin B3, vitamin B2, and phosphorus; however, arugula has more vitamin K, vitamin A, and vitamin C. Arugula's daily need coverage for vitamin K is 89% more. Chow mein has 143 times more selenium than arugula. Chow mein has 43µg of selenium, while arugula has 0.3µg. Arugula is lower in sodium. Chow mein has a higher glycemic index than arugula. The food varieties used in the comparison are Noodles, chinese, chow mein and Arugula, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
0.5 cup dry - 28g 1.5 oz - 43g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
37%
6%
11%
177%
56%
38%
69%
153%
0%
235%
4
100 g
300 g
1 leaf - 2g 0.5 cup - 10g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
34%
48%
33%
55%
25%
13%
22%
3.5%
42%
1.6%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
0.5 cup dry - 28g 1.5 oz - 43g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
46%
145%
97%
112%
32%
25%
0%
3.5%
80%
3
100 g
300 g
1 leaf - 2g 0.5 cup - 10g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
50%
0%
40%
8.6%
11%
20%
5.7%
26%
17%
0%
272%
73%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin K
1.4µg
108.6µg
89%
Selenium
43µg
0.3µg
78%
Sodium
1174mg
27mg
50%
Vitamin B1
0.578mg
0.044mg
45%
Iron
4.73mg
1.46mg
41%
Vitamin B3
5.95mg
0.305mg
35%
Vitamin B2
0.421mg
0.086mg
26%
Calories
475kcal
25kcal
23%
Fats
15.43g
0.66g
23%
Carbs
72.8g
3.65g
23%
Monounsaturated fat
8.929g
0.049g
22%
Polyunsaturated fat
3.571g
0.319g
22%
Vitamin C
0mg
15mg
17%
Phosphorus
161mg
52mg
16%
Calcium
20mg
160mg
14%
Manganese
0.321mg
14%
Vitamin A
0µg
119µg
13%
Vitamin E
2.3mg
0.43mg
12%
Protein
8.11g
2.58g
11%
Copper
0.167mg
0.076mg
10%
Saturated fat
2.229g
0.086g
10%
Fiber
3.7g
1.6g
8%
Zinc
1.4mg
0.47mg
8%
Potassium
120mg
369mg
7%
Vitamin B6
0.11mg
0.073mg
3%
Vitamin B5
0.533mg
0.437mg
2%
Folate
106µg
97µg
2%
Magnesium
52mg
47mg
1%
Choline
8.7mg
15.3mg
1%
Protein per 100 calories
1.7g
10g
N/A
Calories per 10 g protein
586kcal
97kcal
N/A
Weight per 100 calories
21g
400g
N/A
Unsaturated / Saturated Fat ratio
5.6
4.3
N/A
Net carbs
69.1g
2.05g
N/A
Sugar
5.71g
2.05g
N/A
Trans fat
0.8g
0g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
8%
15%
73%
2%
Protein:
8.11 g
Fats:
15.43 g
Carbs:
72.8 g
Water:
1.18 g
Other:
2.48 g
1
3%
4%
92%
Protein:
2.58 g
Fats:
0.66 g
Carbs:
3.65 g
Water:
91.71 g
Other:
1.4 g
Contains
more
Protein Protein
+214.3%
Contains
more
Fats Fats
+2237.9%
Contains
more
Carbs Carbs
+1894.5%
Contains
more
Other Other
+77.1%
Contains
more
Water Water
+7672%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
15%
61%
24%
Saturated fat:
Sat. Fat
2.229 g
Monounsaturated fat:
Mono. Fat
8.929 g
Polyunsaturated fat:
Poly. Fat
3.571 g
1
19%
11%
70%
Saturated fat:
Sat. Fat
0.086 g
Monounsaturated fat:
Mono. Fat
0.049 g
Polyunsaturated fat:
Poly. Fat
0.319 g
Contains
more
Mono. Fat Monounsaturated fat
+18122.4%
Contains
more
Poly. Fat Polyunsaturated fat
+1019.4%
Contains
less
Sat. Fat Saturated fat
-96.1%