What are the main differences between chow mein and celery? Chow mein is richer in selenium, iron, vitamin B1, vitamin B3, vitamin B2, phosphorus, folate, and copper, yet celery is richer in vitamin K. Chow mein's daily need coverage for selenium is 77% higher. Chow mein has 28 times more vitamin B1 than celery. Chow mein has 0.578mg of vitamin B1, while celery has 0.021mg. Celery contains less sodium. Celery has a lower glycemic index than chow mein. We used Noodles, chinese, chow mein and Celery, raw types in this comparison.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
0.5 cup dry - 28g 1.5 oz - 43g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
37%
6%
11%
177%
56%
38%
69%
153%
0%
235%
4
100 g
300 g
1 strip (4" long) - 4g 1 tbsp - 7.5g 1 stalk, small (5" long) - 17g 1 stalk, medium (7-1/2" - 8" long) - 40g 1 stalk, large (11"-12" long) - 64g 1 cup chopped - 101g 1 NLEA serving - 110g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.9%
12%
23%
7.5%
12%
3.5%
10%
10%
13%
2.2%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
0.5 cup dry - 28g 1.5 oz - 43g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
46%
145%
97%
112%
32%
25%
0%
3.5%
80%
3
100 g
300 g
1 strip (4" long) - 4g 1 tbsp - 7.5g 1 stalk, small (5" long) - 17g 1 stalk, medium (7-1/2" - 8" long) - 40g 1 stalk, large (11"-12" long) - 64g 1 cup chopped - 101g 1 NLEA serving - 110g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
10%
0%
7.3%
5.4%
5.3%
13%
6%
15%
17%
0%
73%
27%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Selenium
43µg
0.4µg
77%
Iron
4.73mg
0.2mg
57%
Sodium
1174mg
80mg
48%
Vitamin B1
0.578mg
0.021mg
46%
Vitamin B3
5.95mg
0.32mg
35%
Vitamin B2
0.421mg
0.057mg
28%
Calories
475kcal
16kcal
23%
Fats
15.43g
0.17g
23%
Carbs
72.8g
2.97g
23%
Vitamin K
1.4µg
29.3µg
23%
Polyunsaturated fat
3.571g
0.079g
23%
Monounsaturated fat
8.929g
0.032g
22%
Phosphorus
161mg
24mg
20%
Folate
106µg
36µg
18%
Protein
8.11g
0.69g
15%
Copper
0.167mg
0.035mg
15%
Vitamin E
2.3mg
0.27mg
14%
Zinc
1.4mg
0.13mg
12%
Magnesium
52mg
11mg
10%
Saturated fat
2.229g
0.042g
10%
Fiber
3.7g
1.6g
8%
Vitamin B5
0.533mg
0.246mg
6%
Potassium
120mg
260mg
4%
Manganese
0.103mg
4%
Vitamin C
0mg
3.1mg
3%
Vitamin B6
0.11mg
0.074mg
3%
Calcium
20mg
40mg
2%
Vitamin A
0µg
22µg
2%
Protein per 100 calories
1.7g
4.3g
N/A
Calories per 10 g protein
586kcal
232kcal
N/A
Weight per 100 calories
21g
625g
N/A
Unsaturated / Saturated Fat ratio
5.6
2.6
N/A
Net carbs
69.1g
1.37g
N/A
Sugar
5.71g
1.34g
N/A
Trans fat
0.8g
0g
N/A
Choline
8.7mg
6.1mg
0%
Tryptophan
0.009mg
0%
Threonine
0.02mg
0%
Isoleucine
0.021mg
0%
Leucine
0.032mg
0%
Lysine
0.027mg
0%
Methionine
0.005mg
0%
Phenylalanine
0.02mg
0%
Valine
0.027mg
0%
Histidine
0.012mg
0%
Fructose
0.37g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
8%
15%
73%
2%
Protein:
8.11 g
Fats:
15.43 g
Carbs:
72.8 g
Water:
1.18 g
Other:
2.48 g
1
3%
95%
Protein:
0.69 g
Fats:
0.17 g
Carbs:
2.97 g
Water:
95.43 g
Other:
0.74 g
Contains
more
Protein Protein
+1075.4%
Contains
more
Fats Fats
+8976.5%
Contains
more
Carbs Carbs
+2351.2%
Contains
more
Other Other
+235.1%
Contains
more
Water Water
+7987.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
15%
61%
24%
Saturated fat:
Sat. Fat
2.229 g
Monounsaturated fat:
Mono. Fat
8.929 g
Polyunsaturated fat:
Poly. Fat
3.571 g
1
27%
21%
52%
Saturated fat:
Sat. Fat
0.042 g
Monounsaturated fat:
Mono. Fat
0.032 g
Polyunsaturated fat:
Poly. Fat
0.079 g
Contains
more
Mono. Fat Monounsaturated fat
+27803.1%
Contains
more
Poly. Fat Polyunsaturated fat
+4420.3%
Contains
less
Sat. Fat Saturated fat
-98.1%