Chowder vs. Baking powder — In-Depth Nutrition Comparison
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The main differences between Chowder and Baking powder
- Chowder is richer than Baking powder in Vitamin A, Monounsaturated Fat, and Polyunsaturated fat.
- Daily need coverage for Sodium from Baking powder is 448% higher.
Food types used in this article are Soup, chicken corn chowder, chunky, ready-to-serve, single brand and Leavening agents, baking powder, double-acting, sodium aluminum sulfate.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -97.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.1 g
Fats:
6.3 g
Carbs:
7.5 g
Water:
82.1 g
Other:
1 g
Protein:
0 g
Fats:
0 g
Carbs:
27.7 g
Water:
5 g
Other:
67.3 g
| Contains more ProteinProtein | +∞% |
| Contains more FatsFats | +∞% |
| Contains more WaterWater | +1542% |
| Contains more CarbsCarbs | +269.3% |
| Contains more OtherOther | +6630% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 99kcal | 53kcal |
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| Protein | 3.1g | 0g |
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| Fats | 6.3g | 0g |
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| Net carbs | 6.6g | 27.5g |
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| Carbs | 7.5g | 27.7g |
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| Cholesterol | 11mg | 0mg |
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| Magnesium | 27mg |
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| Calcium | 5876mg |
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| Potassium | 20mg |
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| Iron | 11.02mg |
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| Fiber | 0.9g | 0.2g |
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| Copper | 0.01mg |
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| Zinc | 0.01mg |
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| Phosphorus | 2191mg |
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| Sodium | 299mg | 10600mg |
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| Vitamin A | 1150IU | 0IU |
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| Vitamin A | 58µg | 0µg |
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| Manganese | 0.011mg |
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| Selenium | 0.2µg |
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| Saturated Fat | 1.75g | 0g |
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| Monounsaturated Fat | 1.27g | 0g |
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| Polyunsaturated fat | 1.9g | 0g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
5%
0%
Minerals Daily Need Coverage Score
4%
452%
Comparison summary
Which food is lower in Sugar?
Chowder is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Chowder contains less Sodium (difference - 10301mg)
Which food is lower in glycemic index?
Chowder is lower in glycemic index (difference - 65)
Which food is cheaper?
Chowder is cheaper (difference - $3.2)
Which food is lower in Cholesterol?
Baking powder is lower in Cholesterol (difference - 11mg)
Which food is lower in Saturated Fat?
Baking powder is lower in Saturated Fat (difference - 1.75g)
Which food is richer in minerals?
Baking powder is relatively richer in minerals
Which food is richer in vitamins?
Baking powder is relatively richer in vitamins