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Chowder vs. Pistachio — In-Depth Nutrition Comparison

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What are the main differences between chowder and pistachios?

  • Chowder is richer in vitamin A, yet pistachios are richer in fiber, polyunsaturated fat, and monounsaturated fat.
  • Pistachios' daily need coverage for fiber is 39% higher.
  • Chowder has 299 times more sodium than pistachios. Chowder has 299mg of sodium, while pistachios have 1mg.

We used Soup, chicken corn chowder, chunky, ready-to-serve, single brand and Nuts, pistachio nuts, raw types in this comparison.

Infographic

Chowder vs Pistachio infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 0% 0% 0% 0% 0% 0% 39% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 86% 32% 90% 147% 433% 60% 210% 0.13% 157% 38%
Contains less SodiumSodium -99.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 19% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 19% 8.7% 57% 0% 218% 37% 24% 31% 392% 0% 0% 38% 0%
Contains more Vitamin AVitamin A +123.1%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Chowder Pistachio DV% diff.
Copper 1.3mg 144%
Vitamin B6 1.7mg 131%
Polyunsaturated fat 1.9g 14.38g 83%
Vitamin B1 0.87mg 73%
Phosphorus 490mg 70%
Fats 6.3g 45.32g 60%
Monounsaturated fat 1.27g 23.257g 55%
Manganese 1.2mg 52%
Iron 3.92mg 49%
Fiber 0.9g 10.6g 39%
Protein 3.1g 20.16g 34%
Potassium 1025mg 30%
Magnesium 121mg 29%
Calories 99kcal 560kcal 23%
Zinc 2.2mg 20%
Vitamin E 2.86mg 19%
Saturated fat 1.75g 5.907g 19%
Folate 51µg 13%
Selenium 7µg 13%
Sodium 299mg 1mg 13%
Vitamin B2 0.16mg 12%
Calcium 105mg 11%
Vitamin B5 0.52mg 10%
Vitamin B3 1.3mg 8%
Carbs 7.5g 27.17g 7%
Vitamin C 5.6mg 6%
Vitamin A 58µg 26µg 4%
Cholesterol 11mg 0mg 4%
Starch 1.67g 1%
Net carbs 6.6g 16.57g N/A
Sugar 7.66g N/A
Tryptophan 0.251mg 0%
Threonine 0.684mg 0%
Isoleucine 0.917mg 0%
Leucine 1.604mg 0%
Lysine 1.138mg 0%
Methionine 0.36mg 0%
Phenylalanine 1.092mg 0%
Valine 1.249mg 0%
Histidine 0.512mg 0%
Fructose 0.24g 0%
Omega-6 - Linoleic acid 14.091g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 6% 8% 82%
Protein: 3.1 g
Fats: 6.3 g
Carbs: 7.5 g
Water: 82.1 g
Other: 1 g
20% 45% 27% 4% 3%
Protein: 20.16 g
Fats: 45.32 g
Carbs: 27.17 g
Water: 4.37 g
Other: 2.98 g
Contains more WaterWater +1778.7%
Contains more ProteinProtein +550.3%
Contains more FatsFats +619.4%
Contains more CarbsCarbs +262.3%
Contains more OtherOther +198%

Fat Type Comparison

Fat type breakdown side-by-side comparison
36% 26% 39%
Saturated fat: Sat. Fat 1.75 g
Monounsaturated fat: Mono. Fat 1.27 g
Polyunsaturated fat: Poly. Fat 1.9 g
14% 53% 33%
Saturated fat: Sat. Fat 5.907 g
Monounsaturated fat: Mono. Fat 23.257 g
Polyunsaturated fat: Poly. Fat 14.38 g
Contains less Sat. FatSaturated fat -70.4%
Contains more Mono. FatMonounsaturated fat +1731.3%
Contains more Poly. FatPolyunsaturated fat +656.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chowder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171585/nutrients
  2. Pistachio - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170184/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.