Chrysanthemum vs. Barley — In-Depth Nutrition Comparison
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Summary of differences between chrysanthemum and barley
- Chrysanthemum has more vitamin K, folate, manganese, potassium, vitamin A, iron, calcium, and vitamin B2; however, barley is higher in vitamin B3.
- Chrysanthemum covers your daily need for vitamin K, 291% more than barley.
- Barley has less sodium.
- The glycemic index of barley is higher.
These are the specific foods used in this comparison Chrysanthemum, garland, raw and Barley, pearled, cooked.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +45.5% |
| Contains more CalciumCalcium | +963.6% |
| Contains more PotassiumPotassium | +509.7% |
| Contains more IronIron | +72.2% |
| Contains more CopperCopper | +30.5% |
| Contains more ManganeseManganese | +264.1% |
| Contains more ZincZinc | +15.5% |
| Contains less SodiumSodium | -97.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +56.6% |
| Contains more Vitamin B2Vitamin B2 | +132.3% |
| Contains more Vitamin B5Vitamin B5 | +63.7% |
| Contains more Vitamin B6Vitamin B6 | +53% |
| Contains more Vitamin KVitamin K | +43650% |
| Contains more FolateFolate | +1006.3% |
| Contains more Vitamin B3Vitamin B3 | +288.5% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.36 g
Fats:
0.56 g
Carbs:
3.02 g
Water:
91.4 g
Other:
1.66 g
Protein:
2.26 g
Fats:
0.44 g
Carbs:
28.22 g
Water:
68.8 g
Other:
0.28 g
| Contains more ProteinProtein | +48.7% |
| Contains more FatsFats | +27.3% |
| Contains more WaterWater | +32.8% |
| Contains more OtherOther | +492.9% |
| Contains more CarbsCarbs | +834.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sodium |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin K | 350µg | 0.8µg | 291% |
| Folate | 177µg | 16µg | 40% |
| Manganese | 0.943mg | 0.259mg | 30% |
| Selenium | 8.6µg | 16% | |
| Potassium | 567mg | 93mg | 14% |
| Vitamin A | 116µg | 0µg | 13% |
| Iron | 2.29mg | 1.33mg | 12% |
| Calcium | 117mg | 11mg | 11% |
| Vitamin B3 | 0.531mg | 2.063mg | 10% |
| Carbs | 3.02g | 28.22g | 8% |
| Vitamin B2 | 0.144mg | 0.062mg | 6% |
| Calories | 24kcal | 123kcal | 5% |
| Sodium | 118mg | 3mg | 5% |
| Vitamin B6 | 0.176mg | 0.115mg | 5% |
| Vitamin B1 | 0.13mg | 0.083mg | 4% |
| Copper | 0.137mg | 0.105mg | 4% |
| Fiber | 3g | 3.8g | 3% |
| Choline | 13.4mg | 2% | |
| Protein | 3.36g | 2.26g | 2% |
| Magnesium | 32mg | 22mg | 2% |
| Vitamin B5 | 0.221mg | 0.135mg | 2% |
| Vitamin C | 1.4mg | 0mg | 2% |
| Zinc | 0.71mg | 0.82mg | 1% |
| Polyunsaturated fat | 0.214g | 1% | |
| Fats | 0.56g | 0.44g | 0% |
| Net carbs | 0.02g | 24.42g | N/A |
| Sugar | 0.28g | N/A | |
| Phosphorus | 54mg | 54mg | 0% |
| Vitamin E | 0.01mg | 0% | |
| Saturated fat | 0.093g | 0% | |
| Monounsaturated fat | 0.057g | 0% | |
| Tryptophan | 0.038mg | 0% | |
| Threonine | 0.077mg | 0% | |
| Isoleucine | 0.083mg | 0% | |
| Leucine | 0.154mg | 0% | |
| Lysine | 0.084mg | 0% | |
| Methionine | 0.043mg | 0% | |
| Phenylalanine | 0.127mg | 0% | |
| Valine | 0.111mg | 0% | |
| Histidine | 0.051mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
91%
10%
Minerals Daily Need Coverage Score
42%
24%
Comparison summary
Which food is lower in Sugar?
Chrysanthemum is lower in Sugar (difference - 0.28g)
Which food is lower in Saturated fat?
Chrysanthemum is lower in Saturated fat (difference - 0.093g)
Which food is lower in glycemic index?
Chrysanthemum is lower in glycemic index (difference - 28)
Which food is cheaper?
Chrysanthemum is cheaper (difference - $1.5)
Which food is richer in minerals?
Chrysanthemum is relatively richer in minerals
Which food is richer in vitamins?
Chrysanthemum is relatively richer in vitamins
Which food contains less Sodium?
Barley contains less Sodium (difference - 115mg)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)