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Clementine vs. Black pepper — In-Depth Nutrition Comparison

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Summary of differences between clementine and black pepper

  • Clementine has more vitamin C, while black pepper has more manganese, copper, vitamin K, iron, fiber, calcium, magnesium, potassium, and vitamin B5.
  • Black pepper covers your daily need for manganese, 553% more than clementine.
  • Black pepper has a lower glycemic index. The glycemic index of black pepper is 32, while the glycemic index of clementine is 47.

These are the specific foods used in this comparison Clementines, raw and Spices, pepper, black.

Infographic

Clementine vs Black pepper infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 9% 16% 5.3% 14% 1.6% 9% 0.13% 3% 0.55%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 122% 133% 117% 364% 443% 32% 68% 2.6% 1663% 27%
Contains less SodiumSodium -95%
Contains more MagnesiumMagnesium +1610%
Contains more CalciumCalcium +1376.7%
Contains more PotassiumPotassium +650.8%
Contains more IronIron +6835.7%
Contains more CopperCopper +2993%
Contains more ZincZinc +1883.3%
Contains more PhosphorusPhosphorus +652.4%
Contains more ManganeseManganese +55347.8%
Contains more SeleniumSelenium +4800%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 163% 0% 4% 0% 22% 6.9% 12% 9.1% 17% 0% 0% 18% 7.6%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 9% 21% 0% 27% 42% 21% 84% 67% 0% 409% 13% 6.2%
Contains more Vitamin CVitamin C +∞%
Contains more FolateFolate +41.2%
Contains more CholineCholine +23.9%
Contains more Vitamin EVitamin E +420%
Contains more Vitamin B1Vitamin B1 +25.6%
Contains more Vitamin B2Vitamin B2 +500%
Contains more Vitamin B3Vitamin B3 +79.7%
Contains more Vitamin B5Vitamin B5 +826.5%
Contains more Vitamin B6Vitamin B6 +288%
Contains more Vitamin KVitamin K +∞%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Clementine Black pepper DV% diff.
Manganese 0.023mg 12.753mg 553%
Copper 0.043mg 1.33mg 143%
Vitamin K 0µg 163.7µg 136%
Iron 0.14mg 9.71mg 120%
Fiber 1.7g 25.3g 94%
Vitamin C 48.8mg 0mg 54%
Calcium 30mg 443mg 41%
Magnesium 10mg 171mg 38%
Potassium 177mg 1329mg 34%
Vitamin B5 0.151mg 1.399mg 25%
Phosphorus 21mg 158mg 20%
Protein 0.85g 10.39g 19%
Vitamin B6 0.075mg 0.291mg 17%
Carbs 12.02g 63.95g 17%
Vitamin B2 0.03mg 0.18mg 12%
Calories 47kcal 251kcal 10%
Zinc 0.06mg 1.19mg 10%
Selenium 0.1µg 4.9µg 9%
Polyunsaturated fat 0.998g 7%
Vitamin E 0.2mg 1.04mg 6%
Saturated fat 1.392g 6%
Fats 0.15g 3.26g 5%
Vitamin A 27µg 3%
Vitamin B3 0.636mg 1.143mg 3%
Fructose 1.64g 0.23g 2%
Monounsaturated fat 0.739g 2%
Folate 24µg 17µg 2%
Vitamin B1 0.086mg 0.108mg 2%
Sodium 1mg 20mg 1%
Net carbs 10.32g 38.65g N/A
Sugar 9.18g 0.64g N/A
Choline 14mg 11.3mg 0%
Tryptophan 0.058mg 0%
Threonine 0.244mg 0%
Isoleucine 0.366mg 0%
Leucine 1.014mg 0%
Lysine 0.244mg 0%
Methionine 0.096mg 0%
Phenylalanine 0.446mg 0%
Valine 0.547mg 0%
Histidine 0.159mg 0%
Omega-3 - ALA 0.152g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
12% 87%
Protein: 0.85 g
Fats: 0.15 g
Carbs: 12.02 g
Water: 86.58 g
Other: 0.4 g
10% 3% 64% 12% 10%
Protein: 10.39 g
Fats: 3.26 g
Carbs: 63.95 g
Water: 12.46 g
Other: 9.94 g
Contains more WaterWater +594.9%
Contains more ProteinProtein +1122.4%
Contains more FatsFats +2073.3%
Contains more CarbsCarbs +432%
Contains more OtherOther +2385%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
65% 17% 18%
Starch: 0 g
Sucrose: 5.96 g
Glucose: 1.59 g
Fructose: 1.64 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
3% 38% 36% 23%
Starch: 0 g
Sucrose: 0.02 g
Glucose: 0.24 g
Fructose: 0.23 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0.15 g
Contains more SucroseSucrose +29700%
Contains more GlucoseGlucose +562.5%
Contains more FructoseFructose +613%
Contains more GalactoseGalactose +∞%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Clementine - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168195/nutrients
  2. Black pepper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170931/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.