Cookie dough vs. Oat — In-Depth Nutrition Comparison
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Significant differences between Cookie dough and Oat
- The amount of Manganese, Phosphorus, Copper, Vitamin B1, Magnesium, Fiber, Iron, Zinc, and Vitamin B5 in Oat is higher than in Cookie dough.
- Oat covers your daily Manganese needs 180% more than Cookie dough.
- Oat has 4 times less Saturated Fat than Cookie dough. Cookie dough has 4.751g of Saturated Fat, while Oat has 1.217g.
Specific food types used in this comparison are Cookies, oatmeal, refrigerated dough and Oats.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+74.2%
Contains
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Iron
+120.6%
Contains
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Magnesium
+532.1%
Contains
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Phosphorus
+402.9%
Contains
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Potassium
+191.8%
Contains
less
Sodium
-99.3%
Contains
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Zinc
+520.3%
Contains
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Copper
+469.1%
Contains
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Manganese
+542.6%
Contains
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Calcium
+74.2%
Contains
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Iron
+120.6%
Contains
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Magnesium
+532.1%
Contains
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Phosphorus
+402.9%
Contains
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Potassium
+191.8%
Contains
less
Sodium
-99.3%
Contains
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Zinc
+520.3%
Contains
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Copper
+469.1%
Contains
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Manganese
+542.6%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
5
Contains
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Vitamin A
+∞%
Contains
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Vitamin B3
+94.1%
Contains
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Vitamin B12
+∞%
Contains
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Vitamin B1
+226.1%
Contains
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Vitamin B5
+262.6%
Contains
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Vitamin B6
+190.2%
Contains
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Folate
+60%
Equal in Vitamin B2 - 0.139
Contains
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Vitamin A
+∞%
Contains
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Vitamin B3
+94.1%
Contains
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Vitamin B12
+∞%
Contains
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Vitamin B1
+226.1%
Contains
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Vitamin B5
+262.6%
Contains
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Vitamin B6
+190.2%
Contains
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Folate
+60%
Equal in Vitamin B2 - 0.139
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Fats
+173.9%
Contains
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Water
+86.1%
Contains
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Protein
+212.8%
Contains
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Carbs
+12.1%
Contains
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Other
+32.3%
Protein:
5.4 g
Fats:
18.9 g
Carbs:
59.1 g
Water:
15.3 g
Other:
1.3 g
Protein:
16.89 g
Fats:
6.9 g
Carbs:
66.27 g
Water:
8.22 g
Other:
1.72 g
Contains
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Fats
+173.9%
Contains
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Water
+86.1%
Contains
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Protein
+212.8%
Contains
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Carbs
+12.1%
Contains
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Other
+32.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+383.5%
Contains
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Saturated Fat
-74.4%
Equal in Polyunsaturated fat - 2.535
Saturated Fat:
4.751 g
Monounsaturated Fat:
10.531 g
Polyunsaturated fat:
2.592 g
Saturated Fat:
1.217 g
Monounsaturated Fat:
2.178 g
Polyunsaturated fat:
2.535 g
Contains
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Monounsaturated Fat
+383.5%
Contains
less
Saturated Fat
-74.4%
Equal in Polyunsaturated fat - 2.535
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sodium | |||
Lower in Cholesterol | |||
Lower in Saturated Fat | |||
Rich in minerals | |||
Lower in Glycemic Index | |||
Lower in price | |||
Lower in Sugar | Equal | ||
Rich in vitamins | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Net carbs | 56.6g | 55.67g | |
Protein | 5.4g | 16.89g | |
Fats | 18.9g | 6.9g | |
Carbs | 59.1g | 66.27g | |
Calories | 424kcal | 389kcal | |
Fiber | 2.5g | 10.6g | |
Calcium | 31mg | 54mg | |
Iron | 2.14mg | 4.72mg | |
Magnesium | 28mg | 177mg | |
Phosphorus | 104mg | 523mg | |
Potassium | 147mg | 429mg | |
Sodium | 294mg | 2mg | |
Zinc | 0.64mg | 3.97mg | |
Copper | 0.11mg | 0.626mg | |
Manganese | 0.765mg | 4.916mg | |
Selenium | 9.1µg | ||
Vitamin A | 70IU | 0IU | |
Vitamin A RAE | 4µg | 0µg | |
Vitamin B1 | 0.234mg | 0.763mg | |
Vitamin B2 | 0.148mg | 0.139mg | |
Vitamin B3 | 1.865mg | 0.961mg | |
Vitamin B5 | 0.372mg | 1.349mg | |
Vitamin B6 | 0.041mg | 0.119mg | |
Folate | 35µg | 56µg | |
Vitamin B12 | 0.04µg | 0µg | |
Tryptophan | 0.088mg | 0.234mg | |
Threonine | 0.177mg | 0.575mg | |
Isoleucine | 0.227mg | 0.694mg | |
Leucine | 0.414mg | 1.284mg | |
Lysine | 0.257mg | 0.701mg | |
Methionine | 0.122mg | 0.312mg | |
Phenylalanine | 0.278mg | 0.895mg | |
Valine | 0.291mg | 0.937mg | |
Histidine | 0.125mg | 0.405mg | |
Cholesterol | 24mg | 0mg | |
Saturated Fat | 4.751g | 1.217g | |
Omega-3 - DHA | 0.001g | ||
Omega-3 - EPA | 0.001g | ||
Monounsaturated Fat | 10.531g | 2.178g | |
Polyunsaturated fat | 2.592g | 2.535g |
Which food is preferable for your diet?
is better in case of low diet
Low Fats diet | ||
Low Carbs diet | ||
Low Calories diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
16%
33%
Minerals Daily Need Coverage Score
41%
154%
Comparison summary
Which food contains less Sodium?
Oat contains less Sodium (difference - 292mg)
Which food is lower in Cholesterol?
Oat is lower in Cholesterol (difference - 24mg)
Which food is lower in Saturated Fat?
Oat is lower in Saturated Fat (difference - 3.534g)
Which food is richer in minerals?
Oat is relatively richer in minerals
Which food is lower in glycemic index?
Cookie dough is lower in glycemic index (difference - 5)
Which food is cheaper?
Cookie dough is cheaper (difference - $0.6)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar ( g)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.