Macaroon vs. Fruit preserves — In-Depth Nutrition Comparison
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What are the main differences between macaroon and fruit preserves?
- Macaroon is richer in fats, copper, fiber, selenium, phosphorus, protein, and zinc, while fruit preserves are higher in vitamin C.
- Macaroon's daily need coverage for saturated fat is 100% higher.
- Fruit preserves have 322 times less fats than macaroon. Macaroon has 22.55g of fats, while fruit preserves have 0.07g.
- Fruit preserves are lower in saturated fat.
- Fruit preserves have a higher glycemic index (51) than macaroon (32).
We used Cookies, coconut macaroon and Jams and preserves types in this comparison.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +625% |
| Contains more PotassiumPotassium | +59.7% |
| Contains more IronIron | +67.3% |
| Contains more CopperCopper | +169% |
| Contains more ZincZinc | +1116.7% |
| Contains more PhosphorusPhosphorus | +257.9% |
| Contains more SeleniumSelenium | +240% |
| Contains more CalciumCalcium | +300% |
| Contains less SodiumSodium | -86.7% |
| Contains more ManganeseManganese | +∞% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin EVitamin E | +58.3% |
| Contains more Vitamin B1Vitamin B1 | +25% |
| Contains more Vitamin B3Vitamin B3 | +511.1% |
| Contains more Vitamin B6Vitamin B6 | +380% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B2Vitamin B2 | +26.7% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more FolateFolate | +266.7% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Saturated fat | 20.099g | 0.01g | 91% |
| Fats | 22.55g | 0.07g | 35% |
| Copper | 0.269mg | 0.1mg | 19% |
| Fiber | 5.1g | 1.1g | 16% |
| Vitamin C | 0mg | 8.8mg | 10% |
| Calories | 460kcal | 278kcal | 9% |
| Sodium | 241mg | 32mg | 9% |
| Selenium | 6.8µg | 2µg | 9% |
| Phosphorus | 68mg | 19mg | 7% |
| Magnesium | 29mg | 4mg | 6% |
| Zinc | 0.73mg | 0.06mg | 6% |
| Vitamin B6 | 0.096mg | 0.02mg | 6% |
| Protein | 3.02g | 0.37g | 5% |
| Polyunsaturated fat | 0.81g | 0g | 5% |
| Iron | 0.82mg | 0.49mg | 4% |
| Monounsaturated fat | 1.61g | 0.038g | 4% |
| Carbs | 61.22g | 68.86g | 3% |
| Calcium | 5mg | 20mg | 2% |
| Manganese | 0.04mg | 2% | |
| Folate | 3µg | 11µg | 2% |
| Potassium | 123mg | 77mg | 1% |
| Vitamin B2 | 0.06mg | 0.076mg | 1% |
| Vitamin B3 | 0.22mg | 0.036mg | 1% |
| Vitamin K | 1.1µg | 0µg | 1% |
| Weight per 100 calories | 22g | 36g | N/A |
| Unsaturated / Saturated Fat ratio | 0.12 | 3.8 | N/A |
| Net carbs | 56.12g | 67.76g | N/A |
| Sugar | 45.16g | 48.5g | N/A |
| Vitamin E | 0.19mg | 0.12mg | 0% |
| Vitamin B1 | 0.02mg | 0.016mg | 0% |
| Vitamin B5 | 0.02mg | 0% | |
| Choline | 9.1mg | 10.2mg | 0% |
| Tryptophan | 0.008mg | 0% | |
| Threonine | 0.023mg | 0% | |
| Isoleucine | 0.017mg | 0% | |
| Leucine | 0.037mg | 0% | |
| Lysine | 0.03mg | 0% | |
| Methionine | 0.001mg | 0% | |
| Phenylalanine | 0.021mg | 0% | |
| Valine | 0.021mg | 0% | |
| Histidine | 0.014mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.02 g
Fats:
22.55 g
Carbs:
61.22 g
Water:
11.5 g
Other:
1.71 g
Protein:
0.37 g
Fats:
0.07 g
Carbs:
68.86 g
Water:
30.47 g
Other:
0.23 g
| Contains more ProteinProtein | +716.2% |
| Contains more FatsFats | +32114.3% |
| Contains more CarbsCarbs | +12.5% |
| Contains more WaterWater | +165% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
20.099 g
Monounsaturated fat:
Mono. Fat
1.61 g
Polyunsaturated fat:
Poly. Fat
0.81 g
Saturated fat:
Sat. Fat
0.01 g
Monounsaturated fat:
Mono. Fat
0.038 g
Polyunsaturated fat:
Poly. Fat
0 g
| Contains more Mono. FatMonounsaturated fat | +4136.8% |
| Contains more Poly. FatPolyunsaturated fat | +∞% |
| Contains less Sat. FatSaturated fat | -100% |






