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Macaroon vs. Fruit preserves — In-Depth Nutrition Comparison

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What are the main differences between macaroon and fruit preserves?

  • Macaroon is richer in fats, copper, fiber, selenium, phosphorus, protein, and zinc, while fruit preserves are higher in vitamin C.
  • Macaroon's daily need coverage for saturated fat is 100% higher.
  • Fruit preserves have 322 times less fats than macaroon. Macaroon has 22.55g of fats, while fruit preserves have 0.07g.
  • Fruit preserves are lower in saturated fat.
  • Fruit preserves have a higher glycemic index (51) than macaroon (32).

We used Cookies, coconut macaroon and Jams and preserves types in this comparison.

Infographic

Macaroon vs Fruit preserves infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 1.5% 11% 31% 90% 20% 29% 31% 0% 37%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.9% 6% 6.8% 18% 33% 1.6% 8.1% 4.2% 5.2% 11%
Contains more MagnesiumMagnesium +625%
Contains more PotassiumPotassium +59.7%
Contains more IronIron +67.3%
Contains more CopperCopper +169%
Contains more ZincZinc +1116.7%
Contains more PhosphorusPhosphorus +257.9%
Contains more SeleniumSelenium +240%
Contains more CalciumCalcium +300%
Contains less SodiumSodium -86.7%
Contains more ManganeseManganese +∞%

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0% 3.8% 5% 14% 4.1% 0% 22% 0% 2.8% 2.3%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 29% 0% 0% 2.4% 4% 18% 0.68% 1.2% 4.6% 0% 0% 8.3%
Contains more Vitamin EVitamin E +58.3%
Contains more Vitamin B1Vitamin B1 +25%
Contains more Vitamin B3Vitamin B3 +511.1%
Contains more Vitamin B6Vitamin B6 +380%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B2Vitamin B2 +26.7%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more FolateFolate +266.7%
~equal in Vitamin D ~0µg
~equal in Vitamin A ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Macaroon Fruit preserves DV% diff.
Saturated fat 20.099g 0.01g 91%
Fats 22.55g 0.07g 35%
Copper 0.269mg 0.1mg 19%
Fiber 5.1g 1.1g 16%
Vitamin C 0mg 8.8mg 10%
Calories 460kcal 278kcal 9%
Sodium 241mg 32mg 9%
Selenium 6.8µg 2µg 9%
Phosphorus 68mg 19mg 7%
Magnesium 29mg 4mg 6%
Zinc 0.73mg 0.06mg 6%
Vitamin B6 0.096mg 0.02mg 6%
Protein 3.02g 0.37g 5%
Polyunsaturated fat 0.81g 0g 5%
Iron 0.82mg 0.49mg 4%
Monounsaturated fat 1.61g 0.038g 4%
Carbs 61.22g 68.86g 3%
Calcium 5mg 20mg 2%
Manganese 0.04mg 2%
Folate 3µg 11µg 2%
Potassium 123mg 77mg 1%
Vitamin B2 0.06mg 0.076mg 1%
Vitamin B3 0.22mg 0.036mg 1%
Vitamin K 1.1µg 0µg 1%
Weight per 100 calories 22g 36g N/A
Unsaturated / Saturated Fat ratio 0.12 3.8 N/A
Net carbs 56.12g 67.76g N/A
Sugar 45.16g 48.5g N/A
Vitamin E 0.19mg 0.12mg 0%
Vitamin B1 0.02mg 0.016mg 0%
Vitamin B5 0.02mg 0%
Choline 9.1mg 10.2mg 0%
Tryptophan 0.008mg 0%
Threonine 0.023mg 0%
Isoleucine 0.017mg 0%
Leucine 0.037mg 0%
Lysine 0.03mg 0%
Methionine 0.001mg 0%
Phenylalanine 0.021mg 0%
Valine 0.021mg 0%
Histidine 0.014mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 23% 61% 12% 2%
Protein: 3.02 g
Fats: 22.55 g
Carbs: 61.22 g
Water: 11.5 g
Other: 1.71 g
69% 30%
Protein: 0.37 g
Fats: 0.07 g
Carbs: 68.86 g
Water: 30.47 g
Other: 0.23 g
Contains more ProteinProtein +716.2%
Contains more FatsFats +32114.3%
Contains more CarbsCarbs +12.5%
Contains more WaterWater +165%

Fat Type Comparison

Fat type breakdown side-by-side comparison
89% 7% 4%
Saturated fat: Sat. Fat 20.099 g
Monounsaturated fat: Mono. Fat 1.61 g
Polyunsaturated fat: Poly. Fat 0.81 g
21% 79%
Saturated fat: Sat. Fat 0.01 g
Monounsaturated fat: Mono. Fat 0.038 g
Polyunsaturated fat: Poly. Fat 0 g
Contains more Mono. FatMonounsaturated fat +4136.8%
Contains more Poly. FatPolyunsaturated fat +∞%
Contains less Sat. FatSaturated fat -100%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Macaroon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171847/nutrients
  2. Fruit preserves - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169641/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.