Corn pudding vs. Chanterelle — In-Depth Nutrition Comparison
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A recap on differences between Corn pudding and Chanterelle
- Corn pudding is higher in Selenium, and Folate, yet Chanterelle is higher in Iron, Copper, Vitamin D, Vitamin B3, Fiber, Potassium, and Manganese.
- Chanterelle covers your daily Iron needs 37% more than Corn pudding.
- Corn pudding contains 31 times more Sodium than Chanterelle. While Corn pudding contains 282mg of Sodium, Chanterelle contains only 9mg.
Food varieties used in this article are Corn pudding, home prepared and Mushrooms, Chanterelle, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+160%
Contains
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Magnesium
+15.4%
Contains
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Phosphorus
+57.9%
Contains
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Selenium
+177.3%
Contains
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Iron
+554.7%
Contains
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Potassium
+187.5%
Contains
less
Sodium
-96.8%
Contains
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Zinc
+47.9%
Contains
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Copper
+720.9%
Contains
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Manganese
+262%
Contains
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Calcium
+160%
Contains
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Magnesium
+15.4%
Contains
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Phosphorus
+57.9%
Contains
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Selenium
+177.3%
Contains
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Iron
+554.7%
Contains
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Potassium
+187.5%
Contains
less
Sodium
-96.8%
Contains
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Zinc
+47.9%
Contains
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Copper
+720.9%
Contains
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Manganese
+262%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin B1
+360%
Contains
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Vitamin B6
+188.6%
Contains
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Folate
+1350%
Contains
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Vitamin D
+960%
Contains
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Vitamin B2
+39.6%
Contains
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Vitamin B3
+295.5%
Contains
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Vitamin B1
+360%
Contains
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Vitamin B6
+188.6%
Contains
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Folate
+1350%
Contains
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Vitamin D
+960%
Contains
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Vitamin B2
+39.6%
Contains
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Vitamin B3
+295.5%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+196.6%
Contains
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Fats
+850.9%
Contains
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Carbs
+147.4%
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Water
+24.2%
Equal in Other - 1.27
Protein:
4.42 g
Fats:
5.04 g
Carbs:
16.97 g
Water:
72.33 g
Other:
1.24 g
Protein:
1.49 g
Fats:
0.53 g
Carbs:
6.86 g
Water:
89.85 g
Other:
1.27 g
Contains
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Protein
+196.6%
Contains
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Fats
+850.9%
Contains
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Carbs
+147.4%
Contains
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Water
+24.2%
Equal in Other - 1.27
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Contains
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Starch
+∞%
Contains
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Glucose
+∞%
Starch:
8.68 g
Sucrose:
0 g
Glucose:
0 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0 g
Glucose:
1.16 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Contains
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Starch
+∞%
Contains
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Glucose
+∞%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 15.77g | 3.06g |
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| Protein | 4.42g | 1.49g |
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| Fats | 5.04g | 0.53g |
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| Carbs | 16.97g | 6.86g |
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| Calories | 131kcal | 38kcal |
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| Starch | 8.68g |
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| Sugar | 6.59g | 1.16g |
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| Fiber | 1.2g | 3.8g |
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| Calcium | 39mg | 15mg |
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| Iron | 0.53mg | 3.47mg |
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| Magnesium | 15mg | 13mg |
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| Phosphorus | 90mg | 57mg |
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| Potassium | 176mg | 506mg |
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| Sodium | 282mg | 9mg |
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| Zinc | 0.48mg | 0.71mg |
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| Copper | 0.043mg | 0.353mg |
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| Manganese | 0.079mg | 0.286mg |
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| Selenium | 6.1µg | 2.2µg |
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| Vitamin A | 296IU |
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| Vitamin A RAE | 57µg |
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| Vitamin E | 0.27mg |
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| Vitamin D | 22IU | 212IU |
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| Vitamin D | 0.5µg | 5.3µg |
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| Vitamin C | 3.7mg |
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| Vitamin B1 | 0.069mg | 0.015mg |
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| Vitamin B2 | 0.154mg | 0.215mg |
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| Vitamin B3 | 1.033mg | 4.085mg |
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| Vitamin B5 | 1.075mg |
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| Vitamin B6 | 0.127mg | 0.044mg |
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| Folate | 29µg | 2µg |
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| Vitamin B12 | 0.31µg |
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| Vitamin K | 0.5µg |
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| Tryptophan | 0.059mg |
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| Threonine | 0.169mg |
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| Isoleucine | 0.195mg |
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| Leucine | 0.438mg |
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| Lysine | 0.33mg |
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| Methionine | 0.114mg |
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| Phenylalanine | 0.216mg |
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| Valine | 0.255mg |
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| Histidine | 0.11mg |
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| Cholesterol | 72mg |
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| Trans Fat | 0.093g | 0g |
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| Saturated Fat | 2.451g |
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| Omega-3 - DHA | 0.006g |
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| Omega-3 - EPA | 0.001g |
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| Monounsaturated Fat | 1.499g |
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| Polyunsaturated fat | 0.55g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
18%
30%
Minerals Daily Need Coverage Score
20%
40%
Comparison summary
Which food is richer in vitamins?
Corn pudding is relatively richer in vitamins
Which food is lower in Sugar?
Chanterelle is lower in Sugar (difference - 5.43g)
Which food contains less Sodium?
Chanterelle contains less Sodium (difference - 273mg)
Which food is lower in Cholesterol?
Chanterelle is lower in Cholesterol (difference - 72mg)
Which food is lower in Saturated Fat?
Chanterelle is lower in Saturated Fat (difference - 2.451g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes ()
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.