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Crab stick vs. Roquefort — In-Depth Nutrition Comparison

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What are the differences between crab stick and roquefort?

  • Crab stick is higher in selenium; however, roquefort is richer in calcium, vitamin B2, vitamin B5, vitamin A, zinc, and phosphorus.
  • Roquefort's daily need coverage for saturated fat is 95% more.
  • Roquefort contains 2 times less selenium than crab stick. Crab stick contains 22.3µg of selenium, while roquefort contains 14.5µg.
  • Crab stick has less sodium.
  • Roquefort has a lower glycemic index (27) than crab stick (50).

We used Crustaceans, crab, alaska king, imitation, made from surimi and Cheese, roquefort types in this article.

Infographic

Crab stick vs Roquefort infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 31% 3.9% 7.9% 15% 11% 9% 121% 69% 1.4% 122%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 199% 8% 21% 11% 57% 168% 236% 3.9% 79%
Contains more MagnesiumMagnesium +43.3%
Contains less SodiumSodium -70.8%
Contains more SeleniumSelenium +53.8%
Contains more CalciumCalcium +4992.3%
Contains more IronIron +43.6%
Contains more ZincZinc +530.3%
Contains more PhosphorusPhosphorus +39%
Contains more ManganeseManganese +172.7%
~equal in Potassium ~91mg
~equal in Copper ~0.034mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3.4% 0% 7.5% 18% 12% 0% 30% 71% 1% 0% 7.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 98% 0% 0% 10% 135% 14% 104% 29% 80% 0% 37% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +33.3%
Contains more Vitamin B2Vitamin B2 +632.5%
Contains more Vitamin B3Vitamin B3 +18.4%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B12Vitamin B12 +12.3%
Contains more FolateFolate +∞%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~µg
~equal in Vitamin B6 ~0.124mg

All nutrients comparison - raw data values

Nutrient Crab stick Roquefort DV% diff.
Saturated fat 0.216g 19.263g 87%
Calcium 13mg 662mg 65%
Sodium 529mg 1809mg 56%
Fats 0.46g 30.64g 46%
Vitamin B2 0.08mg 0.586mg 39%
Vitamin B5 0mg 1.731mg 35%
Vitamin A 0µg 294µg 33%
Protein 7.62g 21.54g 28%
Cholesterol 20mg 90mg 23%
Monounsaturated fat 0.275g 8.474g 20%
Zinc 0.33mg 2.08mg 16%
Phosphorus 282mg 392mg 16%
Selenium 22.3µg 14.5µg 14%
Calories 95kcal 369kcal 14%
Folate 0µg 49µg 12%
Polyunsaturated fat 0.143g 1.32g 8%
Carbs 15g 2g 4%
Magnesium 43mg 30mg 3%
Vitamin B12 0.57µg 0.64µg 3%
Fiber 0.5g 0g 2%
Choline 13mg 2%
Iron 0.39mg 0.56mg 2%
Fructose 0.62g 1%
Starch 3.5g 1%
Vitamin B3 0.62mg 0.734mg 1%
Vitamin B1 0.03mg 0.04mg 1%
Manganese 0.011mg 0.03mg 1%
Vitamin E 0.17mg 1%
Net carbs 14.5g 2g N/A
Potassium 90mg 91mg 0%
Sugar 6.25g N/A
Copper 0.032mg 0.034mg 0%
Vitamin B6 0.13mg 0.124mg 0%
Vitamin K 0.4µg 0%
Trans fat 0.008g N/A
Tryptophan 0.075mg 0.303mg 0%
Threonine 0.285mg 0.965mg 0%
Isoleucine 0.23mg 1.217mg 0%
Leucine 0.607mg 2.114mg 0%
Lysine 0.707mg 1.848mg 0%
Methionine 0.261mg 0.558mg 0%
Phenylalanine 0.26mg 1.023mg 0%
Valine 0.286mg 1.614mg 0%
Histidine 0.156mg 0.602mg 0%
Omega-3 - DHA 0.028g N/A
Omega-3 - ALA 0.008g N/A
Omega-3 - DPA 0.001g N/A
Omega-6 - Linoleic acid 0.089g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 15% 75% 2%
Protein: 7.62 g
Fats: 0.46 g
Carbs: 15 g
Water: 74.66 g
Other: 2.26 g
22% 31% 2% 39% 6%
Protein: 21.54 g
Fats: 30.64 g
Carbs: 2 g
Water: 39.38 g
Other: 6.44 g
Contains more CarbsCarbs +650%
Contains more WaterWater +89.6%
Contains more ProteinProtein +182.7%
Contains more FatsFats +6560.9%
Contains more OtherOther +185%

Fat Type Comparison

Fat type breakdown side-by-side comparison
34% 43% 23%
Saturated fat: Sat. Fat 0.216 g
Monounsaturated fat: Mono. Fat 0.275 g
Polyunsaturated fat: Poly. Fat 0.143 g
66% 29% 5%
Saturated fat: Sat. Fat 19.263 g
Monounsaturated fat: Mono. Fat 8.474 g
Polyunsaturated fat: Poly. Fat 1.32 g
Contains less Sat. FatSaturated fat -98.9%
Contains more Mono. FatMonounsaturated fat +2981.5%
Contains more Poly. FatPolyunsaturated fat +823.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Crab stick - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174203/nutrients
  2. Roquefort - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171250/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.