Crab stick vs. Gouda cheese — In-Depth Nutrition Comparison
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Significant differences between crab stick and gouda cheese
- Crab stick has more selenium; however, gouda cheese is richer in calcium, vitamin B12, phosphorus, zinc, vitamin B2, and vitamin A.
- Gouda cheese covers your daily saturated fat needs 87% more than crab stick.
- Gouda cheese has 2 times less selenium than crab stick. Crab stick has 22.3µg of selenium, while gouda cheese has 14.5µg.
- Crab stick contains less sodium.
- Crab stick has a higher glycemic index. The glycemic index of crab stick is 50, while the glycemic index of gouda cheese is 0.
Specific food types used in this comparison are Crustaceans, crab, alaska king, imitation, made from surimi and Cheese, gouda.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +48.3% |
Contains more IronIron | +62.5% |
Contains less SodiumSodium | -35.4% |
Contains more SeleniumSelenium | +53.8% |
Contains more CalciumCalcium | +5284.6% |
Contains more PotassiumPotassium | +34.4% |
Contains more CopperCopper | +12.5% |
Contains more ZincZinc | +1081.8% |
Contains more PhosphorusPhosphorus | +93.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B3Vitamin B3 | +884.1% |
Contains more Vitamin B6Vitamin B6 | +62.5% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +41.2% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B2Vitamin B2 | +317.5% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin B12Vitamin B12 | +170.2% |
Contains more Vitamin KVitamin K | +475% |
Contains more FolateFolate | +∞% |
Contains more CholineCholine | +18.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Saturated fat | 0.216g | 17.614g | 79% |
Calcium | 13mg | 700mg | 69% |
Fats | 0.46g | 27.44g | 42% |
Vitamin B12 | 0.57µg | 1.54µg | 40% |
Phosphorus | 282mg | 546mg | 38% |
Protein | 7.62g | 24.94g | 35% |
Zinc | 0.33mg | 3.9mg | 32% |
Cholesterol | 20mg | 114mg | 31% |
Vitamin B2 | 0.08mg | 0.334mg | 20% |
Monounsaturated fat | 0.275g | 7.747g | 19% |
Vitamin A | 0µg | 165µg | 18% |
Selenium | 22.3µg | 14.5µg | 14% |
Sodium | 529mg | 819mg | 13% |
Calories | 95kcal | 356kcal | 13% |
Vitamin B5 | 0mg | 0.34mg | 7% |
Folate | 0µg | 21µg | 5% |
Vitamin B6 | 0.13mg | 0.08mg | 4% |
Carbs | 15g | 2.22g | 4% |
Polyunsaturated fat | 0.143g | 0.657g | 3% |
Vitamin B3 | 0.62mg | 0.063mg | 3% |
Vitamin D | 0µg | 0.5µg | 3% |
Vitamin D | 0IU | 20IU | 3% |
Magnesium | 43mg | 29mg | 3% |
Vitamin K | 0.4µg | 2.3µg | 2% |
Fiber | 0.5g | 0g | 2% |
Iron | 0.39mg | 0.24mg | 2% |
Fructose | 0.62g | 1% | |
Starch | 3.5g | 1% | |
Potassium | 90mg | 121mg | 1% |
Net carbs | 14.5g | 2.22g | N/A |
Sugar | 6.25g | 2.22g | N/A |
Copper | 0.032mg | 0.036mg | 0% |
Vitamin E | 0.17mg | 0.24mg | 0% |
Manganese | 0.011mg | 0.011mg | 0% |
Vitamin B1 | 0.03mg | 0.03mg | 0% |
Trans fat | 0.008g | N/A | |
Choline | 13mg | 15.4mg | 0% |
Tryptophan | 0.075mg | 0.352mg | 0% |
Threonine | 0.285mg | 0.93mg | 0% |
Isoleucine | 0.23mg | 1.306mg | 0% |
Leucine | 0.607mg | 2.564mg | 0% |
Lysine | 0.707mg | 2.654mg | 0% |
Methionine | 0.261mg | 0.719mg | 0% |
Phenylalanine | 0.26mg | 1.431mg | 0% |
Valine | 0.286mg | 1.806mg | 0% |
Histidine | 0.156mg | 1.032mg | 0% |
Omega-3 - DHA | 0.028g | 0g | N/A |
Omega-3 - ALA | 0.008g | N/A | |
Omega-3 - DPA | 0.001g | 0g | N/A |
Omega-6 - Linoleic acid | 0.089g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.62 g
Fats:
0.46 g
Carbs:
15 g
Water:
74.66 g
Other:
2.26 g
Protein:
24.94 g
Fats:
27.44 g
Carbs:
2.22 g
Water:
41.46 g
Other:
3.94 g
Contains more CarbsCarbs | +575.7% |
Contains more WaterWater | +80.1% |
Contains more ProteinProtein | +227.3% |
Contains more FatsFats | +5865.2% |
Contains more OtherOther | +74.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.216 g
Monounsaturated fat:
Mono. Fat
0.275 g
Polyunsaturated fat:
Poly. Fat
0.143 g
Saturated fat:
Sat. Fat
17.614 g
Monounsaturated fat:
Mono. Fat
7.747 g
Polyunsaturated fat:
Poly. Fat
0.657 g
Contains less Sat. FatSaturated fat | -98.8% |
Contains more Mono. FatMonounsaturated fat | +2717.1% |
Contains more Poly. FatPolyunsaturated fat | +359.4% |