Crabapple (Malus) vs. Mandarin orange — In-Depth Nutrition Comparison
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A recap on differences between crabapple (Malus) and mandarin oranges
- Mandarin oranges are higher than crabapple (Malus) in vitamin C.
- Mandarin oranges cover your daily vitamin C needs 21% more than crabapple (Malus).
Food varieties used in this article are Crabapples, raw and Tangerines, (mandarin oranges), raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +16.9% |
| Contains more IronIron | +140% |
| Contains more CopperCopper | +59.5% |
| Contains less SodiumSodium | -50% |
| Contains more ManganeseManganese | +194.9% |
| Contains more MagnesiumMagnesium | +71.4% |
| Contains more CalciumCalcium | +105.6% |
| Contains more PhosphorusPhosphorus | +33.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +233.8% |
| Contains more Vitamin AVitamin A | +1600% |
| Contains more Vitamin B1Vitamin B1 | +93.3% |
| Contains more Vitamin B2Vitamin B2 | +80% |
| Contains more Vitamin B3Vitamin B3 | +276% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.4 g
Fats:
0.3 g
Carbs:
19.95 g
Water:
78.94 g
Other:
0.41 g
Protein:
0.81 g
Fats:
0.31 g
Carbs:
13.34 g
Water:
85.17 g
Other:
0.37 g
| Contains more CarbsCarbs | +49.6% |
| Contains more ProteinProtein | +102.5% |
~equal in
Fats
~0.31g
~equal in
Water
~85.17g
~equal in
Other
~0.37g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.048 g
Monounsaturated fat:
Mono. Fat
0.012 g
Polyunsaturated fat:
Poly. Fat
0.088 g
Saturated fat:
Sat. Fat
0.039 g
Monounsaturated fat:
Mono. Fat
0.06 g
Polyunsaturated fat:
Poly. Fat
0.065 g
| Contains more Poly. FatPolyunsaturated fat | +35.4% |
| Contains less Sat. FatSaturated fat | -18.8% |
| Contains more Mono. FatMonounsaturated fat | +400% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Saturated fat |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin C | 8mg | 26.7mg | 21% |
| Fiber | 1.8g | 7% | |
| Vitamin B6 | 0.078mg | 6% | |
| Folate | 16µg | 4% | |
| Vitamin B5 | 0.216mg | 4% | |
| Vitamin A | 2µg | 34µg | 4% |
| Fructose | 2.4g | 3% | |
| Copper | 0.067mg | 0.042mg | 3% |
| Manganese | 0.115mg | 0.039mg | 3% |
| Iron | 0.36mg | 0.15mg | 3% |
| Choline | 10.2mg | 2% | |
| Vitamin B3 | 0.1mg | 0.376mg | 2% |
| Vitamin B1 | 0.03mg | 0.058mg | 2% |
| Carbs | 19.95g | 13.34g | 2% |
| Calcium | 18mg | 37mg | 2% |
| Zinc | 0.07mg | 1% | |
| Vitamin B2 | 0.02mg | 0.036mg | 1% |
| Phosphorus | 15mg | 20mg | 1% |
| Magnesium | 7mg | 12mg | 1% |
| Calories | 76kcal | 53kcal | 1% |
| Protein | 0.4g | 0.81g | 1% |
| Vitamin E | 0.2mg | 1% | |
| Potassium | 194mg | 166mg | 1% |
| Fats | 0.3g | 0.31g | 0% |
| Net carbs | 19.95g | 11.54g | N/A |
| Sugar | 10.58g | N/A | |
| Sodium | 1mg | 2mg | 0% |
| Selenium | 0.1µg | 0% | |
| Saturated fat | 0.048g | 0.039g | 0% |
| Monounsaturated fat | 0.012g | 0.06g | 0% |
| Polyunsaturated fat | 0.088g | 0.065g | 0% |
| Tryptophan | 0.004mg | 0.002mg | 0% |
| Threonine | 0.014mg | 0.016mg | 0% |
| Isoleucine | 0.016mg | 0.017mg | 0% |
| Leucine | 0.025mg | 0.028mg | 0% |
| Lysine | 0.025mg | 0.032mg | 0% |
| Methionine | 0.004mg | 0.002mg | 0% |
| Phenylalanine | 0.011mg | 0.018mg | 0% |
| Valine | 0.019mg | 0.021mg | 0% |
| Histidine | 0.006mg | 0.011mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
3%
14%
Minerals Daily Need Coverage Score
8%
7%
Comparison summary
Which food is lower in Saturated fat?
Mandarin orange is lower in Saturated fat (difference - 0.009g)
Which food is richer in vitamins?
Mandarin orange is relatively richer in vitamins
Which food is lower in Sugar?
Crabapple (Malus) is lower in Sugar (difference - 10.58g)
Which food contains less Sodium?
Crabapple (Malus) contains less Sodium (difference - 1mg)
Which food is lower in glycemic index?
Crabapple (Malus) is lower in glycemic index (difference - 47)
Which food is cheaper?
Crabapple (Malus) is cheaper (difference - $0.4)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.