Crabapple (Malus) vs. Cherry — In-Depth Nutrition Comparison
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Significant differences between crabapple (Malus) and cherries
- The amount of vitamin A in cherries is higher than in crabapple (Malus).
- Cherries cover your daily vitamin A needs 25% more than crabapple (Malus).
Specific food types used in this comparison are Crabapples, raw and Cherries, sour, red, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +12.5% |
Contains more PotassiumPotassium | +12.1% |
Contains more IronIron | +12.5% |
Contains less SodiumSodium | -66.7% |
Contains more MagnesiumMagnesium | +28.6% |
Contains more CopperCopper | +55.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +25% |
Contains more Vitamin AVitamin A | +3100% |
Contains more Vitamin B2Vitamin B2 | +100% |
Contains more Vitamin B3Vitamin B3 | +300% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin A | 2µg | 64µg | 7% |
Fiber | 1.6g | 6% | |
Fructose | 3.51g | 4% | |
Copper | 0.067mg | 0.104mg | 4% |
Vitamin B6 | 0.044mg | 3% | |
Carbs | 19.95g | 12.18g | 3% |
Vitamin B5 | 0.143mg | 3% | |
Folate | 8µg | 2% | |
Vitamin K | 2.1µg | 2% | |
Vitamin B3 | 0.1mg | 0.4mg | 2% |
Vitamin B2 | 0.02mg | 0.04mg | 2% |
Vitamin C | 8mg | 10mg | 2% |
Calories | 76kcal | 50kcal | 1% |
Protein | 0.4g | 1g | 1% |
Zinc | 0.1mg | 1% | |
Choline | 6.1mg | 1% | |
Potassium | 194mg | 173mg | 1% |
Fats | 0.3g | 0.3g | 0% |
Net carbs | 19.95g | 10.58g | N/A |
Magnesium | 7mg | 9mg | 0% |
Calcium | 18mg | 16mg | 0% |
Iron | 0.36mg | 0.32mg | 0% |
Sugar | 8.49g | N/A | |
Phosphorus | 15mg | 15mg | 0% |
Sodium | 1mg | 3mg | 0% |
Vitamin E | 0.07mg | 0% | |
Manganese | 0.115mg | 0.112mg | 0% |
Vitamin B1 | 0.03mg | 0.03mg | 0% |
Saturated fat | 0.048g | 0.068g | 0% |
Monounsaturated fat | 0.012g | 0.082g | 0% |
Polyunsaturated fat | 0.088g | 0.09g | 0% |
Tryptophan | 0.004mg | 0% | |
Threonine | 0.014mg | 0% | |
Isoleucine | 0.016mg | 0% | |
Leucine | 0.025mg | 0% | |
Lysine | 0.025mg | 0% | |
Methionine | 0.004mg | 0% | |
Phenylalanine | 0.011mg | 0% | |
Valine | 0.019mg | 0% | |
Histidine | 0.006mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.4 g
Fats:
0.3 g
Carbs:
19.95 g
Water:
78.94 g
Other:
0.41 g
Protein:
1 g
Fats:
0.3 g
Carbs:
12.18 g
Water:
86.13 g
Other:
0.39 g
Contains more CarbsCarbs | +63.8% |
Contains more ProteinProtein | +150% |
~equal in
Fats
~0.3g
~equal in
Water
~86.13g
~equal in
Other
~0.39g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.048 g
Monounsaturated fat:
Mono. Fat
0.012 g
Polyunsaturated fat:
Poly. Fat
0.088 g
Saturated fat:
Sat. Fat
0.068 g
Monounsaturated fat:
Mono. Fat
0.082 g
Polyunsaturated fat:
Poly. Fat
0.09 g
Contains less Sat. FatSaturated fat | -29.4% |
Contains more Mono. FatMonounsaturated fat | +583.3% |
~equal in
Polyunsaturated fat
~0.09g