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Cranberries vs. Millet flour — In-Depth Nutrition Comparison

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A recap on differences between cranberries and millet flour

  • Millet flour is higher than cranberries in selenium, copper, iron, phosphorus, vitamin B3, vitamin B1, manganese, magnesium, vitamin B6, and zinc.
  • Millet flour covers your daily selenium needs 59% more than cranberries.
  • The glycemic index of cranberries is lower.

Food varieties used in this article are Cranberries, raw and Millet flour.

Infographic

Cranberries vs Millet flour infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 4.3% 2.4% 7.1% 8.6% 19% 2.5% 4.7% 0.26% 35% 0.55%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 85% 4.2% 20% 148% 178% 72% 122% 0.52% 131% 178%
Contains less SodiumSodium -50%
Contains more MagnesiumMagnesium +1883.3%
Contains more CalciumCalcium +75%
Contains more PotassiumPotassium +180%
Contains more IronIron +1613%
Contains more CopperCopper +855.4%
Contains more ZincZinc +2822.2%
Contains more PhosphorusPhosphorus +2490.9%
Contains more ManganeseManganese +275.3%
Contains more SeleniumSelenium +32600%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 47% 1% 26% 0% 3% 4.6% 1.9% 18% 13% 0% 13% 0.75% 3%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2.2% 0% 103% 17% 113% 76% 86% 0% 2% 32% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +1100%
Contains more Vitamin KVitamin K +525%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +3341.7%
Contains more Vitamin B2Vitamin B2 +265%
Contains more Vitamin B3Vitamin B3 +5860.4%
Contains more Vitamin B5Vitamin B5 +329.5%
Contains more Vitamin B6Vitamin B6 +552.6%
Contains more FolateFolate +4100%
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~µg

All nutrients comparison - raw data values

Nutrient Cranberries Millet flour DV% diff.
Selenium 0.1µg 32.7µg 59%
Copper 0.056mg 0.535mg 53%
Iron 0.23mg 3.94mg 46%
Phosphorus 11mg 285mg 39%
Vitamin B3 0.101mg 6.02mg 37%
Vitamin B1 0.012mg 0.413mg 33%
Manganese 0.267mg 1.002mg 32%
Starch 0g 69.88g 29%
Magnesium 6mg 119mg 27%
Vitamin B6 0.057mg 0.372mg 24%
Zinc 0.09mg 2.63mg 23%
Carbs 11.97g 75.12g 21%
Protein 0.46g 10.75g 21%
Vitamin B5 0.295mg 1.267mg 19%
Polyunsaturated fat 0.055g 2.618g 17%
Calories 46kcal 382kcal 17%
Vitamin C 14mg 0mg 16%
Folate 1µg 42µg 10%
Vitamin E 1.32mg 0.11mg 8%
Fats 0.13g 4.25g 6%
Potassium 80mg 224mg 4%
Vitamin B2 0.02mg 0.073mg 4%
Vitamin K 5µg 0.8µg 4%
Monounsaturated fat 0.018g 0.924g 2%
Saturated fat 0.008g 0.536g 2%
Calcium 8mg 14mg 1%
Fructose 0.67g 0g 1%
Choline 5.5mg 1%
Net carbs 8.37g 71.62g N/A
Sugar 4.27g 1.66g N/A
Fiber 3.6g 3.5g 0%
Sodium 2mg 4mg 0%
Vitamin A 3µg 0%
Trans fat 0g 0.002g N/A
Tryptophan 0.003mg 0.17mg 0%
Threonine 0.028mg 0.354mg 0%
Isoleucine 0.033mg 0.473mg 0%
Leucine 0.053mg 1.537mg 0%
Lysine 0.039mg 0.144mg 0%
Methionine 0.003mg 0.319mg 0%
Phenylalanine 0.036mg 0.675mg 0%
Valine 0.045mg 0.584mg 0%
Histidine 0.018mg 0.257mg 0%
Omega-3 - ALA 0.044g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A
Omega-6 - Linoleic acid 2.549g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
12% 87%
Protein: 0.46 g
Fats: 0.13 g
Carbs: 11.97 g
Water: 87.32 g
Other: 0.12 g
11% 4% 75% 9%
Protein: 10.75 g
Fats: 4.25 g
Carbs: 75.12 g
Water: 8.67 g
Other: 1.21 g
Contains more WaterWater +907.2%
Contains more ProteinProtein +2237%
Contains more FatsFats +3169.2%
Contains more CarbsCarbs +527.6%
Contains more OtherOther +908.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
10% 22% 68%
Saturated fat: Sat. Fat 0.008 g
Monounsaturated fat: Mono. Fat 0.018 g
Polyunsaturated fat: Poly. Fat 0.055 g
13% 23% 64%
Saturated fat: Sat. Fat 0.536 g
Monounsaturated fat: Mono. Fat 0.924 g
Polyunsaturated fat: Poly. Fat 2.618 g
Contains less Sat. FatSaturated fat -98.5%
Contains more Mono. FatMonounsaturated fat +5033.3%
Contains more Poly. FatPolyunsaturated fat +4660%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
4% 81% 16%
Starch: 0 g
Sucrose: 0.16 g
Glucose: 3.44 g
Fructose: 0.67 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
98% 2%
Starch: 69.88 g
Sucrose: 0.3 g
Glucose: 1.26 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0.11 g
Galactose: 0 g
Contains more GlucoseGlucose +173%
Contains more FructoseFructose +∞%
Contains more StarchStarch +∞%
Contains more SucroseSucrose +87.5%
Contains more MaltoseMaltose +∞%
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cranberries - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171722/nutrients
  2. Millet flour - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172023/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.