Cream of celery soup vs. Tabasco — In-Depth Nutrition Comparison
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How are cream of celery soup and tabasco different?
- Cream of celery soup is higher in vitamin B5, vitamin B12, calcium, and phosphorus; however, tabasco is richer in iron and vitamin B6.
- Daily need coverage for sodium for tabasco is 16% higher.
- Tabasco has less saturated fat.
Soup, cream of celery, canned, prepared with equal volume milk and Sauce, ready-to-serve, pepper, TABASCO are the varieties used in this article.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +525% |
| Contains more PhosphorusPhosphorus | +165.2% |
| Contains less SodiumSodium | -57% |
| Contains more SeleniumSelenium | +280% |
| Contains more MagnesiumMagnesium | +33.3% |
| Contains more IronIron | +314.3% |
| Contains more CopperCopper | +21% |
| Contains more ZincZinc | +100% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B2Vitamin B2 | +19% |
| Contains more Vitamin B5Vitamin B5 | +454.5% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +200% |
| Contains more Vitamin CVitamin C | +650% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B6Vitamin B6 | +492.3% |
| Contains more Vitamin KVitamin K | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Sodium | 272mg | 633mg | 16% |
| Iron | 0.28mg | 1.16mg | 11% |
| Vitamin B5 | 0.61mg | 0.11mg | 10% |
| Vitamin B6 | 0.026mg | 0.154mg | 10% |
| Vitamin A | 82µg | 9% | |
| Vitamin B12 | 0.2µg | 0µg | 8% |
| Saturated fat | 1.59g | 0.106g | 7% |
| Calcium | 75mg | 12mg | 6% |
| Fats | 3.91g | 0.76g | 5% |
| Phosphorus | 61mg | 23mg | 5% |
| Vitamin C | 0.6mg | 4.5mg | 4% |
| Cholesterol | 13mg | 0mg | 4% |
| Polyunsaturated fat | 1.07g | 0.401g | 4% |
| Calories | 66kcal | 12kcal | 3% |
| Selenium | 1.9µg | 0.5µg | 3% |
| Protein | 2.29g | 1.29g | 2% |
| Carbs | 5.86g | 0.8g | 2% |
| Monounsaturated fat | 0.99g | 0.061g | 2% |
| Magnesium | 9mg | 12mg | 1% |
| Fiber | 0.3g | 0.6g | 1% |
| Copper | 0.062mg | 0.075mg | 1% |
| Zinc | 0.08mg | 0.16mg | 1% |
| Vitamin B2 | 0.1mg | 0.084mg | 1% |
| Folate | 3µg | 1µg | 1% |
| Protein per 100 calories | 3.5g | 11g | N/A |
| Calories per 10 g protein | 288kcal | 93kcal | N/A |
| Weight per 100 calories | 152g | 833g | N/A |
| Unsaturated / Saturated Fat ratio | 1.3 | 4.4 | N/A |
| Net carbs | 5.56g | 0.2g | N/A |
| Potassium | 125mg | 128mg | 0% |
| Sugar | 0.13g | N/A | |
| Vitamin E | 0.01mg | 0% | |
| Manganese | 0.102mg | 0.107mg | 0% |
| Vitamin B1 | 0.03mg | 0.032mg | 0% |
| Vitamin B3 | 0.176mg | 0.178mg | 0% |
| Vitamin K | 0.2µg | 0% | |
| Tryptophan | 0.03mg | 0.017mg | 0% |
| Threonine | 0.097mg | 0.048mg | 0% |
| Isoleucine | 0.13mg | 0.042mg | 0% |
| Leucine | 0.209mg | 0.068mg | 0% |
| Lysine | 0.159mg | 0.057mg | 0% |
| Methionine | 0.053mg | 0.016mg | 0% |
| Phenylalanine | 0.11mg | 0.04mg | 0% |
| Valine | 0.145mg | 0.055mg | 0% |
| Histidine | 0.06mg | 0.026mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.29 g
Fats:
3.91 g
Carbs:
5.86 g
Water:
86.46 g
Other:
1.48 g
Protein:
1.29 g
Fats:
0.76 g
Carbs:
0.8 g
Water:
95.17 g
Other:
1.98 g
| Contains more ProteinProtein | +77.5% |
| Contains more FatsFats | +414.5% |
| Contains more CarbsCarbs | +632.5% |
| Contains more WaterWater | +10.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.59 g
Monounsaturated fat:
Mono. Fat
0.99 g
Polyunsaturated fat:
Poly. Fat
1.07 g
Saturated fat:
Sat. Fat
0.106 g
Monounsaturated fat:
Mono. Fat
0.061 g
Polyunsaturated fat:
Poly. Fat
0.401 g
| Contains more Mono. FatMonounsaturated fat | +1523% |
| Contains more Poly. FatPolyunsaturated fat | +166.8% |
| Contains less Sat. FatSaturated fat | -93.3% |






