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Cream pie vs. Leek — In-Depth Nutrition Comparison

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What are the main differences between cream pie and leek?

  • Cream pie is richer in selenium and vitamin B2, yet leek is richer in vitamin K, vitamin A, vitamin B6, manganese, vitamin C, and folate.
  • Cream pie's daily need coverage for saturated fat is 62% higher.
  • Cream pie has 13 times more sodium than leek. Cream pie has 266mg of sodium, while leek has 20mg.
  • Leek contains less saturated fat.

We used Pie, chocolate creme, commercially prepared and Leeks, (bulb and lower leaf-portion), raw types in this comparison.

Infographic

Cream pie vs Leek infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 20% 14% 56% 39% 12% 34% 35% 21% 33%
Leek
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 18% 16% 79% 40% 3.3% 15% 2.6% 63% 5.5%
Contains more CalciumCalcium +11.9%
Contains more ZincZinc +266.7%
Contains more PhosphorusPhosphorus +125.7%
Contains more SeleniumSelenium +500%
Contains more MagnesiumMagnesium +47.4%
Contains more PotassiumPotassium +11.8%
Contains more IronIron +40.9%
Contains less SodiumSodium -92.5%
Contains more ManganeseManganese +198.8%
~equal in Copper ~0.12mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 15% 22% 1.5% 22% 32% 11% 14% 4.6% 15% 24% 14% 9.8%
Leek
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 40% 28% 18% 0% 15% 6.9% 7.5% 8.4% 54% 0% 118% 48% 5.2%
Contains more Vitamin EVitamin E +18.5%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +45%
Contains more Vitamin B2Vitamin B2 +366.7%
Contains more Vitamin B3Vitamin B3 +51.3%
Contains more Vitamin B5Vitamin B5 +65.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +88.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +80.4%
Contains more Vitamin B6Vitamin B6 +1065%
Contains more Vitamin KVitamin K +394.7%
Contains more FolateFolate +236.8%

All nutrients comparison - raw data values

Nutrient Cream pie Leek DV% diff.
Saturated fat 12.449g 0.04g 56%
Fats 22.41g 0.3g 34%
Vitamin K 9.5µg 47µg 31%
Monounsaturated fat 7.336g 0.004g 18%
Vitamin B6 0.02mg 0.233mg 16%
Calories 353kcal 61kcal 15%
Manganese 0.161mg 0.481mg 14%
Vitamin C 0mg 12mg 13%
Folate 19µg 64µg 11%
Sodium 266mg 20mg 11%
Selenium 6µg 1µg 9%
Iron 1.49mg 2.1mg 8%
Vitamin B2 0.14mg 0.03mg 8%
Carbs 38.44g 14.15g 8%
Polyunsaturated fat 1.149g 0.166g 7%
Phosphorus 79mg 35mg 6%
Protein 4.15g 1.5g 5%
Vitamin B12 0.12µg 0µg 5%
Cholesterol 12mg 0mg 4%
Vitamin A 46µg 83µg 4%
Fiber 0.8g 1.8g 4%
Zinc 0.44mg 0.12mg 3%
Vitamin B5 0.232mg 0.14mg 2%
Choline 17.9mg 9.5mg 2%
Vitamin B1 0.087mg 0.06mg 2%
Magnesium 19mg 28mg 2%
Vitamin B3 0.605mg 0.4mg 1%
Calcium 66mg 59mg 1%
Vitamin E 1.09mg 0.92mg 1%
Vitamin D 0.1µg 0µg 1%
Potassium 161mg 180mg 1%
Net carbs 37.64g 12.35g N/A
Vitamin D 3IU 0IU 0%
Sugar 27.39g 3.9g N/A
Copper 0.118mg 0.12mg 0%
Trans fat 2.49g 0g N/A
Tryptophan 0.012mg 0%
Threonine 0.063mg 0%
Isoleucine 0.052mg 0%
Leucine 0.096mg 0%
Lysine 0.078mg 0%
Methionine 0.018mg 0%
Phenylalanine 0.055mg 0%
Valine 0.056mg 0%
Histidine 0.025mg 0%
Omega-3 - EPA 0.001g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 22% 38% 34%
Protein: 4.15 g
Fats: 22.41 g
Carbs: 38.44 g
Water: 33.92 g
Other: 1.08 g
Leek
1
14% 83%
Protein: 1.5 g
Fats: 0.3 g
Carbs: 14.15 g
Water: 83 g
Other: 1.05 g
Contains more ProteinProtein +176.7%
Contains more FatsFats +7370%
Contains more CarbsCarbs +171.7%
Contains more WaterWater +144.7%
~equal in Other ~1.05g

Fat Type Comparison

Fat type breakdown side-by-side comparison
59% 35% 5%
Saturated fat: Sat. Fat 12.449 g
Monounsaturated fat: Mono. Fat 7.336 g
Polyunsaturated fat: Poly. Fat 1.149 g
Leek
1
19% 2% 79%
Saturated fat: Sat. Fat 0.04 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.166 g
Contains more Mono. FatMonounsaturated fat +183300%
Contains more Poly. FatPolyunsaturated fat +592.2%
Contains less Sat. FatSaturated fat -99.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cream pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175014/nutrients
  2. Leek - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169246/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.