Creamsicle vs. Chocolate — In-Depth Nutrition Comparison
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The main differences between creamsicle and chocolate
- Creamsicle contains less iron than chocolate.
- Daily need coverage for iron for chocolate is 100% higher.
- Creamsicle is lower in saturated fat.
Food types used in this article are Frozen novelties, Sugar Free, CREAMSICLE Pops and Chocolate, dark, 45- 59% cacao solids.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains less SodiumSodium | -75% |
Contains more CalciumCalcium | +143.5% |
Contains more IronIron | +26633.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Copper | 1.028mg | 114% | |
Iron | 0.03mg | 8.02mg | 100% |
Saturated fat | 2g | 18.519g | 75% |
Manganese | 1.419mg | 62% | |
Fats | 2.33g | 31.28g | 45% |
Magnesium | 146mg | 35% | |
Phosphorus | 206mg | 29% | |
Calories | 49kcal | 546kcal | 25% |
Monounsaturated fat | 9.54g | 24% | |
Zinc | 2.01mg | 18% | |
Potassium | 559mg | 16% | |
Carbs | 11.95g | 61.17g | 16% |
Caffeine | 43mg | 11% | |
Vitamin B12 | 0.23µg | 10% | |
Protein | 1.37g | 4.88g | 7% |
Polyunsaturated fat | 1.092g | 7% | |
Vitamin K | 8.1µg | 7% | |
Vitamin B5 | 0.297mg | 6% | |
Vitamin B3 | 0.725mg | 5% | |
Selenium | 3µg | 5% | |
Vitamin B2 | 0.05mg | 4% | |
Vitamin E | 0.54mg | 4% | |
Calcium | 23mg | 56mg | 3% |
Vitamin B6 | 0.042mg | 3% | |
Cholesterol | 0mg | 8mg | 3% |
Vitamin B1 | 0.025mg | 2% | |
Fiber | 7.5g | 7g | 2% |
Sodium | 6mg | 24mg | 1% |
Net carbs | 4.45g | 54.17g | N/A |
Sugar | 0.43g | 47.9g | N/A |
Vitamin A | 2µg | 0% | |
Trans fat | 0.112g | N/A | |
Omega-3 - EPA | 0.001g | N/A | |
Omega-3 - ALA | 0.085g | N/A | |
Omega-6 - Eicosadienoic acid | 0.001g | N/A | |
Omega-6 - Linoleic acid | 0.947g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.37 g
Fats:
2.33 g
Carbs:
11.95 g
Water:
82.38 g
Other:
1.97 g
Protein:
4.88 g
Fats:
31.28 g
Carbs:
61.17 g
Water:
0.97 g
Other:
1.7 g
Contains more WaterWater | +8392.8% |
Contains more OtherOther | +15.9% |
Contains more ProteinProtein | +256.2% |
Contains more FatsFats | +1242.5% |
Contains more CarbsCarbs | +411.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0 g
Saturated fat:
Sat. Fat
18.519 g
Monounsaturated fat:
Mono. Fat
9.54 g
Polyunsaturated fat:
Poly. Fat
1.092 g
Contains less Sat. FatSaturated fat | -89.2% |