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Crab vs. Fruit salad — In-Depth Nutrition Comparison

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The main differences between crab and fruit salad

  • Crab has more vitamin B12, copper, zinc, phosphorus, vitamin B5, vitamin B3, and folate; however, fruit salad has more vitamin A.
  • Daily need coverage for vitamin B12 for crab is 139% higher.
  • Fruit salad has a higher glycemic index than crab.

Food types used in this article are Crustaceans, crab, blue, canned and Fruit salad, (peach and pear and apricot and pineapple and cherry), canned, juice pack, solids, and liquids.

Infographic

Crab vs Fruit salad infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Crab
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 27% 23% 19% 271% 104% 100% 73% 9.7% 234%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5.7% 3.3% 10% 9.4% 17% 3.8% 6% 0.65% 20% 0%
Contains more MagnesiumMagnesium +350%
Contains more CalciumCalcium +727.3%
Contains more PotassiumPotassium +123.3%
Contains more IronIron +100%
Contains more CopperCopper +1528%
Contains more ZincZinc +2621.4%
Contains more PhosphorusPhosphorus +1571.4%
Contains more SeleniumSelenium +∞%
Contains less SodiumSodium -99.1%
Contains more ManganeseManganese +104.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Crab
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 0.33% 37% 0% 5.8% 21% 52% 60% 36% 416% 0.75% 38% 44%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 10% 0% 0% 2.8% 3.2% 6.7% 3.2% 6.2% 0% 0% 2.3% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +109.1%
Contains more Vitamin B2Vitamin B2 +564.3%
Contains more Vitamin B3Vitamin B3 +671.6%
Contains more Vitamin B5Vitamin B5 +1781.1%
Contains more Vitamin B6Vitamin B6 +477.8%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +1600%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +2900%
~equal in Vitamin C ~3.3mg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Crab Fruit salad DV% diff.
Vitamin B12 3.33µg 0µg 139%
Copper 0.814mg 0.05mg 85%
Selenium 42.9µg 78%
Protein 17.88g 0.51g 35%
Zinc 3.81mg 0.14mg 33%
Cholesterol 97mg 0mg 32%
Phosphorus 234mg 14mg 31%
Sodium 563mg 5mg 24%
Vitamin B5 0.997mg 0.053mg 19%
Choline 80.9mg 15%
Vitamin B3 2.747mg 0.356mg 15%
Vitamin E 1.84mg 12%
Folate 51µg 3µg 12%
Vitamin B6 0.156mg 0.027mg 10%
Calcium 91mg 11mg 8%
Magnesium 36mg 8mg 7%
Vitamin B2 0.093mg 0.014mg 6%
Potassium 259mg 116mg 4%
Fiber 0g 1g 4%
Carbs 0g 13.05g 4%
Iron 0.5mg 0.25mg 3%
Vitamin A 1µg 30µg 3%
Manganese 0.074mg 0.151mg 3%
Polyunsaturated fat 0.258g 0.011g 2%
Calories 83kcal 50kcal 2%
Vitamin B1 0.023mg 0.011mg 1%
Saturated fat 0.201g 0.004g 1%
Fats 0.74g 0.03g 1%
Vitamin C 3.3mg 3.3mg 0%
Net carbs 0g 12.05g N/A
Vitamin K 0.3µg 0%
Trans fat 0.014g 0g N/A
Monounsaturated fat 0.129g 0.005g 0%
Tryptophan 0.226mg 0%
Threonine 0.727mg 0%
Isoleucine 0.776mg 0%
Leucine 1.307mg 0%
Lysine 1.386mg 0%
Methionine 0.452mg 0%
Phenylalanine 0.708mg 0%
Valine 0.806mg 0%
Histidine 0.393mg 0%
Omega-3 - EPA 0.101g N/A
Omega-3 - DHA 0.067g N/A
Omega-3 - DPA 0.009g N/A
Omega-6 - Eicosadienoic acid 0.005g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Crab
3
18% 80% 2%
Protein: 17.88 g
Fats: 0.74 g
Carbs: 0 g
Water: 79.69 g
Other: 1.69 g
13% 86%
Protein: 0.51 g
Fats: 0.03 g
Carbs: 13.05 g
Water: 86.15 g
Other: 0.26 g
Contains more ProteinProtein +3405.9%
Contains more FatsFats +2366.7%
Contains more OtherOther +550%
Contains more CarbsCarbs +∞%
~equal in Water ~86.15g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Crab
2
34% 22% 44%
Saturated fat: Sat. Fat 0.201 g
Monounsaturated fat: Mono. Fat 0.129 g
Polyunsaturated fat: Poly. Fat 0.258 g
20% 25% 55%
Saturated fat: Sat. Fat 0.004 g
Monounsaturated fat: Mono. Fat 0.005 g
Polyunsaturated fat: Poly. Fat 0.011 g
Contains more Mono. FatMonounsaturated fat +2480%
Contains more Poly. FatPolyunsaturated fat +2245.5%
Contains less Sat. FatSaturated fat -98%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Crab - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171966/nutrients
  2. Fruit salad - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174670/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.