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Crab vs. Pilaf — In-Depth Nutrition Comparison

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Summary of differences between crab and pilaf

  • Crab has more vitamin B12, copper, and zinc, while pilaf has more vitamin B1, folate, manganese, iron, and vitamin B3.
  • Crab covers your daily need for vitamin B12, 138% more than pilaf.
  • Crab contains 97 times more cholesterol than pilaf. While crab contains 97mg of cholesterol, pilaf contains only 1mg.
  • Crab has a lower glycemic index. The glycemic index of crab is 0, while the glycemic index of pilaf is 60.

These are the specific foods used in this comparison Crustaceans, crab, blue, canned and Rice and vermicelli mix, rice pilaf flavor, unprepared.

Infographic

Crab vs Pilaf infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Crab
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 27% 23% 19% 271% 104% 100% 73% 9.7% 234%
Pilaf
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 25% 17% 92% 55% 28% 66% 170% 115% 177%
Contains more MagnesiumMagnesium +12.5%
Contains more PotassiumPotassium +37.8%
Contains more CopperCopper +390.4%
Contains more ZincZinc +277.2%
Contains more PhosphorusPhosphorus +51.9%
Contains less SodiumSodium -56.8%
Contains more SeleniumSelenium +32.4%
Contains more IronIron +388%
Contains more ManganeseManganese +1091.9%
~equal in Calcium ~83mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Crab
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 0.33% 37% 0% 5.8% 21% 52% 60% 36% 416% 0.75% 38% 44%
Pilaf
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 14% 1.3% 0.8% 0% 151% 20% 115% 43% 92% 2.5% 1.3% 159% 9.5%
Contains more Vitamin EVitamin E +4500%
Contains more Vitamin B5Vitamin B5 +39.4%
Contains more Vitamin B12Vitamin B12 +16550%
Contains more CholineCholine +362.3%
Contains more Vitamin CVitamin C +24.2%
Contains more Vitamin AVitamin A +300%
Contains more Vitamin B1Vitamin B1 +2521.7%
Contains more Vitamin B3Vitamin B3 +123%
Contains more Vitamin B6Vitamin B6 +156.4%
Contains more Vitamin KVitamin K +66.7%
Contains more FolateFolate +315.7%
~equal in Vitamin D ~0µg
~equal in Vitamin B2 ~0.087mg

All nutrients comparison - raw data values

Nutrient Crab Pilaf DV% diff.
Vitamin B12 3.33µg 0.02µg 138%
Copper 0.814mg 0.166mg 72%
Vitamin B1 0.023mg 0.603mg 48%
Folate 51µg 212µg 40%
Manganese 0.074mg 0.882mg 35%
Cholesterol 97mg 1mg 32%
Sodium 563mg 1303mg 32%
Starch 0g 71.23g 29%
Carbs 0g 76.31g 25%
Zinc 3.81mg 1.01mg 25%
Iron 0.5mg 2.44mg 24%
Vitamin B3 2.747mg 6.127mg 21%
Vitamin B6 0.156mg 0.4mg 19%
Selenium 42.9µg 32.4µg 19%
Protein 17.88g 10.42g 15%
Calories 83kcal 359kcal 14%
Choline 80.9mg 17.5mg 12%
Vitamin E 1.84mg 0.04mg 12%
Phosphorus 234mg 154mg 11%
Vitamin B5 0.997mg 0.715mg 6%
Fiber 0g 1.2g 5%
Potassium 259mg 188mg 2%
Calcium 91mg 83mg 1%
Magnesium 36mg 32mg 1%
Polyunsaturated fat 0.258g 0.377g 1%
Vitamin C 3.3mg 4.1mg 1%
Fats 0.74g 1.37g 1%
Monounsaturated fat 0.129g 0.373g 1%
Net carbs 0g 75.11g N/A
Sugar 0g 1.53g N/A
Vitamin A 1µg 4µg 0%
Vitamin B2 0.093mg 0.087mg 0%
Vitamin K 0.3µg 0.5µg 0%
Trans fat 0.014g 0g N/A
Saturated fat 0.201g 0.307g 0%
Tryptophan 0.226mg 0.086mg 0%
Threonine 0.727mg 0.221mg 0%
Isoleucine 0.776mg 0.279mg 0%
Leucine 1.307mg 0.523mg 0%
Lysine 1.386mg 0.189mg 0%
Methionine 0.452mg 0.145mg 0%
Phenylalanine 0.708mg 0.32mg 0%
Valine 0.806mg 0.374mg 0%
Histidine 0.393mg 0.15mg 0%
Omega-3 - EPA 0.101g 0g N/A
Omega-3 - DHA 0.067g 0g N/A
Omega-3 - DPA 0.009g 0g N/A
Omega-6 - Eicosadienoic acid 0.005g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Crab
2
18% 80% 2%
Protein: 17.88 g
Fats: 0.74 g
Carbs: 0 g
Water: 79.69 g
Other: 1.69 g
Pilaf
3
10% 76% 8% 4%
Protein: 10.42 g
Fats: 1.37 g
Carbs: 76.31 g
Water: 8.04 g
Other: 3.86 g
Contains more ProteinProtein +71.6%
Contains more WaterWater +891.2%
Contains more FatsFats +85.1%
Contains more CarbsCarbs +∞%
Contains more OtherOther +128.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Crab
1
34% 22% 44%
Saturated fat: Sat. Fat 0.201 g
Monounsaturated fat: Mono. Fat 0.129 g
Polyunsaturated fat: Poly. Fat 0.258 g
Pilaf
2
29% 35% 36%
Saturated fat: Sat. Fat 0.307 g
Monounsaturated fat: Mono. Fat 0.373 g
Polyunsaturated fat: Poly. Fat 0.377 g
Contains less Sat. FatSaturated fat -34.5%
Contains more Mono. FatMonounsaturated fat +189.1%
Contains more Poly. FatPolyunsaturated fat +46.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Crab - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171966/nutrients
  2. Pilaf - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168951/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.