Currant vs. Crateva religiosa — In-Depth Nutrition Comparison
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Differences between Currant and Crateva religiosa
- Currant has more Copper, while Crateva religiosa has more Vitamin C, and Iron.
- Crateva religiosa's daily need coverage for Vitamin C is 15% higher.
- Crateva religiosa contains 4 times less Calcium than Currant. Currant contains 33mg of Calcium, while Crateva religiosa contains 8mg.
The food types used in this comparison are Currants, red and white, raw and Abiyuch, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +312.5% |
Contains more CopperCopper | +87.7% |
Contains less SodiumSodium | -95% |
Contains more SeleniumSelenium | +∞% |
Contains more MagnesiumMagnesium | +84.6% |
Contains more PotassiumPotassium | +10.5% |
Contains more IronIron | +61% |
Contains more ZincZinc | +34.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin E Vitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +∞% |
Contains more Vitamin B2Vitamin B2 | +∞% |
Contains more Vitamin B3Vitamin B3 | +∞% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin B6Vitamin B6 | +∞% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +∞% |
Contains more CholineCholine | +∞% |
Contains more Vitamin CVitamin C | +32% |
Contains more Vitamin AVitamin A | +138.1% |
~equal in
Vitamin D
~µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
Protein:
1.4 g
Fats:
0.2 g
Carbs:
13.8 g
Water:
83.95 g
Other:
0.65 g
Protein:
1.5 g
Fats:
0.1 g
Carbs:
17.6 g
Water:
79.9 g
Other:
0.9 g
Contains more FatsFats | +100% |
Contains more CarbsCarbs | +27.5% |
Contains more OtherOther | +38.5% |
~equal in
Protein
~1.5g
~equal in
Water
~79.9g
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
Saturated Fat:
Sat. Fat
0.017 g
Monounsaturated Fat:
Mono. Fat
0.028 g
Polyunsaturated fat:
Poly. Fat
0.088 g
Saturated Fat:
Sat. Fat
0.014 g
Monounsaturated Fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0 g
Contains more Mono. FatMonounsaturated Fat | +∞% |
Contains more Poly. FatPolyunsaturated fat | +∞% |
Contains less Sat. FatSaturated Fat | -17.6% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
1
Starch:
0 g
Sucrose:
0.61 g
Glucose:
3.22 g
Fructose:
3.53 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0.05 g
Glucose:
4.5 g
Fructose:
3.8 g
Lactose:
0 g
Maltose:
0.2 g
Galactose:
0 g
Contains more SucroseSucrose | +1120% |
Contains more GlucoseGlucose | +39.8% |
Contains more MaltoseMaltose | +∞% |
~equal in
Starch
~0g
~equal in
Fructose
~3.8g
~equal in
Lactose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Sodium | |||
Rich in vitamins | |||
Lower in Cholesterol | |||
Lower in Saturated Fat | |||
Lower in Glycemic Index | |||
Lower in price | |||
Rich in minerals | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 56kcal | 69kcal | |
Protein | 1.4g | 1.5g | |
Fats | 0.2g | 0.1g | |
Vitamin C | 41mg | 54.1mg | |
Net carbs | 9.5g | 12.3g | |
Carbs | 13.8g | 17.6g | |
Magnesium | 13mg | 24mg | |
Calcium | 33mg | 8mg | |
Potassium | 275mg | 304mg | |
Iron | 1mg | 1.61mg | |
Sugar | 7.37g | 8.55g | |
Fiber | 4.3g | 5.3g | |
Copper | 0.107mg | 0.057mg | |
Zinc | 0.23mg | 0.31mg | |
Phosphorus | 44mg | 47mg | |
Sodium | 1mg | 20mg | |
Vitamin A | 42IU | 100IU | |
Vitamin A RAE | 2µg | 5µg | |
Vitamin E | 0.1mg | ||
Manganese | 0.186mg | 0.182mg | |
Selenium | 0.6µg | ||
Vitamin B1 | 0.04mg | ||
Vitamin B2 | 0.05mg | ||
Vitamin B3 | 0.1mg | ||
Vitamin B5 | 0.064mg | ||
Vitamin B6 | 0.07mg | ||
Vitamin K | 11µg | ||
Folate | 8µg | ||
Choline | 7.6mg | ||
Saturated Fat | 0.017g | 0.014g | |
Monounsaturated Fat | 0.028g | ||
Polyunsaturated fat | 0.088g | ||
Fructose | 3.53g | 3.8g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
17%
14%
Minerals Daily Need Coverage Score
17%
18%
Comparison summary
Which food is lower in Sugar?
Currant is lower in Sugar (difference - 1.18g)
Which food contains less Sodium?
Currant contains less Sodium (difference - 19mg)
Which food is richer in vitamins?
Currant is relatively richer in vitamins
Which food is lower in Cholesterol?
Crateva religiosa is lower in Cholesterol (difference - 0mg)
Which food is lower in Saturated Fat?
Crateva religiosa is lower in Saturated Fat (difference - 0.003g)
Which food is lower in glycemic index?
Crateva religiosa is lower in glycemic index (difference - 25)
Which food is cheaper?
Crateva religiosa is cheaper (difference - $0.5)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.