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Currant vs. Barbecue sauce — In-Depth Nutrition Comparison

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The main differences between currants and barbecue sauce

  • Barbecue sauce contains less vitamin C, fiber, and vitamin K than currants.
  • Daily need coverage for vitamin C for currants is 45% higher.
  • Barbecue sauce has 6 times less vitamin K than currants. Currants have 11µg of vitamin K, while barbecue sauce has 1.8µg.
  • Currants are lower in sugar.

Food types used in this article are Currants, red, and white, raw and Sauce, barbecue.

Infographic

Currant vs Barbecue sauce infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 9.9% 24% 38% 36% 6.3% 19% 0.13% 24% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 9.9% 20% 24% 24% 4.6% 8.6% 134% 16% 7.1%
Contains more PotassiumPotassium +18.5%
Contains more IronIron +56.3%
Contains more CopperCopper +48.6%
Contains more ZincZinc +35.3%
Contains more PhosphorusPhosphorus +120%
Contains less SodiumSodium -99.9%
Contains more ManganeseManganese +47.6%
Contains more SeleniumSelenium +116.7%
~equal in Magnesium ~13mg
~equal in Calcium ~33mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 137% 0.67% 2% 0% 10% 12% 1.9% 3.8% 16% 0% 28% 6% 4.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 3.7% 16% 0% 5.8% 13% 11% 9.8% 17% 0% 4.5% 1.5% 3.9%
Contains more Vitamin CVitamin C +6733.3%
Contains more Vitamin B1Vitamin B1 +73.9%
Contains more Vitamin KVitamin K +511.1%
Contains more FolateFolate +300%
Contains more Vitamin AVitamin A +450%
Contains more Vitamin EVitamin E +700%
Contains more Vitamin B2Vitamin B2 +12%
Contains more Vitamin B3Vitamin B3 +497%
Contains more Vitamin B5Vitamin B5 +156.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B6 ~0.075mg
~equal in Vitamin B12 ~0µg
~equal in Choline ~7.1mg

All nutrients comparison - raw data values

Nutrient Currant Barbecue sauce DV% diff.
Sodium 1mg 1027mg 45%
Vitamin C 41mg 0.6mg 45%
Fiber 4.3g 0.9g 14%
Fructose 3.53g 14.17g 13%
Carbs 13.8g 40.77g 9%
Vitamin K 11µg 1.8µg 8%
Calories 56kcal 172kcal 6%
Iron 1mg 0.64mg 5%
Vitamin E 0.1mg 0.8mg 5%
Copper 0.107mg 0.072mg 4%
Manganese 0.186mg 0.126mg 3%
Vitamin B3 0.1mg 0.597mg 3%
Phosphorus 44mg 20mg 3%
Vitamin B5 0.064mg 0.164mg 2%
Folate 8µg 2µg 2%
Potassium 275mg 232mg 1%
Fats 0.2g 0.63g 1%
Vitamin B1 0.04mg 0.023mg 1%
Selenium 0.6µg 1.3µg 1%
Protein 1.4g 0.82g 1%
Vitamin A 2µg 11µg 1%
Zinc 0.23mg 0.17mg 1%
Net carbs 9.5g 39.87g N/A
Magnesium 13mg 13mg 0%
Calcium 33mg 33mg 0%
Sugar 7.37g 33.24g N/A
Starch 0.35g 0%
Vitamin B2 0.05mg 0.056mg 0%
Vitamin B6 0.07mg 0.075mg 0%
Choline 7.6mg 7.1mg 0%
Saturated fat 0.017g 0.045g 0%
Monounsaturated fat 0.028g 0.082g 0%
Polyunsaturated fat 0.088g 0.101g 0%
Omega-3 - ALA 0.021g N/A
Omega-6 - Eicosadienoic acid 0.001g N/A
Omega-6 - Linoleic acid 0.08g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
14% 84%
Protein: 1.4 g
Fats: 0.2 g
Carbs: 13.8 g
Water: 83.95 g
Other: 0.65 g
41% 55% 3%
Protein: 0.82 g
Fats: 0.63 g
Carbs: 40.77 g
Water: 54.71 g
Other: 3.07 g
Contains more ProteinProtein +70.7%
Contains more WaterWater +53.4%
Contains more FatsFats +215%
Contains more CarbsCarbs +195.4%
Contains more OtherOther +372.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
13% 21% 66%
Saturated fat: Sat. Fat 0.017 g
Monounsaturated fat: Mono. Fat 0.028 g
Polyunsaturated fat: Poly. Fat 0.088 g
20% 36% 44%
Saturated fat: Sat. Fat 0.045 g
Monounsaturated fat: Mono. Fat 0.082 g
Polyunsaturated fat: Poly. Fat 0.101 g
Contains less Sat. FatSaturated fat -62.2%
Contains more Mono. FatMonounsaturated fat +192.9%
Contains more Poly. FatPolyunsaturated fat +14.8%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
8% 44% 48%
Starch: 0 g
Sucrose: 0.61 g
Glucose: 3.22 g
Fructose: 3.53 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
8% 49% 42%
Starch: 0.35 g
Sucrose: 2.68 g
Glucose: 16.39 g
Fructose: 14.17 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +339.3%
Contains more GlucoseGlucose +409%
Contains more FructoseFructose +301.4%
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Currant - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173964/nutrients
  2. Barbecue sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174523/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.