Currant vs. Cinnamon roll — In-Depth Nutrition Comparison
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How are currants and cinnamon roll different?
- Currants are richer in vitamin C and fiber, while cinnamon roll is higher in selenium, folate, calcium, vitamin B3, vitamin B1, and phosphorus.
- Cinnamon roll covers your daily need for saturated fat, 63% more than currants.
- Currants contain 137 times more vitamin C than cinnamon roll. Currants contain 41mg of vitamin C, while cinnamon roll contains 0.3mg.
- Currants are lower in sodium.
- Cinnamon roll has a higher glycemic index (40) than currants (25).
Currants, red and white, raw and Cinnamon buns, frosted (includes honey buns) types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +169.6% |
| Contains more CopperCopper | +72.6% |
| Contains less SodiumSodium | -99.7% |
| Contains more CalciumCalcium | +454.5% |
| Contains more IronIron | +37% |
| Contains more ZincZinc | +130.4% |
| Contains more PhosphorusPhosphorus | +197.7% |
| Contains more ManganeseManganese | +57% |
| Contains more SeleniumSelenium | +2066.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +13566.7% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B6Vitamin B6 | +84.2% |
| Contains more Vitamin EVitamin E | +1050% |
| Contains more Vitamin B1Vitamin B1 | +427.5% |
| Contains more Vitamin B2Vitamin B2 | +176% |
| Contains more Vitamin B3Vitamin B3 | +2304% |
| Contains more Vitamin B5Vitamin B5 | +426.6% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +38.2% |
| Contains more FolateFolate | +800% |
| Contains more CholineCholine | +39.5% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.4 g
Fats:
0.2 g
Carbs:
13.8 g
Water:
83.95 g
Other:
0.65 g
Protein:
4.45 g
Fats:
26.61 g
Carbs:
48.6 g
Water:
18.98 g
Other:
1.36 g
| Contains more WaterWater | +342.3% |
| Contains more ProteinProtein | +217.9% |
| Contains more FatsFats | +13205% |
| Contains more CarbsCarbs | +252.2% |
| Contains more OtherOther | +109.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.017 g
Monounsaturated fat:
Mono. Fat
0.028 g
Polyunsaturated fat:
Poly. Fat
0.088 g
Saturated fat:
Sat. Fat
12.649 g
Monounsaturated fat:
Mono. Fat
8.723 g
Polyunsaturated fat:
Poly. Fat
3.676 g
| Contains less Sat. FatSaturated fat | -99.9% |
| Contains more Mono. FatMonounsaturated fat | +31053.6% |
| Contains more Poly. FatPolyunsaturated fat | +4077.3% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0.61 g
Glucose:
3.22 g
Fructose:
3.53 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
16.39 g
Sucrose:
20.11 g
Glucose:
3.05 g
Fructose:
1.11 g
Lactose:
0 g
Maltose:
1.43 g
Galactose:
0 g
| Contains more FructoseFructose | +218% |
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +3196.7% |
| Contains more MaltoseMaltose | +∞% |
~equal in
Glucose
~3.05g
~equal in
Lactose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Saturated fat | 0.017g | 12.649g | 57% |
| Vitamin C | 41mg | 0.3mg | 45% |
| Fats | 0.2g | 26.61g | 41% |
| Polyunsaturated fat | 0.088g | 3.676g | 24% |
| Selenium | 0.6µg | 13µg | 23% |
| Monounsaturated fat | 0.028g | 8.723g | 22% |
| Calories | 56kcal | 452kcal | 20% |
| Folate | 8µg | 72µg | 16% |
| Calcium | 33mg | 183mg | 15% |
| Vitamin B1 | 0.04mg | 0.211mg | 14% |
| Vitamin B3 | 0.1mg | 2.404mg | 14% |
| Sodium | 1mg | 305mg | 13% |
| Fiber | 4.3g | 1.2g | 12% |
| Carbs | 13.8g | 48.6g | 12% |
| Phosphorus | 44mg | 131mg | 12% |
| Vitamin B12 | 0µg | 0.16µg | 7% |
| Vitamin E | 0.1mg | 1.15mg | 7% |
| Vitamin B2 | 0.05mg | 0.138mg | 7% |
| Starch | 16.39g | 7% | |
| Protein | 1.4g | 4.45g | 6% |
| Manganese | 0.186mg | 0.292mg | 5% |
| Potassium | 275mg | 102mg | 5% |
| Vitamin B5 | 0.064mg | 0.337mg | 5% |
| Copper | 0.107mg | 0.062mg | 5% |
| Iron | 1mg | 1.37mg | 5% |
| Vitamin K | 11µg | 15.2µg | 4% |
| Zinc | 0.23mg | 0.53mg | 3% |
| Fructose | 3.53g | 1.11g | 3% |
| Vitamin B6 | 0.07mg | 0.038mg | 2% |
| Cholesterol | 0mg | 5mg | 2% |
| Choline | 7.6mg | 10.6mg | 1% |
| Net carbs | 9.5g | 47.4g | N/A |
| Magnesium | 13mg | 14mg | 0% |
| Sugar | 7.37g | 25.7g | N/A |
| Vitamin A | 2µg | 0µg | 0% |
| Trans fat | 0g | 0.295g | N/A |
| Tryptophan | 0.068mg | 0% | |
| Threonine | 0.176mg | 0% | |
| Isoleucine | 0.226mg | 0% | |
| Leucine | 0.41mg | 0% | |
| Lysine | 0.215mg | 0% | |
| Methionine | 0.104mg | 0% | |
| Phenylalanine | 0.264mg | 0% | |
| Valine | 0.255mg | 0% | |
| Histidine | 0.126mg | 0% | |
| Omega-3 - EPA | 0g | 0.002g | N/A |
| Omega-3 - ALA | 0.225g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.006g | N/A | |
| Omega-6 - Linoleic acid | 3.352g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
17%
23%
Minerals Daily Need Coverage Score
17%
37%
Comparison summary
Which food is lower in Cholesterol?
Currant is lower in Cholesterol (difference - 5mg)
Which food is lower in Sugar?
Currant is lower in Sugar (difference - 18.33g)
Which food contains less Sodium?
Currant contains less Sodium (difference - 304mg)
Which food is lower in Saturated fat?
Currant is lower in Saturated fat (difference - 12.632g)
Which food is lower in glycemic index?
Currant is lower in glycemic index (difference - 15)
Which food is cheaper?
Cinnamon roll is cheaper (difference - $0.5)
Which food is richer in minerals?
Cinnamon roll is relatively richer in minerals
Which food is richer in vitamins?
Cinnamon roll is relatively richer in vitamins