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Currant vs. Marble cake — In-Depth Nutrition Comparison

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Differences between currants and marble cake

  • Currants have more vitamin C and vitamin K, while marble cake has more phosphorus, vitamin B1, vitamin B3, iron, folate, and vitamin B2.
  • Currants' daily need coverage for vitamin C is 46% higher.
  • Marble cake contains 4 times less vitamin K than currants. Currants contain 11µg of vitamin K, while marble cake contains 2.8µg.
  • The amount of saturated fat in currants is lower.

The food types used in this comparison are Currants, red, and white, raw and Cake, pudding-type, marble, dry mix.

Infographic

Currant vs Marble cake infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 9.9% 24% 38% 36% 6.3% 19% 0.13% 24% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 23% 11% 61% 45% 9.5% 118% 68% 18% 14%
Contains more PotassiumPotassium +123.6%
Contains less SodiumSodium -99.8%
Contains more ManganeseManganese +33.8%
Contains more MagnesiumMagnesium +38.5%
Contains more CalciumCalcium +130.3%
Contains more IronIron +62%
Contains more CopperCopper +26.2%
Contains more ZincZinc +52.2%
Contains more PhosphorusPhosphorus +525%
Contains more SeleniumSelenium +333.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 137% 0.67% 2% 0% 10% 12% 1.9% 3.8% 16% 0% 28% 6% 4.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 17% 0% 45% 30% 29% 5.8% 5.8% 0% 7% 27% 2.5%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +100%
Contains more Vitamin B6Vitamin B6 +180%
Contains more Vitamin KVitamin K +292.9%
Contains more CholineCholine +68.9%
Contains more Vitamin EVitamin E +750%
Contains more Vitamin B1Vitamin B1 +352.5%
Contains more Vitamin B2Vitamin B2 +160%
Contains more Vitamin B3Vitamin B3 +1446%
Contains more Vitamin B5Vitamin B5 +50%
Contains more FolateFolate +350%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Currant Marble cake DV% diff.
Vitamin C 41mg 0mg 46%
Phosphorus 44mg 275mg 33%
Polyunsaturated fat 0.088g 3.779g 25%
Sodium 1mg 519mg 23%
Carbs 13.8g 79.5g 22%
Calories 56kcal 416kcal 18%
Fats 0.2g 11.7g 18%
Monounsaturated fat 0.028g 4.75g 12%
Vitamin B1 0.04mg 0.181mg 12%
Saturated fat 0.017g 2.45g 11%
Vitamin B3 0.1mg 1.546mg 9%
Iron 1mg 1.62mg 8%
Folate 8µg 36µg 7%
Vitamin K 11µg 2.8µg 7%
Vitamin B2 0.05mg 0.13mg 6%
Fiber 4.3g 2.9g 6%
Vitamin E 0.1mg 0.85mg 5%
Calcium 33mg 76mg 4%
Fructose 3.53g 4%
Selenium 0.6µg 2.6µg 4%
Protein 1.4g 3.4g 4%
Potassium 275mg 123mg 4%
Vitamin B6 0.07mg 0.025mg 3%
Copper 0.107mg 0.135mg 3%
Caffeine 0mg 7mg 2%
Manganese 0.186mg 0.139mg 2%
Zinc 0.23mg 0.35mg 1%
Vitamin B5 0.064mg 0.096mg 1%
Choline 7.6mg 4.5mg 1%
Magnesium 13mg 18mg 1%
Net carbs 9.5g 76.6g N/A
Sugar 7.37g 35.71g N/A
Vitamin A 2µg 1µg 0%
Tryptophan 0.049mg 0%
Threonine 0.105mg 0%
Isoleucine 0.127mg 0%
Leucine 0.22mg 0%
Lysine 0.133mg 0%
Methionine 0.049mg 0%
Phenylalanine 0.158mg 0%
Valine 0.164mg 0%
Histidine 0.065mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
14% 84%
Protein: 1.4 g
Fats: 0.2 g
Carbs: 13.8 g
Water: 83.95 g
Other: 0.65 g
3% 12% 80% 3% 2%
Protein: 3.4 g
Fats: 11.7 g
Carbs: 79.5 g
Water: 3.1 g
Other: 2.3 g
Contains more WaterWater +2608.1%
Contains more ProteinProtein +142.9%
Contains more FatsFats +5750%
Contains more CarbsCarbs +476.1%
Contains more OtherOther +253.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
13% 21% 66%
Saturated fat: Sat. Fat 0.017 g
Monounsaturated fat: Mono. Fat 0.028 g
Polyunsaturated fat: Poly. Fat 0.088 g
22% 43% 34%
Saturated fat: Sat. Fat 2.45 g
Monounsaturated fat: Mono. Fat 4.75 g
Polyunsaturated fat: Poly. Fat 3.779 g
Contains less Sat. FatSaturated fat -99.3%
Contains more Mono. FatMonounsaturated fat +16864.3%
Contains more Poly. FatPolyunsaturated fat +4194.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Currant - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173964/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.