Curry powder vs. Pork jowl — In-Depth Nutrition Comparison
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Significant differences between curry powder and pork jowl
- The amount of manganese, iron, fiber, vitamin E, copper, selenium, magnesium, calcium, and phosphorus in curry powder is higher than in pork jowl.
- Curry powder covers your daily manganese needs 361% more than pork jowl.
- Curry powder contains less saturated fat.
Specific food types used in this comparison are Spices, curry powder and Pork, fresh, variety meats and by-products, jowl, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +8400% |
| Contains more CalciumCalcium | +13025% |
| Contains more PotassiumPotassium | +690.5% |
| Contains more IronIron | +4447.6% |
| Contains more CopperCopper | +2900% |
| Contains more ZincZinc | +459.5% |
| Contains more PhosphorusPhosphorus | +326.7% |
| Contains more ManganeseManganese | +165900% |
| Contains more SeleniumSelenium | +2586.7% |
| Contains less SodiumSodium | -51.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +8603.4% |
| Contains more Vitamin B5Vitamin B5 | +328% |
| Contains more Vitamin B6Vitamin B6 | +16.7% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +5500% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin AVitamin A | +200% |
| Contains more Vitamin B1Vitamin B1 | +119.3% |
| Contains more Vitamin B2Vitamin B2 | +18% |
| Contains more Vitamin B3Vitamin B3 | +39.1% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
14.29 g
Fats:
14.01 g
Carbs:
55.83 g
Water:
8.8 g
Other:
7.07 g
Protein:
6.38 g
Fats:
69.61 g
Carbs:
0 g
Water:
22.19 g
Other:
1.82 g
| Contains more ProteinProtein | +124% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +288.5% |
| Contains more FatsFats | +396.9% |
| Contains more WaterWater | +152.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.648 g
Monounsaturated fat:
Mono. Fat
8.782 g
Polyunsaturated fat:
Poly. Fat
3.056 g
Saturated fat:
Sat. Fat
25.26 g
Monounsaturated fat:
Mono. Fat
32.89 g
Polyunsaturated fat:
Poly. Fat
8.11 g
| Contains less Sat. FatSaturated fat | -93.5% |
| Contains more Mono. FatMonounsaturated fat | +274.5% |
| Contains more Poly. FatPolyunsaturated fat | +165.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Manganese | 8.3mg | 0.005mg | 361% |
| Iron | 19.1mg | 0.42mg | 234% |
| Fiber | 53.2g | 0g | 213% |
| Vitamin E | 25.24mg | 0.29mg | 166% |
| Copper | 1.2mg | 0.04mg | 129% |
| Saturated fat | 1.648g | 25.26g | 107% |
| Fats | 14.01g | 69.61g | 86% |
| Vitamin K | 99.8µg | 83% | |
| Selenium | 40.3µg | 1.5µg | 71% |
| Magnesium | 255mg | 3mg | 60% |
| Monounsaturated fat | 8.782g | 32.89g | 60% |
| Calcium | 525mg | 4mg | 52% |
| Phosphorus | 367mg | 86mg | 40% |
| Zinc | 4.7mg | 0.84mg | 35% |
| Vitamin B12 | 0µg | 0.82µg | 34% |
| Polyunsaturated fat | 3.056g | 8.11g | 34% |
| Cholesterol | 0mg | 90mg | 30% |
| Potassium | 1170mg | 148mg | 30% |
| Carbs | 55.83g | 0g | 19% |
| Vitamin B1 | 0.176mg | 0.386mg | 18% |
| Calories | 325kcal | 655kcal | 17% |
| Protein | 14.29g | 6.38g | 16% |
| Vitamin B5 | 1.07mg | 0.25mg | 16% |
| Folate | 56µg | 1µg | 14% |
| Choline | 64.2mg | 12% | |
| Vitamin B3 | 3.26mg | 4.535mg | 8% |
| Vitamin B2 | 0.2mg | 0.236mg | 3% |
| Vitamin B6 | 0.105mg | 0.09mg | 1% |
| Fructose | 0.79g | 1% | |
| Sodium | 52mg | 25mg | 1% |
| Vitamin C | 0.7mg | 0mg | 1% |
| Net carbs | 2.63g | 0g | N/A |
| Sugar | 2.76g | 0g | N/A |
| Vitamin A | 1µg | 3µg | 0% |
| Tryptophan | 0.11mg | 0.021mg | 0% |
| Threonine | 0.35mg | 0.21mg | 0% |
| Isoleucine | 0.63mg | 0.168mg | 0% |
| Leucine | 0.89mg | 0.446mg | 0% |
| Lysine | 0.7mg | 0.528mg | 0% |
| Methionine | 0.19mg | 0.095mg | 0% |
| Phenylalanine | 0.58mg | 0.239mg | 0% |
| Valine | 0.75mg | 0.305mg | 0% |
| Histidine | 0.29mg | 0.072mg | 0% |
| Omega-3 - ALA | 0.255g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.013g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
83%
29%
Minerals Daily Need Coverage Score
315%
12%
Comparison summary
Which food is lower in Sugar?
Pork jowl is lower in Sugar (difference - 2.76g)
Which food contains less Sodium?
Pork jowl contains less Sodium (difference - 27mg)
Which food is lower in glycemic index?
Pork jowl is lower in glycemic index (difference - 5)
Which food is cheaper?
Pork jowl is cheaper (difference - $1.8)
Which food is lower in Cholesterol?
Curry powder is lower in Cholesterol (difference - 90mg)
Which food is lower in Saturated fat?
Curry powder is lower in Saturated fat (difference - 23.612g)
Which food is richer in minerals?
Curry powder is relatively richer in minerals
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.