Custard apple vs. Almonds — In-Depth Nutrition Comparison
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What are the differences between custard apple and almonds?
- Custard apple is higher in vitamin C, yet almonds are higher in vitamin B2, phosphorus, magnesium, fiber, iron, calcium, vitamin B3, and vitamin B1.
- Almonds' daily need coverage for vitamin B2 is 80% more.
- The amount of saturated fat in custard apple is lower.
- The glycemic index of almonds is lower.
We used Custard-apple, (bullock's-heart), raw and Nuts, almonds types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1400% |
| Contains more CalciumCalcium | +796.7% |
| Contains more PotassiumPotassium | +91.9% |
| Contains more IronIron | +422.5% |
| Contains more PhosphorusPhosphorus | +2190.5% |
| Contains less SodiumSodium | -75% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B6Vitamin B6 | +61.3% |
| Contains more Vitamin B1Vitamin B1 | +156.3% |
| Contains more Vitamin B2Vitamin B2 | +1038% |
| Contains more Vitamin B3Vitamin B3 | +623.6% |
| Contains more Vitamin B5Vitamin B5 | +248.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.7 g
Fats:
0.6 g
Carbs:
25.2 g
Water:
71.5 g
Other:
1 g
Protein:
21.15 g
Fats:
49.93 g
Carbs:
21.55 g
Water:
4.41 g
Other:
2.96 g
| Contains more CarbsCarbs | +16.9% |
| Contains more WaterWater | +1521.3% |
| Contains more ProteinProtein | +1144.1% |
| Contains more FatsFats | +8221.7% |
| Contains more OtherOther | +196% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.231 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0 g
Saturated fat:
Sat. Fat
3.802 g
Monounsaturated fat:
Mono. Fat
31.551 g
Polyunsaturated fat:
Poly. Fat
12.329 g
| Contains less Sat. FatSaturated fat | -93.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin E | 25.63mg | 171% | |
| Copper | 1.031mg | 115% | |
| Manganese | 2.179mg | 95% | |
| Polyunsaturated fat | 12.329g | 82% | |
| Vitamin B2 | 0.1mg | 1.138mg | 80% |
| Monounsaturated fat | 31.551g | 79% | |
| Fats | 0.6g | 49.93g | 76% |
| Phosphorus | 21mg | 481mg | 66% |
| Magnesium | 18mg | 270mg | 60% |
| Fiber | 2.4g | 12.5g | 40% |
| Protein | 1.7g | 21.15g | 39% |
| Iron | 0.71mg | 3.71mg | 38% |
| Zinc | 3.12mg | 28% | |
| Calories | 101kcal | 579kcal | 24% |
| Calcium | 30mg | 269mg | 24% |
| Vitamin C | 19.2mg | 0mg | 21% |
| Vitamin B3 | 0.5mg | 3.618mg | 19% |
| Saturated fat | 0.231g | 3.802g | 16% |
| Folate | 44µg | 11% | |
| Potassium | 382mg | 733mg | 10% |
| Vitamin B1 | 0.08mg | 0.205mg | 10% |
| Choline | 52.1mg | 9% | |
| Selenium | 4.1µg | 7% | |
| Vitamin B5 | 0.135mg | 0.471mg | 7% |
| Vitamin B6 | 0.221mg | 0.137mg | 6% |
| Carbs | 25.2g | 21.55g | 1% |
| Net carbs | 22.8g | 9.05g | N/A |
| Sugar | 4.35g | N/A | |
| Starch | 0.72g | 0% | |
| Sodium | 4mg | 1mg | 0% |
| Vitamin A | 2µg | 0µg | 0% |
| Trans fat | 0g | 0.015g | N/A |
| Tryptophan | 0.007mg | 0.211mg | 0% |
| Threonine | 0.601mg | 0% | |
| Isoleucine | 0.751mg | 0% | |
| Leucine | 1.473mg | 0% | |
| Lysine | 0.037mg | 0.568mg | 0% |
| Methionine | 0.004mg | 0.157mg | 0% |
| Phenylalanine | 1.132mg | 0% | |
| Valine | 0.855mg | 0% | |
| Histidine | 0.539mg | 0% | |
| Fructose | 0.11g | 0% | |
| Omega-3 - ALA | 0.003g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
| Omega-6 - Linoleic acid | 12.32g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
14%
78%
Minerals Daily Need Coverage Score
9%
142%
Comparison summary
Which food is lower in Sugar?
Custard apple is lower in Sugar (difference - 4.35g)
Which food is lower in Saturated fat?
Custard apple is lower in Saturated fat (difference - 3.571g)
Which food is cheaper?
Custard apple is cheaper (difference - $2.4)
Which food contains less Sodium?
Almonds contains less Sodium (difference - 3mg)
Which food is lower in glycemic index?
Almonds is lower in glycemic index (difference - 54)
Which food is richer in minerals?
Almonds is relatively richer in minerals
Which food is richer in vitamins?
Almonds is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)