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Dates vs. Blackberry — In-Depth Nutrition Comparison

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How are dates and blackberries different?

  • Dates are higher in potassium, fiber, vitamin B6, vitamin B5, phosphorus, and magnesium; however, blackberries are richer in vitamin C, manganese, vitamin K, and vitamin E.
  • Daily need coverage for vitamin C for blackberries is 23% higher.
  • Dates contain 6 times more vitamin B6 than blackberries. While dates contain 0.165mg of vitamin B6, blackberries contain only 0.03mg.
  • Blackberries have a lower glycemic index (25) than dates (42).

Dates, deglet noor and Blackberries, raw are the varieties used in this article.

Infographic

Dates vs Blackberry infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Dates
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 31% 12% 58% 38% 69% 7.9% 27% 0.26% 34% 16%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 8.7% 14% 23% 55% 14% 9.4% 0.13% 84% 2.2%
Contains more MagnesiumMagnesium +115%
Contains more CalciumCalcium +34.5%
Contains more PotassiumPotassium +304.9%
Contains more IronIron +64.5%
Contains more CopperCopper +24.8%
Contains more PhosphorusPhosphorus +181.8%
Contains more SeleniumSelenium +650%
Contains more ZincZinc +82.8%
Contains less SodiumSodium -50%
Contains more ManganeseManganese +146.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Dates
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 0% 1% 0% 13% 15% 24% 35% 38% 0% 6.8% 14% 3.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 70% 3.7% 23% 0% 5% 6% 12% 17% 6.9% 0% 50% 19% 4.6%
Contains more Vitamin B1Vitamin B1 +160%
Contains more Vitamin B2Vitamin B2 +153.8%
Contains more Vitamin B3Vitamin B3 +97.2%
Contains more Vitamin B5Vitamin B5 +113.4%
Contains more Vitamin B6Vitamin B6 +450%
Contains more Vitamin CVitamin C +5150%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +2240%
Contains more Vitamin KVitamin K +633.3%
Contains more FolateFolate +31.6%
Contains more CholineCholine +34.9%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Dates Blackberry DV% diff.
Vitamin C 0.4mg 21mg 23%
Carbs 75.03g 9.61g 22%
Fructose 19.56g 2.4g 21%
Manganese 0.262mg 0.646mg 17%
Potassium 656mg 162mg 15%
Vitamin K 2.7µg 19.8µg 14%
Calories 282kcal 43kcal 12%
Fiber 8g 5.3g 11%
Vitamin B6 0.165mg 0.03mg 10%
Vitamin E 0.05mg 1.17mg 7%
Vitamin B5 0.589mg 0.276mg 6%
Phosphorus 62mg 22mg 6%
Selenium 3µg 0.4µg 5%
Iron 1.02mg 0.62mg 5%
Magnesium 43mg 20mg 5%
Copper 0.206mg 0.165mg 5%
Vitamin B3 1.274mg 0.646mg 4%
Vitamin B2 0.066mg 0.026mg 3%
Vitamin B1 0.052mg 0.02mg 3%
Polyunsaturated fat 0.019g 0.28g 2%
Zinc 0.29mg 0.53mg 2%
Protein 2.45g 1.39g 2%
Folate 19µg 25µg 2%
Calcium 39mg 29mg 1%
Vitamin A 0µg 11µg 1%
Fats 0.39g 0.49g 0%
Net carbs 67.03g 4.31g N/A
Sugar 63.35g 4.88g N/A
Sodium 2mg 1mg 0%
Saturated fat 0.032g 0.014g 0%
Choline 6.3mg 8.5mg 0%
Monounsaturated fat 0.036g 0.047g 0%
Tryptophan 0.012mg 0%
Threonine 0.043mg 0%
Isoleucine 0.049mg 0%
Leucine 0.084mg 0%
Lysine 0.066mg 0%
Methionine 0.022mg 0%
Phenylalanine 0.05mg 0%
Valine 0.071mg 0%
Histidine 0.032mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Dates
3
2% 75% 21%
Protein: 2.45 g
Fats: 0.39 g
Carbs: 75.03 g
Water: 20.53 g
Other: 1.6 g
10% 88%
Protein: 1.39 g
Fats: 0.49 g
Carbs: 9.61 g
Water: 88.15 g
Other: 0.36 g
Contains more ProteinProtein +76.3%
Contains more CarbsCarbs +680.7%
Contains more OtherOther +344.4%
Contains more FatsFats +25.6%
Contains more WaterWater +329.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Dates
0
37% 41% 22%
Saturated fat: Sat. Fat 0.032 g
Monounsaturated fat: Mono. Fat 0.036 g
Polyunsaturated fat: Poly. Fat 0.019 g
4% 14% 82%
Saturated fat: Sat. Fat 0.014 g
Monounsaturated fat: Mono. Fat 0.047 g
Polyunsaturated fat: Poly. Fat 0.28 g
Contains less Sat. FatSaturated fat -56.3%
Contains more Mono. FatMonounsaturated fat +30.6%
Contains more Poly. FatPolyunsaturated fat +1373.7%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
Dates
4
38% 31% 31%
Starch: 0 g
Sucrose: 23.84 g
Glucose: 19.87 g
Fructose: 19.56 g
Lactose: 0 g
Maltose: 0.12 g
Galactose: 0 g
47% 49%
Starch: 0 g
Sucrose: 0.07 g
Glucose: 2.31 g
Fructose: 2.4 g
Lactose: 0 g
Maltose: 0.07 g
Galactose: 0.03 g
Contains more SucroseSucrose +33957.1%
Contains more GlucoseGlucose +760.2%
Contains more FructoseFructose +715%
Contains more MaltoseMaltose +71.4%
Contains more GalactoseGalactose +∞%
~equal in Starch ~0g
~equal in Lactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Dates - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171726/nutrients
  2. Blackberry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173946/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.