Dill vs. Mandarin orange — In-Depth Nutrition Comparison
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Summary of differences between Dill and Mandarin orange
- Mandarin orange has less Iron, Vitamin C, Manganese, Vitamin A RAE, Folate, Vitamin B2, Calcium, Potassium, Copper, and Magnesium than Dill.
- Dill covers your daily need of Iron 81% more than Mandarin orange.
- Dill has 32 times more Manganese than Mandarin orange. While Dill has 1.264mg of Manganese, Mandarin orange has only 0.039mg.
These are the specific foods used in this comparison Dill weed, fresh and Tangerines, (mandarin oranges), raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+462.2%
Contains
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Iron
+4293.3%
Contains
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Magnesium
+358.3%
Contains
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Phosphorus
+230%
Contains
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Potassium
+344.6%
Contains
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Zinc
+1200%
Contains
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Copper
+247.6%
Contains
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Manganese
+3141%
Contains
less
Sodium
-96.7%
Contains
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Calcium
+462.2%
Contains
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Iron
+4293.3%
Contains
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Magnesium
+358.3%
Contains
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Phosphorus
+230%
Contains
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Potassium
+344.6%
Contains
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Zinc
+1200%
Contains
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Copper
+247.6%
Contains
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Manganese
+3141%
Contains
less
Sodium
-96.7%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+1033.3%
Contains
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Vitamin C
+218.4%
Contains
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Vitamin B2
+722.2%
Contains
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Vitamin B3
+317.6%
Contains
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Vitamin B5
+83.8%
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Vitamin B6
+137.2%
Contains
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Folate
+837.5%
Equal in Vitamin B1 - 0.058
Contains
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Vitamin A
+1033.3%
Contains
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Vitamin C
+218.4%
Contains
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Vitamin B2
+722.2%
Contains
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Vitamin B3
+317.6%
Contains
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Vitamin B5
+83.8%
Contains
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Vitamin B6
+137.2%
Contains
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Folate
+837.5%
Equal in Vitamin B1 - 0.058
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+327.2%
Contains
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Fats
+261.3%
Contains
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Other
+562.2%
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Carbs
+90%
Equal in Water - 85.17
Protein:
3.46 g
Fats:
1.12 g
Carbs:
7.02 g
Water:
85.95 g
Other:
2.45 g
Protein:
0.81 g
Fats:
0.31 g
Carbs:
13.34 g
Water:
85.17 g
Other:
0.37 g
Contains
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Protein
+327.2%
Contains
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Fats
+261.3%
Contains
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Other
+562.2%
Contains
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Carbs
+90%
Equal in Water - 85.17
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+1236.7%
Contains
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Polyunsaturated fat
+46.2%
Contains
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Saturated Fat
-35%
Saturated Fat:
0.06 g
Monounsaturated Fat:
0.802 g
Polyunsaturated fat:
0.095 g
Saturated Fat:
0.039 g
Monounsaturated Fat:
0.06 g
Polyunsaturated fat:
0.065 g
Contains
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Monounsaturated Fat
+1236.7%
Contains
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Polyunsaturated fat
+46.2%
Contains
less
Saturated Fat
-35%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 4.92g | 11.54g |
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| Protein | 3.46g | 0.81g |
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| Fats | 1.12g | 0.31g |
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| Carbs | 7.02g | 13.34g |
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| Calories | 43kcal | 53kcal |
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| Fructose | 2.4g |
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| Sugar | 10.58g |
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| Fiber | 2.1g | 1.8g |
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| Calcium | 208mg | 37mg |
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| Iron | 6.59mg | 0.15mg |
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| Magnesium | 55mg | 12mg |
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| Phosphorus | 66mg | 20mg |
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| Potassium | 738mg | 166mg |
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| Sodium | 61mg | 2mg |
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| Zinc | 0.91mg | 0.07mg |
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| Copper | 0.146mg | 0.042mg |
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| Manganese | 1.264mg | 0.039mg |
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| Selenium | 0.1µg |
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| Vitamin A | 7718IU | 681IU |
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| Vitamin A RAE | 386µg | 34µg |
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| Vitamin E | 0.2mg |
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| Vitamin C | 85mg | 26.7mg |
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| Vitamin B1 | 0.058mg | 0.058mg | |
| Vitamin B2 | 0.296mg | 0.036mg |
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| Vitamin B3 | 1.57mg | 0.376mg |
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| Vitamin B5 | 0.397mg | 0.216mg |
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| Vitamin B6 | 0.185mg | 0.078mg |
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| Folate | 150µg | 16µg |
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| Tryptophan | 0.014mg | 0.002mg |
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| Threonine | 0.068mg | 0.016mg |
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| Isoleucine | 0.195mg | 0.017mg |
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| Leucine | 0.159mg | 0.028mg |
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| Lysine | 0.246mg | 0.032mg |
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| Methionine | 0.011mg | 0.002mg |
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| Phenylalanine | 0.065mg | 0.018mg |
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| Valine | 0.154mg | 0.021mg |
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| Histidine | 0.071mg | 0.011mg |
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| Saturated Fat | 0.06g | 0.039g |
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| Monounsaturated Fat | 0.802g | 0.06g |
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| Polyunsaturated fat | 0.095g | 0.065g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
86%
17%
Minerals Daily Need Coverage Score
69%
7%
Comparison summary
Which food contains less Sodium?
Mandarin orange contains less Sodium (difference - 59mg)
Which food is lower in Saturated Fat?
Mandarin orange is lower in Saturated Fat (difference - 0.021g)
Which food is cheaper?
Mandarin orange is cheaper (difference - $1.6)
Which food is lower in Sugar?
Dill is lower in Sugar (difference - 10.58g)
Which food is lower in glycemic index?
Dill is lower in glycemic index (difference - 32)
Which food is richer in minerals?
Dill is relatively richer in minerals
Which food is richer in vitamins?
Dill is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)