Dill vs. Mandarin orange — In-Depth Nutrition Comparison
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Summary of differences between dill and mandarin oranges
- Mandarin oranges have less vitamin A, iron, vitamin C, manganese, folate, vitamin B2, calcium, potassium, copper, and magnesium than dill.
- Dill covers your daily need for vitamin A, 141% more than mandarin oranges.
- Dill has 44 times more iron than mandarin oranges. While dill has 6.59mg of iron, mandarin oranges have only 0.15mg.
- The glycemic index of mandarin oranges is higher.
These are the specific foods used in this comparison Dill weed, fresh and Tangerines, (mandarin oranges), raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +358.3% |
Contains more CalciumCalcium | +462.2% |
Contains more PotassiumPotassium | +344.6% |
Contains more IronIron | +4293.3% |
Contains more CopperCopper | +247.6% |
Contains more ZincZinc | +1200% |
Contains more PhosphorusPhosphorus | +230% |
Contains more ManganeseManganese | +3141% |
Contains less SodiumSodium | -96.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +218.4% |
Contains more Vitamin AVitamin A | +1035.3% |
Contains more Vitamin B2Vitamin B2 | +722.2% |
Contains more Vitamin B3Vitamin B3 | +317.6% |
Contains more Vitamin B5Vitamin B5 | +83.8% |
Contains more Vitamin B6Vitamin B6 | +137.2% |
Contains more FolateFolate | +837.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Iron | 6.59mg | 0.15mg | 81% |
Vitamin C | 85mg | 26.7mg | 65% |
Manganese | 1.264mg | 0.039mg | 53% |
Vitamin A | 386µg | 34µg | 39% |
Folate | 150µg | 16µg | 34% |
Vitamin B2 | 0.296mg | 0.036mg | 20% |
Calcium | 208mg | 37mg | 17% |
Potassium | 738mg | 166mg | 17% |
Copper | 0.146mg | 0.042mg | 12% |
Magnesium | 55mg | 12mg | 10% |
Vitamin B6 | 0.185mg | 0.078mg | 8% |
Zinc | 0.91mg | 0.07mg | 8% |
Phosphorus | 66mg | 20mg | 7% |
Vitamin B3 | 1.57mg | 0.376mg | 7% |
Protein | 3.46g | 0.81g | 5% |
Vitamin B5 | 0.397mg | 0.216mg | 4% |
Sodium | 61mg | 2mg | 3% |
Fructose | 2.4g | 3% | |
Carbs | 7.02g | 13.34g | 2% |
Choline | 10.2mg | 2% | |
Monounsaturated fat | 0.802g | 0.06g | 2% |
Calories | 43kcal | 53kcal | 1% |
Fats | 1.12g | 0.31g | 1% |
Fiber | 2.1g | 1.8g | 1% |
Vitamin E | 0.2mg | 1% | |
Net carbs | 4.92g | 11.54g | N/A |
Sugar | 10.58g | N/A | |
Selenium | 0.1µg | 0% | |
Vitamin B1 | 0.058mg | 0.058mg | 0% |
Saturated fat | 0.06g | 0.039g | 0% |
Polyunsaturated fat | 0.095g | 0.065g | 0% |
Tryptophan | 0.014mg | 0.002mg | 0% |
Threonine | 0.068mg | 0.016mg | 0% |
Isoleucine | 0.195mg | 0.017mg | 0% |
Leucine | 0.159mg | 0.028mg | 0% |
Lysine | 0.246mg | 0.032mg | 0% |
Methionine | 0.011mg | 0.002mg | 0% |
Phenylalanine | 0.065mg | 0.018mg | 0% |
Valine | 0.154mg | 0.021mg | 0% |
Histidine | 0.071mg | 0.011mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.46 g
Fats:
1.12 g
Carbs:
7.02 g
Water:
85.95 g
Other:
2.45 g
Protein:
0.81 g
Fats:
0.31 g
Carbs:
13.34 g
Water:
85.17 g
Other:
0.37 g
Contains more ProteinProtein | +327.2% |
Contains more FatsFats | +261.3% |
Contains more OtherOther | +562.2% |
Contains more CarbsCarbs | +90% |
~equal in
Water
~85.17g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.06 g
Monounsaturated fat:
Mono. Fat
0.802 g
Polyunsaturated fat:
Poly. Fat
0.095 g
Saturated fat:
Sat. Fat
0.039 g
Monounsaturated fat:
Mono. Fat
0.06 g
Polyunsaturated fat:
Poly. Fat
0.065 g
Contains more Mono. FatMonounsaturated fat | +1236.7% |
Contains more Poly. FatPolyunsaturated fat | +46.2% |
Contains less Sat. FatSaturated fat | -35% |